Health care - Import export

The O2 Consulting experts are able to provide solutions to any legal issues that pharmaceutical companies, manufacturers, distributors, importers and developers of pharmaceuticals, medical products and equipment, private health care institutions and clinics might face. We advise our clients on licensing, registration of medical products and pharmaceuticals, transfer of technologies and other exclusive rights, organisation of clinical research and tests, import of equipment, medical products and pharmaceuticals, creation of joint ventures and distribution relations.

MaOS HiSpec. High resolving power drift tube ion mobility spectrometer Application areas: - Health care - Drug discovery - Pharmacy - Environmental monitoring - Explosives detection - Forensic science - Biotechnology Main advantages: - Improved selectivity thanks to twice increased resolving power - Possibility to apply different ionization methods - Integrated technical solution for combination with different separation techniques

Application areas: - health care - drug discovery - pharmacy - environmental monitoring - forensic science - homeland security Technical performance: - patented design is a combination of a multifunctional sample introduction and ionization system, drift tube ion mobility spectrometer and sector TOF mass spectrometer with orthogonal acceleration - Multifunction sample introduction and ionization system works with both integrated ion sources and external available engineering solutions. Integrated ionization platform allows to use electrospray (ESI), atmosphere pressure chemical ionization (APCI), atmosphere pressure photoionization (APPI) - high resolution ion mobility spectrometer provides maximum selectivity compared to existing commercial instruments Main advantages: - allows to reach better sensitivity than approaches based on orthogonal acceleration reflectron TOF analyzers - allows to analyze gases and liquids much faster than liquid chromatography/mass spectrometry

Potato starch is used in the production of various products, such as noodles, jellies, potato chips, sausages, confectionery, instant soups, sauces and ketchups. Adding potato starch into dough allows it to retain moisture longer and makes the structure softer. Milling with stones allows us to preserve the natural balanced composition of grains, which makes it possible to lower a glycemic index an important indicator for those who care about their health.

Corn semolina is corn grits, ranging in size from 300 to 800 microns (the size of semolina). Milling with stones allows us to preserve the natural balanced composition of grains, which makes it possible to lower a glycemic index an important indicator for those who care about their health.

Buckwheat semolina is buckwheat grits, ranging in size from 300 to 800 microns (the size of semolina). Milling with stones allows us to preserve the natural balanced composition of grains, which makes it possible to lower a glycemic index an important indicator for those who care about their health.

Spelt is one of the oldest and stiffest varieties of wheat. It was called the "black caviar of grains" for its popularity and unique properties. Spelt flour contains twice as much protein as the usual wheat. Due to this, spelt bread is particularly nutritious. Milling with stones allows us to preserve the natural balanced composition of grains, which makes it possible to lower a glycemic index an important indicator for those who care about their health.

Dishes made from rye flour are lower in calories than those made from wheat. Even people following various weight loss diets can use rye flour for baking. Not only traditional black bread can be baked from rye flour. This flour also serves as a base for many delicious and healthy baked goods, such as flat cakes, muffins, gingerbread, biscuits and cookies. Rye flour contains vitamins of group B, PP, as well as vitamin E a source of youth and beauty. Milling with stones allows us to preserve the natural balanced composition of grains, which makes it possible to lower a glycemic index an important indicator for those who care about their health.

Rice flour is mainly used for making pancakes, dough for dumplings, rolls, funchose and other baked goods. Rice flour is the leader among cereal flour in the biological value of protein and starch content. Milling with stones allows us to preserve the natural balanced composition of grains, which makes it possible to lower a glycemic index an important indicator for those who care about their health.

Dishes made from rye flour are lower in calories than those made from wheat. Even people following various weight loss diets can use rye flour for baking. Not only traditional black bread can be baked from rye flour. This flour also serves as a base for many delicious and healthy baked goods, such as flat cakes, muffins, gingerbread, biscuits and cookies. Rye flour contains vitamins of group B, PP, as well as vitamin E a source of youth and beauty. Milling with stones allows us to preserve the natural balanced composition of grains, which makes it possible to lower a glycemic index an important indicator for those who care about their health.

