Cumin seeds - Import export

Cumin is a well-known southern spice due to its antibacterial effects on the body. The powerful healing effect of this plant lies in its rich composition. Cumin gives the dishes a pleasant flavor and aroma.

In the East, a meal without a zira is considered inferior, since cumin makes it easier to digest heavy food and makes familiar dishes, and especially pilaf, more delicious. Ingredients Zira (Cumin Seeds) Use for Use for the preparation of salads, appetizers, soups, second lunch dishes. Nutrition value on 100 gr. Proteins (g / 100g)… 44,0 Fats (g / 100g)… 22,0 Carbohydrates (g / 100g)… 18,0 Energy value (kcal / 100g)… 375

Use for the preparation of salads, appetizers, soups, second lunch dishes.

In the East, without a zira, a meal is considered inferior, since cumin makes it easier to digest heavy foods and makes familiar dishes, and especially pilaf, more delicious. Use for the preparation of salads, appetizers, soups, second lunch dishes. Use for Use for the preparation of salads, appetizers, soups, second lunch dishes. Nutritiona value on 100 gr. Proteins (g / 100g)… 44,0 Fats (g / 100g)… 22,0 Carbohydrates (g / 100g)… 18,0 Energy value (kcal / 100g)… 375

In the East, a meal without a zira is considered inferior, since cumin makes it easier to digest heavy foods and makes familiar dishes, and especially pilaf, more delicious. Use for the preparation of salads, appetizers, soups, second lunch dishes. Use for Soups, meat dishes of Indian, Middle Eastern and Mexican cuisine. Taste Spicy with a slight bitterness, with a piquant sweet touch. Nutrition value on 100 gr. Proteins (g / 100g)… 12 Fats (g / 100g)… 23 Carbohydrates (g / 100g)… 44 Energy value (kcal / 100g)… 430

Seasoning for fish dishes includes a mixture of spicy aromatic herbs and spices. It is perfect for cooking both sea and river fish. Use for It can be used for rubbing fish before baking or stewing, as well as for making sauces. Taste Lemon pepper, moderate severity. Ingredients Iodized edible salt, dried onion, ground mustard seeds, dried rosemary, dried garlic, lemon peel, ground coriander, ground ginger, dried fenugreek seeds, ground cumin, ground caraway, corn starch, pea fiber, ground turmeric, ground white pepper, ground cayenne pepper, natural flavoring "Lemon". Nutrition value on 100 gr. Proteins (g / 100g)… 8,0 Fats (g / 100g)… 4,5 Carbohydrates (g / 100g)… 28,0 Energy value (kcal / 100g)… 180

Seasoning includes a mixture of spicy aromatic herbs and spices. Perfect for cooking both sea and river fish. It can be used for meat before baking or stewing, as well as for making sauces. Ingredients Iodized edible salt, dried onion, ground mustard seeds, dried rosemary, dried garlic, lemon peel, ground coriander, ground ginger, dried fenugreek seeds, ground cumin, ground caraway, corn starch, pea fiber, ground turmeric, ground white pepper, ground cayenne pepper, natural flavoring Lemon". Use for It can be used for rubbing meat before baking or stewing, as well as for the preparation of sauces. Nutritiona value on 100 gr. Proteins (g / 100g)… 28 Fats (g / 100g)… 4,5 Carbohydrates (g / 100g)… 8,0 Energy value (kcal / 100g)… 180