Paella pans - Import export

A cast—iron paella frying pan with a diameter of 40 cm is a versatile kitchen tool, ideal for cooking various dishes. Resistant to high temperatures, it is ideal for frying, stewing and baking. Cast iron retains and distributes heat evenly, ensuring uniform cooking and giving dishes a rich taste. Sturdy and durable, the frying pan has a non-stick coating provided it is properly maintained, which makes it easy to operate. The aesthetic design allows you to use it not only on the stove, but also in the oven or serving dishes directly on the table.

A cast—iron paella frying pan with a diameter of 36,5 cm is a versatile kitchen tool, ideal for cooking various dishes. Resistant to high temperatures, it is ideal for frying, stewing and baking. Cast iron retains and distributes heat evenly, ensuring uniform cooking and giving dishes a rich taste. Sturdy and durable, the frying pan has a non-stick coating provided it is properly maintained, which makes it easy to operate. The aesthetic design allows you to use it not only on the stove, but also in the oven or serving dishes directly on the table.