Rice flour is mainly used for making pancakes, dough for dumplings, rolls, funchose and other baked goods. Rice flour is the leader among cereal flour in the biological value of protein and starch content. Milling with stones allows us to preserve the natural balanced composition of grains, which makes it possible to lower a glycemic index an important indicator for those who care about their health.

Oat flour is a good choice for baking. The most popular dishes are oatmeal cookies and pancakes. Nutritionists believe that oats are healthier than other grains. When oat flour is added to bakery products, they become more fluffy and crumbly, so this flour can serve as a substitute for wheat flour. Milling with stones allows us to preserve the natural balanced composition of grains, which makes it possible to lower a glycemic index an important indicator for those who care about their health.

Corn flour is highly valued not only by bakers and chefs, but also by nutritionists and cosmetologists. Many national dishes are cooked from corn flour hominy, polenta, ugali, banush, bulamik, traditional Mexican flat cakes, etc. Corn flour contains calcium, magnesium, potassium, iron, as well as B vitamins. Milling with stones allows us to preserve the natural balanced composition of grains, which makes it possible to lower a glycemic index an important indicator for those who care about their health.

Seaweed Salt Laminaria is very good in salads and wherever regular salt is required. It is ideal for anyone who cares about their health. Due to the special processing of seaweed, all biologically active substances, enzymes, vitamins and microelements are preserved in this salt.

Seaweed Salt Fucus is very good in salads and wherever regular salt is required. It is ideal for anyone who cares about their health. This brown seaweed is able to provide a human body with vitamins, amino acids and polyunsaturated fatty acids.

Wholegrain wheat flour is obtained by milling the grains together with the shell. The preserved shell contains lots of vitamins and minerals, which makes this flour much healthier than ordinary white flour. Wholegrain flour can be used as a replacement of the ordinary wheat flour in almost any recipe. Milling with stones allows us to preserve the natural balanced composition of grains, which makes it possible to lower a glycemic index an important indicator for those who care about their health.

Corn flour is highly valued not only by bakers and chefs, but also by nutritionists and cosmetologists. Many national dishes are cooked from corn flour hominy, polenta, ugali, banush, bulamik, traditional Mexican flat cakes, etc. Corn flour contains calcium, magnesium, potassium, iron, as well as B vitamins. Milling with stones allows us to preserve the natural balanced composition of grains, which makes it possible to lower a glycemic index an important indicator for those who care about their health.

Oat flour is a good choice for baking. The most popular dishes are oatmeal cookies and pancakes. Nutritionists believe that oats are healthier than other grains. When oat flour is added to bakery products, they become more fluffy and crumbly, so this flour can serve as a substitute for wheat flour. Milling with stones allows us to preserve the natural balanced composition of grains, which makes it possible to lower a glycemic index an important indicator for those who care about their health.

Rice semolina is rice grits, ranging in size from 300 to 800 microns (the size of semolina). Milling with stones allows us to preserve the natural balanced composition of grains, which makes it possible to lower a glycemic index an important indicator for those who care about their health.

We translate materials for the full spectrum of life sciences. We understand the need for high-quality translation, especially in this highly regulated field. All life science companies strive to expand their business and enter global markets. To be successful, they need proven linguists who will guide them through this complex translation process. We work only with highly qualified translators specialized in life sciences, because we understand that the quality of translation is extremely important for this industry. For each project, we carefully select a group of translators with medical or biological education and related experience to ensure the translation is of the highest quality. Large international clients trust our company for accurate scientific translations and an individual approach. We offer translation for the following domains: Biotechnology Pharmacology Health care Medical equipment manufacturing Research and development Clinical research Environmental sciences

Disposable hygienic facemasks are designed to protect respiratory organs from infections in health-endangering situations, it is also essential during the COVID-19 pandemic. The mask can be used in health care and social institutions, health clinics and at home. Unlike one-layer masks, the facemask by Peligrin is made of three layers. The filter layer is made of SMS (spunbond-meltblown-spunbond). Due to its enhanced hydrophilic and barriers properties, meltblown prevents infiltration of microorganisms and fungi. The facemask perfectly fits your face due to adjustable nose wire. Hygienic facemasks by Peligrin passed international certification (EC Declaration of conformity) and comply with European quality standards. The facemasks can be produced both under our brand and your private label.