Whole grain - Import export

Quinoa acts like a whole grain, but it is actually a seed from a weed-like plant called goosefoot, which is closely related to beets and spinach. Whole grain quinoa can be prepared like brown rice or barley, and you can also purchase quinoa flour and quinoa flakes. In any form, it's among the more expensive of the whole grains. Some benefits of quinoa: High in fiber Good for blood sugar control Can improve metabolic health High in antioxidants Gluten-free

It is used for separating garbage, straw, ear, other coarse and small foreign matter from wheat and other whole grains. In the food industry; In flour and semolina factories, seed cleaning facilities, grain cleaning and calibration facilities, grain factories, feed mills, silo facilities. In other similar industrial facilities; Low power consumption, high efficiency and high capacity Easy and minimum maintenance, trouble-free operation thanks to vibro-motor drive, Possibility to reach maximum capacity and efficiency for various grains with adjustable sieve angle, Durability and longevity Quick and easy replacement of sieves, practical cleaning possibility Quiet working

It is used for separating garbage, straw, ear, other coarse and small foreign matter from wheat and other whole grains. In the food industry; In flour and semolina factories, seed cleaning facilities, grain cleaning and calibration facilities, grain factories, feed mills, silo facilities. In other similar industrial facilities; Low power consumption, high efficiency and high capacity Easy and minimum maintenance, trouble-free operation thanks to vibro-motor drive, Possibility to reach maximum capacity and efficiency for various grains with adjustable sieve angle, Durability and longevity Quick and easy replacement of sieves, practical cleaning possibility Quiet working

Composition: amaranth flour, whole grain. Gluten Free Without GMOs Nutritional value per 100 g of product: Fats - 7.02 g, of which saturated - 2.5 g. Proteins - 13.56 g. Carbohydrates - 58.55 g, of which sugars - 8.3 g. Energy value: 371 kcal (1553 kJ) Weight - 500 g.

Ingredients: Whole oat flakes (which require cooking) Nutritional value per 100 g: Proteins - 13.10 g Fats - 6.20 g Carbohydrates - 65.70 g Salt - 0.05 g Energy value per 100 g of product – 371 kcal (1553.30 kJ) Weight: 400 g

GRANOLA Cherry&Chocolate without sugar 300 g Ingredients: Gluten-free whole-grain oat flakes, natural honey, high-oleic sunflower oil, raisins, air amaranth, dried cherries, chia seeds, sugar-free dark chocolate (maltite sweetener, grated cocoa, low-fat alkalized cocoa powder, soy emulsifier lecithin, natural vanilla flavoring) Nutritional value per 100 g of product: Proteins - 11.2 g. Fats – 22.1 g, of which 5.1 g are saturated. Carbohydrates – 64.8 g, of which 27.4 g are sugars. Salt 0.05 g. Energy value per 100 g of product: 487 kcal (2038 kJ) Net weight: 300 g.

GRANOLA Fruit&Nut fruit and nut Ingredients: Gluten-free whole-grain oat flakes, natural honey, high-oleic sunflower oil, air amaranth, dried almond flakes, dried hazelnuts, raisins, dried apricots, dried bananas, dried blueberries Nutritional value per 100 g of product: Proteins - 13.5 g. Fats – 23.6 g, of which 5.5 g are saturated. Carbohydrates – 62.4 g, of which 25.1 g are sugars. Salt - 0.05 g. Energy value per 100 g of product: 492 kcal (2060 kJ) Net weight: 300 g.

Mushroom Strogonow from Vivio is a carefully selected high -quality ingredients, including Tomatoes, chickpeas, mushrooms, oyster mushrooms, celery and onions. Strogonov is gently seasoned with garlic, thyme and black pepper. The dish is low in calories and highly nourishing vitamins and minerals. It is enough to heat them, add groats, rice or whole grain bread and a delicious, healthy dinner is ready. Cut, also known as chickpeas or Italian peas, is a real treasury of protein with high nutritional value. Its composition also includes large amounts of B vitamins, vitamin C, folic acid as well as dietary fiber and numerous minerals, such as calcium, iron, magnesium, potassium or zinc. The ingredients contained in chickpeas prevent constipation, regulate the rhythm of bowel movements and also reduce blood pressure and cholesterol. Boczniki are unusual mushrooms that have a lot of valuable nutritional ingredients.

