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A wide range of herb & spice oleoresins and essential oils are manufactured at EVESA, obtained from the corresponding herb or spice. These natural extracts contain the full organoleptic character of the herb or spice in a concentrated form. Among them, EVESA can offer anise seed, black pepper, coriander, cumin, thyme, laurel, oregano, rosemary, etc.

EVESA produces natural antioxidants obtained from Rosemary (Rosmarinus officinalis I.) BORDANTIX ™. Used to retard rancidity in products containing oils and fats, due to the Carnosic Acid (CA). Products available as E-392 or No E-392 (flavoring preparation). Both are CLEAN LABEL.

Flavor; Hard, with a rosemary's hint Aroma: Rosemary Color: Ivory Consistency: Semihard Rind Treatment: Plastic dispersions with E235 (natamycin), coated with lard and dried rosemary leaves.

Long Life Deep-frying oil is a special mix of different types of edible oils specifically blended for long life requirements. It is characterized by its long life, contains no trans fatty acids and is cholesterol free. The oil is liquid at room temperature and can be put directly into the fryer. It drains off very well and gives a crispiness to your fried foods.This all-purpose deep-frying oil is very profitable in use and therefore highly efficient for restaurants, fast-food chains and catering establishments.

Rapeseed oil, also known as Canola, has a mild flavour and can be produced in either liquid or in solid form. It’s about 7% lower in saturated fats than any other oil, and benefits from more mono-unsaturated fats, which have shown to reduce blood cholesterol level. Rapeseed and canola oil are commonly used for pan-frying and deep-frying due to a high smoke point. Rapeseed oil can be used by itself as a salad or cooking oil, or blended with other vegetable oils in the manufacture of margarine, mayonnaise, shortenings, cooking and salad oils.

Food supplement, rich source of hydroxycitric acids. Improve the results of a healthy diet. Combining it with Exercise reduces the contour of the waist. For his satiating effect, decreases the appetite and the desire to consume sugar. Triglyceride levels fall and cholesterol. FOOD SUPPLEMENTS MANUFACTURERS SINCE 1983 Produced in a E.U. certificated laboratory. ISO 9001. Quality management certification.

PeroxiBiokey® is a vegetable raw material, organic and ecological, obtained through the controlled diffusion of filtered ozone gas on vegetable oils and fats. As a result of this biotechnological process, we obtain high-quality, stable peroxidized oils, with a greater presence and potency of organic molecules, and whose antiseptic, healing, regenerating or antioxidant properties can be tailored depending on the application, use or the end products to develop by our clients. In addition to being experts in ozonated oils, in KeyBiological S.L., we are certified as Good Manufacturing Practices for the cosmetic industry (GMP) and we can help you with the design or development of specific products.