Coconut milk is an excellent replacement for cow's milk. It is often added to sauces, soups and all sorts of baked goods. Coconut milk is high in saturated fat, vitamins, and minerals. This product does not contain gluten. The product is tested for gluten at each production phase. Garnec was the first in Russia to receive the right to label its products with the “Crossed Grain” trademark. This trademark is a safety mark for glutenfree products of the Association of European Coeliac Societies, recognized in most developed countries.
Netherlands
Coconut milk powder can be reconstituted into full-flavored coconut milk by simply adding water. It is also a great addition in drinks such as coffee, tea or smoothies as well as in cooking
Request for a quoteBelgium
Our milk powder is produced in hygienic, state-of-the-art spray drying facilities. It is available in fat levels of 26% and 28%, in both regular and instant form.
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