Barley groats, as the name suggests, is made of barley grains. Depending on the fragmentation, we divide it into pearl barley, i.e. whole grains without scales, country porridge - broken pearl barley and pearl, which is crushed and polished. It is a rich source of fiber - it has the most variety of pearl barley. Cash is a source of B vitamins B - B1, B2, B6, Vitamin E, K, PP, folic acid and silicon, zinc, calcium, manganese and copper. Vitamin K supports the circulatory system and blood clotting and strengthens the structure of the walls of blood vessels. Mineral ingredients and vitamin E and folic acid support the fight against anemia. B group vitamins present in groats help get rid of the effects of stress, improve memory and concentration, and also support the work of the nervous system. & Nbsp; <strong> Composition: </strong> barley porridge & nbsp; <strong> nutritional value in 100g </strong> Energy value 1546KJ/365kcal - 18%RWS*Fat 2.3g - 3%Including saturated fatty acids 1.

Oatmeal from whole grains is a real source of useful substances! Such flakes are produced by TM "TERRA". They are ideal for breakfast, as they saturate the body with energy from carbohydrates with a low glycemic index. And by adding nuts, raisins, fruits or berries to such a breakfast, you will make it not only useful, but also incredibly tasty!

Oatmeal from whole grains is a real source of useful substances! Such flakes are produced by TM "TERRA". They are ideal for breakfast, as they saturate the body with energy from carbohydrates with a low glycemic index. And by adding nuts, raisins, fruits or berries to such a breakfast, you will make it not only useful, but also incredibly tasty

If you need an additional source of strength and energy in the morning, then include TM "TERRA" barley flakes in your breakfast, which are made from whole barley grains and flattened into thin flakes. Barley flakes go well with berries, nuts, fruits, honey, jam

Rye flakes obtained from whole grain have unique properties that help a person to conserve energy and resist diseases. TM "TERRA" rye flakes are a great find for everyone who values ​​their time and healthy food!

Oatmeal from whole grains is a real source of useful substances! Such flakes are produced by TM "TERRA". They are ideal for breakfast, as they saturate the body with energy from carbohydrates with a low glycemic index. These flakes differ from others in maximum tenderness and creamy consistency, as they are made according to a special German technology using pre-cutting.

Tasty, quick and useful - that's all about oatmeal with mango, kiwi and pineapple from TM "TERRA". Its taste depends on oat flakes made from whole grains and natural exotic fruits. Speed ​​is provided by instant cooking. Porridge should be poured with boiling water or milk and wait 3-5 minutes.

If you want to be cheerful, energetic and have a lot of strength - include in the menu dishes from TM "TERRA" wheat winter groats. We offer our customers products made from whole-grain durum wheat. In order to achieve the highest quality and purity of the produced groats, we have installed modern production equipment. A new gentle technology is used for grain processing, which allows you to preserve all the useful properties of the product

Oat groats TM "TERRA" is a dietary, but very nutritious product. It is a little thicker than oatmeal, so it takes 15-20 minutes to cook it. Flattened oatmeal makes delicious porridges and soups. Our products are made from high-quality whole grain cereals. Thanks to gentle processing of grains, the finished product retains all useful substances.

Pearl barley groats TM "TERRA" No. 1 is a real source of useful substances. Barley, from which we produce pearl barley, is of the highest quality. Whole grain cereal is packaged in portioned thermal bags. Therefore, to prepare a hearty breakfast or a side dish for dinner, it is enough to boil water and put the required number of portions in it. 35 minutes and the dish is ready. Bon appetit!

Modern people value every minute of their time. Therefore, TERRA instant cereals will become a magic wand. Among our products, buyers will also find spring wheat groats No. 2 in cooking bags. Whole grain cereal, made from high-quality wheat, is cooked for 12-17 minutes in boiling, salted water.

