Machinery and equipment - Import export

The in-Line series from Packfeeder has a wide range of systems and models of machines for unscrambling bottles of different dimensions, characteristics and materials, with speeds that can be adapted to the different production needs. The in-Line Packfeeder bottle sorter system can work efficiently with packages of very different volumes, from small dimensions of 3-4ml to large packages of more than 1L, at a wide range of speeds that can reach 500 u/min. The STD range of the in-Line series is comprised of different sized feeders that adapt to the different volume needs of packages and production speeds. They all provide extraordinary versatility, which allows for them to work with countless products, as they can be configured according to the needs of a wide range of industrial sectors.

Processes: MIG/MAG Materials: Carbon steel – Stainless – Aluminum Applications: Metal carpentry and boilermaking – Construction of equipment and machinery – Maintenance – Mechanical workshops – Repairs The equipment includes: D-12A dry winder and 5 m cable set. “V” steel roulette 40 mm. 0.8-1.0mm. Cable with ground connection and gas tube Trolley with bottle holder Pre-installation of voltmeter and ammeter

Processes: MIG/MAG Materials: Carbon steel – Stainless – Aluminum Applications: Metal carpentry and boilermaking – Shipyards – Construction of equipment and machinery – Nuclear Petrochemistry – Automobile and Railway Industry – Maintenance – Mechanical workshops – Repairs

Processes: MIG/MAG Materials: Carbon steel – Stainless – Aluminum Applications: Metal carpentry and boilermaking – Shipyards – Construction of equipment and machinery – Nuclear Petrochemistry – Automobile and Railway Industry – Maintenance – Mechanical workshops – Repairs

CLEANLY DOSES AND INJECTS FOOD MASSES OF DIFFERENT DENSITIES AND CHARACTERISTICS: viscous, liquid, soft, creamy, dense, sugary, etc. THE MIXTURE CAN HAVE SOLID PARTICLES INCORPORATED. For small and medium productions, although they can also be integrated into a working line or conveyor to achieve a higher degree of automation. IDEAL FOR DISPENSING PRODUCTS SUCH AS: muffins, plum-cakes, tartlets, custards, jams, sauces, fruit fillings, delicate fillings such as mousse, salad dressings, soups, Russian salad, creams with cereals, dairy products, etc. A WIDE RANGE OF ACCESSORIES AND DOSING OUTPUTS provide versatility when working with different products efficiently: mould conveyor, hose and hand gun, transfer pump, rotary cutting gun, injector nozzles, elevator, etc., elements that will make your work more precise.

Machined parts or 3D additive manufacturing. Adaptable to production lines in the perfumery and cosmetics sector, packaging lines, dispensers and filling. We have a variety of materials and colors, we work with antistatic materials suitable for the sector, we have extensive experience in packaging, as well as special parts for your bottling machinery, maintenance solutions, stands for trade shows, spare parts, etc.

At Induplast we work with plastics for the food industry that have been approved by FDA regulations for contact with food products and we have engineering plastics with additives for metal detection that prevent contamination and guarantee traceability and compliance with migration limits. We also use high-performance machinery that allows us to obtain plastic moulds for food and food machinery, guaranteeing the best quality. 

RECTANGULAR MULTIPURPOSE BASKET BLUE 60L

Machine designed to produce high hydrated bread (70-90% water). Due to its special process: tough flour, important resting time, less damage when cutting, etc., permits to produce high quality bread and several shapes. The TXA-ROLL-TOP-800 has a “multiroller” which laminates and extends the dough, which has been already unloaded to the belt and gives 40-50% extra length to the dough. After cutting pieces are separated in different variable ways and automatically panned in tray or board, manually handling the trays. Control through automat, which allows 16 different programs. The machines tells when the dough is finished to joint the following one. Tray or board dimensions: 500-800 mm max. Types of bread: the classic Ciabatta in all its shapes: basto, baguette, rustic, rustic with pointed ends, minis, etc.

The TX machine is designed to one by one, load atuomatically into trays or boards. It has a little resting, after the first mould, which allows a better stretching of the product, without damage the piece. Suitable for hydrated dough (65-75%), “Gallego” type bread, for standard bread “pistola” type, standard bread and candeal (refined).

Machine designed to produce high hydrated bread (70-90% water). Due to its special process: tough flour, important resting time, less damage when cutting, etc., permits to produce high quality bread and several shapes. Within the TXA-MINI the piece of dough has to be spead manually. After the division-mould automatically, the collecting of the product is manual. Types of bread: the classic Ciabatta in all its shapes: baston, baguette, sandwich, small, pointed ends, etc.

