Gluten - Import export

Cherry in chocolate. In addition to cocoa butter, chocolate contains vegetable fats. Ingredients: candied cherry 55% (cherries, sugar, glucose-fructose syrup, acidity regulator: citric acid, aroma, preservative: potassium sorbate), chocolate 45% - cocoa mass min. 43% (sugar, cocoa mass, cocoa butter, vegetable fat - palm, shea, sal, mango kernel - in varying proportions, emulsifiers: lecithins (from soy) and E476, aroma). The product may contain gluten (wheat).