Zira (Seeds of Cumin)
Mills
Description
In the East, a meal without a zira is considered inferior, since cumin makes it easier to digest heavy food and makes familiar dishes, and especially pilaf, more delicious. Ingredients Zira (Cumin Seeds) Use for Use for the preparation of salads, appetizers, soups, second lunch dishes. Nutrition value on 100 gr. Proteins (g / 100g)… 44,0 Fats (g / 100g)… 22,0 Carbohydrates (g / 100g)… 18,0 Energy value (kcal / 100g)… 375
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