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G fitness - Import export

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Spain

Polarization: 99.70% degrees min Ash by electrical conduct: 0.08% max (on dry weight basis) Ash content: 0.04 max Moisture: 0.08% max Icumsa (International Commission for Uniform Methods of Sugar Analysis): 150 RBU max, Brazil S.G.S. scale. Method n°.: 4-1978 Solubility: 100% dry and free flowing Color: crystal white Radiation within: Within internationally accepted limits Granulation: Fine white crystals to medium Sugar IC 150 Magnetic particles: 4 mp/k So2: 15 mg/kg Sulphor dioxide: 20 mg/kg min Sediments: none Smell: typical and specific for sugar Reducing sugar: 0.05% max by weight Npn staph aureus: not detected in 1 gram Maximum AS: 5 p. p. m. Maximum PS: 2 p. p. m. Maximum CU: 3 p. p. m. Substance: solid crystal Tolerance: 5% (+/-) Microbiological: Pathogenic bacteria incl. Salmonella per 1 g: NIL Fit: for human consumption Crop: Current Shelf life:2 years Pesticide traces: DDT: 0.005 mg/Kg Photoxin: 0.01mg/Kg Hexachloran Gamma Isomer: 0.005 mg/Kg

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G fitness - Import export

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