Acid value - Import export

Minesan Alkaline Mineral Herb Powder Nutritional supplement with the basic minerals sodium and calcium, the trace element zinc and herbal extracts of chamomile and melissa. Among other things, calcium contributes to normal function of digestive enzymes. The trace element zinc is a component of a variety of enzymes and makes a substantial contribution to a normal acid-base metabolism. In conjunction with a balanced, mineral-rich diet, Minesan supports a normal acid-base balance. pH-Test Strips Due to our often unbalanced diet, a lot of people are too acidic without knowing it. Therefore regularly check your acid value (pH factor). By using pH Test Strips, you can determine your pH factor quickly and easily. For monitoring of the pH level in urine pH 5.2–7.6. Serve exclusively for determining the pH level in any quantity of urine samples (collected in a container) from the human body.

To be able to effectively fight against the first signs of aging of the skin, it is important to use natural products that moisturize and regenerate the epidermis in depth. With the anti-aging lifting serum developed by ASABIO laboratories , you can take advantage of all the forces of nature: hemp seed oil and CBD (Cannabidiol), reinforced by hyaluronic acid. Recognized as a powerful natural cosmetic to strengthen the epidermis and hydrate it in depth by many people around the world, hemp seed oil from the cold pressing of organic hemp seeds, has a very nutritional value. beneficial: fatty acids in large quantities, vitamins, minerals and proteins . To strengthen its action, ASABIO laboratories have integrated Cananbidiol ( CBD ) into this product : it is one of the most studied and used hemp cannabinoids at present for its action on the skin.

Hydrochloric acid, often abbreviated as HCl, is a strong and highly corrosive acid. It is a colorless, pungent-smelling liquid that is composed of hydrogen and chlorine atoms. Hydrochloric acid is a common and important chemical in various industrial and laboratory processes. Here are some key characteristics and uses of hydrochloric acid: Chemical Formula: HCl Chemical Structure: It consists of one hydrogen (H) atom and one chlorine (Cl) atom covalently bonded together. Concentration: In its concentrated form, hydrochloric acid is typically a solution with a high concentration of HCl molecules dissolved in water. Common concentrations include 37% and concentrated hydrochloric acid, which is nearly 12 M (molar) in strength. Acidity: Hydrochloric acid is highly acidic with a low pH value. In concentrated form, it can have a pH of approximately 0-1. Corrosiveness: It is known for its corrosive properties and can dissolve various metals and react with a wide range of materials.

Services include - On-site consultation and initial concept - CAD drawings of the project for approval - Follow up paperwork with material certification and process traceability We also do cutting, routing, welding, folding and forming to 3mm by 1.5 meters. Aluminium welding to 10mm, titanium welding to 10mm as well as plastic fabrication & welding to 10mm. In addition, we offer mechanical polishing to your specified Ra value acid etching. Examples of Work - Clean room equipment - Bio-reactor kit trolley - Product storage units - Inspection stations - Flow equalization autoclave unit - Air curtain walls/barriers - Down flow booths ** Ask for a quote **

Dardanos Fine Foods Extra Virgin cold-pressed olive oil is carefully and delicately produced from hand-picked quality olives grown in Mediterrenean region. Perfect for salads and dressings, for dipping bread, for marinating meat and cooking in general. A good dressing for fish and shellfish. Our Extra Virgin Olive Oils; As with all our products, it is obtained up to +270C without heat treatment. All phases of our Dardanos Fine Food Extra Virgin Olive Oil branded products, from gardening to consumer use, are reported and traceable. Acidity value: max. 0.6% The tightening process takes place at a maximum of 77 °F. (25 °C) Prepared products are stored at maximum 64.4 °F - 68ºF in specially air-conditioned warehouses. (18°C - 20°C) Harvested olives are pressed within a maximum of 8 hours. No colorants, additives or sweeteners are included.

