Fresh juices - Import export

Bottled fresh juices offer quick and convenient access to freshly squeezed juices, preserving the taste and nutrients of fresh fruits and vegetables.

Dried apples are derived by completely extracting the juice from the fresh apple and drying it. As a result of drying process, 1 kg of dried apple is obtained from 10 kg of apples. After the juice is extracted, the pulp of the fruits remains so that its nutritional values are preserved and its flavor is intensified. Benefits of Dried Apples Apples contain vitamins C, A, K, B6 and E. Vitamin C must be taken through food. It helps reduce fatigue, is necessary for the proper functioning of the nervous system and immune defense, and promotes absorption of iron. It has antioxidant properties because of the polyphenols it contains.

Recently, use of dried strawberries has increased considerably. Dried strawberries are derived by completely extracting the juice of fresh strawberries and drying them. During this process, the nutritional values are preserved and the flavor is intensified. You can use dried strawberries in the sour and sweet form and add them to your salads, yogurt, granola or desserts and cakes. Benefits of Dried Strawberries They clean the blood. They have a soothing effect and reduce the stress. They strengthen the gums and remove bad breath. They are good for rheumatic and liver diseases. They strengthen the immune system as it is an effective antioxidant.

Hummus is a paste that in countries of origin is prepared on the basis of the most common chickpeas or other legumes, often beavers. Apparently it comes from Egypt, now the most popular is in the Middle East and northern Africa. There are many different ways to prepare hummus and many different additions for this delicious and healthy paste. Hummus with pumpkin and ginger, prepared on the basis of chickpeas, with the addition of pumpkin and baked carrot and tahini, lemon juice, fresh garlic and aromatic spices is healthy a snack and a tasty addition to dishes. It is great as an addition to bread, sandwiches or toast. It has a light consistency, spreads easily, has a pleasant taste. It contains protein, fiber, vitamins and minerals. & Nbsp; <strong> Composition: </strong> Cooked chickpeas 43%, pumpkin 14%, baked carrot 14%, water, sesame paste, lemon juice, fresh garlic, sea salt, pepper ground, curry, pepper, ginger & nbsp; <strong> nutritional values ​​in 100g </strong> Energy value 5

Aloin is extracted from the leaves of aloe vera. Aloin, also called barbaloin, is a yellow brown (Aloin 10%, 20%, 60%) or light yelow green (Aloin 90%) powder with bitter taste. Aloin powder is easily soluble in organic solvent, and slightly soluble in water. Aloin is produced from fresh aloe leaves through juicing, colloid milling, centrifugal filtration, concentration, enzymolysis and purification. Aloin is mainly used for improving immunity, inhibiting bacteria, protecting liver and skin. Function: 1. With the function of anti-bactericidal and anti-inflammatory, it can accelerate the concrescence of the wounds. 2. Eliminating waste material from the body and promoting the blood circulation. 3. With the function of whitening and moisturizing skin, especially in treating acne. 4. Relieving the pain and treating hangover, sickness, seasickness. 5. Preventing skin being damaged from ultraviolet radiation and making skin soft and elastic.

An engineer by training, Roland Lösch bought the Craft Café at the Namibia Craft Centre in 2005. The balcony is stylishly designed with an industrial-look in the tables and chairs, softly framed by the leaves and branches of evergreen trees standing at the entrance to the Namibia Craft Centre. With ample natural light and unglazed ceramic crockery, the overall ambience is modern, urban rusticity with a hint of European nostalgia. Lösch is a lover of Italian cuisine and this is apparent in the neat, simple and delicious fare available at the Craft Café. The fresh health bread baked daily is a staple of many a fine diner’s table and even regulars to the Craft Café struggle to recall favourite menu items. Filling, scrumptious quiche, mouth-watering cakes, huge breakfast muffins, generous coffees, dark sticky brown sugar, foaming fresh milk, freshly squeezed juices and garden-fresh salads are just some of the appetising items on the menu, justifying the popularity of the café.

RINSER: Able to wash different sizes of glass and plastic bottles. FILLERS: Gravity: fresh milk, drinking yogurt, fresh fruit juice (fiber content) Convection: tea drink, juice without granules, mineral water... Positioning Piston: High & low viscosity liquids with granules (yoghurt, sauce...) Volumetric Piston: High viscosity sauce Equal Pressure: Sparkling water, Champagne, beer, soft drinks... High Vacuum: high viscosity sauces, ketchup... Flow meter: Filling accuracy Weight: Filling accuracy Injection Bag: All valves and fittings in contact with the product are of medical standard. CAPPER: Star wheels respectively used for plastic bottles and caps operated synchronously to be precisely aligned and screwed at high speed. Press-On Capper For Aluminum Cap: Top pressure and side pressure can be adjusted. Crown capper: Crown caps sealed on the bottle opening. Gravity Filler - Cork /aluminum Capper: 3 in 1 machine

Apple cider, sweet pearl sparkling pasteurized cider. This sweet sparkling cider is brewed with fresh juice made from special apple varieties. A nice sweet, but not a sugary taste and a mild dessert wine flavor are its notable feature.

A month's supply of Aronia pure juice is filled in an environmentally friendly 3-Liter Bag made of FSC®-certified material. Consumers can thus help themselves anytime to a fresh portion of organic juice and the quality of the contents is not affected even after the packaging is opened. A concave-convex curvature underscores the natural origin of the product.

orange juice 5 litres fresh (shelf life 6 days) and processed in HPP (shelf life from 15 days to 90 days). INGREDIENTS: orange (100%). NUTRITIONAL VALUES PER 100ml: ENERGY VALUE: 188 kJ / 45 kcal FAT: 0'2g / Saturated: 0g CARBOHYDRATES: 10'4g / of which sugars: 8'4g Protein: 0'7g Salt: 0 g

Product obtained from processing petals of Rosa Damascena Trigintipetala. -petals preserved by boiling and sterilization. -Ingredients: Rose petals (43%), sugar, water, natural juice from fresh squeezed lemons.

1000 ML