W: 330 - 360. A professional blend of soft wheat flours obtained by processing the whole grain: the fine and coarse bran flakes, fibre and 100% wholesome MantoGrano wheat germ – grown and processed entirely in Italy – all remain intact. This innovate, FUORI DAGLI SCHEMI product is one of a kind, with an ash (i.e. mineral) content of more than 0.95% but lower than the 1.30% content of whole grains. IN3 reflects our quest for more natural processes: the coarser milling preserves the most precious parts of the wheat, which therefore retains not only its organoleptic qualities but also the fibre content of the bran. This flour combines excellent nutritional characteristics with superior workability compared to wholemeal flour, for a rustic and fragrant pizza base that melts in the mouth, with an intense taste and a darker colour than doughs made using type ‘1’ and ‘2’ flours. 25KG -10KG

Cavas International offers a complete IQF fruit program to supply all industries and wholesalers, including bakeries, food services, large supermarkets, and more. Individually quick freezing, or IQF, is one of the best and most effective ways to preserve food to guarantee maximum freshness. Vitamins, minerals, and fibre are preserved in the frozen fruit. Another advantage is that cherries, strawberries, etc. are available all year round when frozen. Following customer needs, we freeze and process fruits of different diameters and shapes, whole, as grains, or in pieces. We specialize in providing customers with premium-quality frozen fruits and vegetables grown from around the world. Our products (of which some organic and/or sustainable): Raspberry Blackberry Blueberry Black Currant Red Currant Sour Cherry Strawberry Mango Banana Pinapple Fruit mixes

The PZM-170P mobile handler with a conveyor is designed to receive any grain, seeds, granules, pellets in a granary, grain cleaning complex, as well as quick transshipment of bulk cargo from trucks, trailers and other vehicles to any loaders, ships in the port, on the railway or in any other place. This portable handler can also be used to transfer grain from grain trucks to other transport equipment, elevators, augers, belt conveyors, big bags, etc. We produce a whole range of mobile grain loaders designed for use in farms, grain receiving points, elevators, ports on the railway and just in the field. They differ in volume, overall dimensions and adaptation to different models of conveyors. Portable grain loaders of our production have a simple reliable design. The productivity of a mobile grain handler depends on the type of grain or other bulk cargo and reaches 200 tons per hour. Electricity consumption for reloading 1 ton of grain is only 0.04 kW.

Spelt is an ancient cereal grain that while native to southern Europe has been widely grown in Europe. It declined in popularity during the 19th century, but it's now making a comeback as a health food. This nutrient-rich whole grain is high in protein and has a nutty flavor.

We bring forth vast industrial experience and expertise in this business, involved in offering a highquality range of Whole Wheat Grain. We offer this range of Wheat in a very hygienic and standard size packaging. Our packaging is available in a variety of quantity sizes as per the customer’s needs and demand. Also, the wheat that we procure is made in completely traditional ways which ensure its quality and nutritional values both.

Fine Bulgur (also called "bulghur" or even "bulghul") is a whole-grain product made from hard red winter wheat berries. To make it, hulled wheat kernels are processed to remove a small amount of the bran, then steamed, dried and cracked to a fine grain.

Brown rice is a whole grain rice with the inedible outer hull removed. This kind of rice sheds its outer hull or husk but the bran and germ layer remain on, constituting the brown or tan colour of rice. White rice is the same grain without the hull, the bran layer, and the cereal germ.

Fine Bulgur (also called "bulghur" or even "bulghul") is a whole-grain product made from hard red winter wheat berries. To make it, hulled wheat kernels are processed to remove a small amount of the bran, then steamed, dried and cracked to a fine grain.

We offer retail packed products in our brand Grino and also white label services to pack under clients brand, please contact us for more details and check our other products. Barley flakes are made from whole barley grains. During production, the grains are deprived of glue and fruit-seed cover. Barley flakes are a treasury of vitamin E and B vitamins. Barley flakes also provide a lot of elements such as potassium, phosphorus, magnesium, calcium, zinc and manganese. Barley flakes are widely used in the kitchen. They are perfect as additions to desserts, cakes and salads.

We offer retail packed products our brand Grino and also white label services to pack under clients brand, please contact us for more details and check our other products. Barley groats are a type of groats made from ordinary barley grains. It is one of the most popular groats in Poland. Depending on the method of processing, barley, pearl barley is a whole barley grain, without the husk. Barley groats are a rich source of B vitamins, in particular vitamins B1, B2 and B6, as well as vitamins E, K, PP, folic acid and silicon, zinc, calcium, manganese and copper. Pearl barley is perfect for various types of sauces, incl. mushroom and meat. It can also be an excellent ingredient in dishes such as cabbage rolls, as well as stuffed vegetables.