Dardanos Fine Foods Extra Virgin cold-pressed olive oil is carefully and delicately produced from hand-picked quality olives and fresh basil. Perfect for salads and dressings, for dipping bread, for marinating meat and cooking in general. A good dressing for fish and shellfish. Our Extra Virgin Olive Oils; As with all our products, it is obtained up to +270C without heat treatment. All phases of our Dardanos Fine Food Extra Virgin Olive Oil branded products, from gardening to consumer use, are reported and traceable. Acidity value: max. 0.6% The tightening process takes place at a maximum of 77 °F. (25 °C) Prepared products are stored at maximum 64.4 °F - 68ºF in specially air-conditioned warehouses. (18°C - 20°C) Harvested olives are pressed within a maximum of 8 hours. No colorants, additives or sweeteners are included.

Dardanos Fine Foods extra virgin olive oil is carefully produced from hand-picked, cold pressed, high quality early harvest olives grown in Mediterrenean region. Perfect for salads and dressings, for dipping bread, for marinating meat and cooking in general. Our Extra Virgin Olive Oils; As with all our products, it is obtained up to +270C without heat treatment. All phases of our Dardanos Fine Food Extra Virgin Olive Oil branded products, from gardening to consumer use, are reported and traceable. Acidity value is max. 0.6% The tightening process takes place at a maximum of 77 °F. (25 °C) Prepared products are stored at maximum 64.4 °F - 68ºF in specially air-conditioned warehouses. (18°C - 20°C)

Dardanos Fine Foods Extra Virgin cold-pressed olive oil is carefully and delicately produced from hand-picked quality olives and fresh chili. Perfect for salads and dressings, for dipping bread, for marinating meat and cooking in general. A good dressing for fish and shellfish. Our Extra Virgin Olive Oils; As with all our products, it is obtained up to +270C without heat treatment. All phases of our Dardanos Fine Food Extra Virgin Olive Oil branded products, from gardening to consumer use, are reported and traceable. Acidity value: max. 0.6% The tightening process takes place at a maximum of 77 °F. (25 °C) Prepared products are stored at maximum 64.4 °F - 68ºF in specially air-conditioned warehouses. (18°C - 20°C) Harvested olives are pressed within a maximum of 8 hours. No colorants, additives or sweeteners are included.

PROPERTIES  Very fast drying and good hardness  Excellent pattern in Hammertone paints  Soluble in aliphatic solvents  Easy brushability and sprayability  Flexibility, high yellowing resistance and gloss SUGGESTIONS FOR USE  Hammertone paints  Rapid industrial paints TECHNIC SPECIFICATIONS Oil Type Special Fatty Acid Oil percentage ~ %47 Solvent Xylene Solid Content % 60 ± 1 Acid Value ( mg KOH/g ) Max. 6 Color ,Gardner (%50 Solid) Max. 6 Viscosity (25oC, GHT) 12-20’’U+/X+ Appearance Clear Density (gr/cm3 ) 0,98

PROPERTIES  Very good brushability and sprayability  Excellent drying and hardness  Good color retention  High weathering resistance SUGGESTIONS FOR USE  Special yacht and parquet varnishes  Air drying wood applications  Some industrial applications TECHNIC SPECIFICATIONS Oil Type Soybean oil Oil percentage ~ %64 Solvent White Spirit Solid Content % 60 ± 1 Acid Value ( mg KOH/g ) Max. 3 Color ,Gardner (%50 Solid) Max. 6 Viscosity (25oC, GHT) 40-60’’ Z1/Z2+ Appearance Clear Density (gr/cm3 ) 0,94

PROPERTIES  High chemical and weathering resistance  Very good gloss and gloss retention  Excellent hardness and flexibility  Very good mechanical resistance SUGGESTIONS FOR USE  Anti-corrosion paint  Metal and wood surface coatings  Industrial paints and varnishes TECHNIC SPECIFICATIONS Oil Type Special Fatty Acid Oil percentage ~ %51 Solvent Xylene Solid Content % 70 ± 1 Acid Value ( mg KOH/g ) Max. 12 Color ,Gardner (%50 Solid) Max. 5 Viscosity (25oC, GHT) 60-90’’ Z2+/Z3+ Appearance Clear Density (gr/cm3 ) 1,02

Content of phospholipids - min.97% Hexane/Toluene insolubles - max.0.3% Peroxide Value (mmol/kg ) - less than 0.1% Moisture - 1.0% Acid Value (mg KON/g) - 16.00 Oil - 1.0%