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Coconut sugar is a completely natural product. It has a significantly lower glycemic index than regular sugar and contains many nutrients such as iron, calcium and potassium. This product does not contain gluten. The product is tested for gluten at each production phase. Garnec was the first in Russia to receive the right to label its products with the “Crossed Grain” trademark. This trademark is a safety mark for glutenfree products of the Association of European Coeliac Societies, recognized in most developed countries.
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Coconut milk is an excellent replacement for cow's milk. It is often added to sauces, soups and all sorts of baked goods. Coconut milk is high in saturated fat, vitamins, and minerals. This product does not contain gluten. The product is tested for gluten at each production phase. Garnec was the first in Russia to receive the right to label its products with the “Crossed Grain” trademark. This trademark is a safety mark for glutenfree products of the Association of European Coeliac Societies, recognized in most developed countries.
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