Designed to produce high hydrated bread (70-90% water). Due to its special process: tough flour, important resting time, less damage when cutting, etc., permits to produce high quality bread and several shapes. The TXA-MAN-ROLL has a “multiroller”, to laminate and spread the piece of dough, giving the dough an extra 40-50% strength. The collection of the product already cut-mould is manual. Types of bread: the classic “ciabatta” in all its shapes: baston, baguette, rustic with pointed ends, minis, etc.

Machine designed to produce high hydrated bread (70-90% water). Due to its special process: tough flour, important resting time, less damage when cutting, etc., permits to produce high quality bread and several shapes. The TXA-AUT-ROLL has a “multiroller” which laminates and extends the dough, which has been already unloaded to the belt and gives 40-60% extra length to the dough. The longitudinal cut process, separation of the pieces through bands, guillotine section…, (transversal cut) and loading of the product into board or tray (flat or corrugated), is carried out automatically. Types of bread: the classic Ciabatta in all its shapes: basto, baguette, rustic, rustic with pointed ends, minis, etc.

Line designed for production of high hydration breads (65-85% hydration). Automatic tipper capacity: 80-125 Kgs. Production: 550-700 Kgs dough/hour. Due to its special process of long rest, strength flours, we allows to produce high quality breads and varied formats. Types of bread: the classic Ciabatta in all its shapes: basto, baguette, rustic, rustic with pointed ends, minis, etc.

Unique, different, accurate. The absorption of the dough varies depending on the WT, avoiding damage and degassing of the dough. Manufacture with oil system, with the possibility of non oil system, for small productions. Piece counter with automatic stop. Optional: Twin piston Divider PTZ-2P (35-300 g ) 3.600 p/h. Spiral dough feeder (for tough or dry dough). Longer rounding belt. Electric wt control. Electronic variator PTZ-VE (900 to 2100 p/h).

Automatic line, designed to produce baguette, standard bread, 1/2 baguette, small bread, rustic bread with pointed ends, etc. Automatic panning, into a tray, corrugated tray, flat tray or board. Its special process and good treat to the dough, allows to produce high quality bread. It has a cutting system into: 2, 3, 4, 5, or 6 pieces. Accurate and high quality bread after baking. The already cut pieces are separate by some adjustable mobile bands. Width of the loading area: 1150 mm max. Maximum production: 2000 pph individual piece. Cutted pieces: 3500 to 9000 pph.

Vertical type with: feeding Belt, prelamination Roller, tefloned lamination rollers, removable collecting belt, etc. Porgressive stretching special for baguette and hydrated bread. East and quick change of the belts. Max. production per hour 1500 pieces. Weight range 60-1000 g.

Our Kjeldahl digesters represent a compact block digestion system, standing out for its efficiency, versatility, and scalability to perform safe Kjeldahl digestions. This internationally recognized reference method is used to analyze nitrogen and protein content in various fields of application. Moreover, these digesters are utilized for sample pretreatment (hydrolysis) for subsequent fat extraction and soil digestion for metal analysis. The new generation of MBC Series digesters has enhanced its process control thanks to a 5-inch color touch screen and Wi-Fi connection for result analysis in RAYPAnet. The new microprocessor allows for advanced programming of cycles and the timer, offering up to 10 customizable program names according to the application note, and configurable with up to 10 temperature segments. To adapt to the specific needs of each laboratory, we offer a wide range of models of our Kjeldahl digesters. Contact us now or visit our website for more information.

For fixing meshes. All sizes and all types

23 x 50 or 60 cm mesh type protector. It is also presented in reels of 100 mt. without cutting

Special anchor bands for tutored in vineyards, olive groves, fruit trees and general purpose. Very high elongation. They are presented in boxes of each size, or in two large bags or the same amount in small bags.

Protector of P.E. sleeve width 15 * 60 monolayer, 800 gauge. 200 mt spool. Precut to 60 cm.

Protector of P.E. sleeve width 15 * 50 monolayer, 800 gauge. 200 mt spool. Precut to 50 cm.

Protector of P.E. sleeve width 15 * 40 monolayer, 800 gauge. 200 mt spool. Precut to 40 cm.

Roll-up trunk protector. Unroll as the trunk grows. 70 cm. height. Perfect for olive, fruit, orange, Almond tree.. Barrier against chemical agents and rodents.

Roll-up trunk protector. Unroll as the trunk grows. 60 cm. height. Perfect for olive, fruit, orange, etc. Barrier against chemical agents and rodents.