Espresso - Import export

“De Roccis” pods

A MUST if you want to enjoy true Italian espresso.

Coffee enriched with the soft creamy texture of milk to offer an enjoyable alternative to traditional espresso.

Blend with sweet aroma and fragrance perfect for home use. Suitable for either stovetop espresso maker or espresso machine.

This blend preserves the intense and deep taste of a real Italian espresso. Paranà Decaffeinated Coffee is highly digestible, has a reduced content of caffeine and it comprises high-quality Arabica coffee beans processed with one of the best decaffeination methods. The result is a dense and nutty cream, with a full-bodied caramel aroma, and hints of chocolate and vanilla.

Creamy, round and velvety blend, with a robust and pronounced taste, hints of spices and chocolate and a pleasant smoky note. Persistent cocoa aftertaste.

This blend preserves the intense and deep taste of a real Italian espresso. Paranà Decaffeinated Coffee is highly digestible, has a reduced content of caffeine and it comprises high-quality Arabica coffee beans processed with one of the best decaffeination methods. The result is a dense and nutty cream, with a full-bodied caramel aroma, and hints of chocolate and vanilla.

The best and most used way to purchase Parana coffee is the traditional coffee bean bag format. Handy and convenient 1 kg packages to offer the best products with which brew the true made in Italy espresso to our customer.

All the original taste of Espresso Italiano coffee beans in a handy 250 gr format, to taste freshly-ground coffee in the comfort of your home. It preserves its distinct and robust taste with hints of spices and chocolate. For true connoisseurs.

100% Arabica blend – a specialty blend that balances the fruit and spices of Peru and Rwanda with the sweeter, chocolatier notes of Brazil. A blend studied and created by us to satisfy all palates, even the most demanding ones. A blend studied and created by us to satisfy all palates, even the most demanding ones. A blend studied and created by us to satisfy all palates, even the most demanding ones.

100% Arabica blend – a specialty blend that balances the fruit and spices of Peru and Rwanda with the sweeter, chocolatier notes of Brazil. A blend studied and created by us to satisfy all palates, even the most demanding ones. The roasting is medium to medium, obtaining an aromatic coffee with the right body for espresso and mocha. To be enjoyed every day: the right companion to start the day or for your breaks from work or study. It is important to remember that coffee has its own seasonality so depending on availability it will be possible to taste different blends to experiment with. This is our third blend from the Turpial family, we started with a Brazil, Peru, Kenya, now Kenya has been replaced by Rwanda. The blend available today has a very particular Brazil processed with the Natural Cold Soul technique which allows the sweet notes of arabica coffee that grows at low altitudes to be enhanced.

The best Arabica and Robusta blend in our coffee pods. Artisanal wood roasted coffee in box of 50 or 150 pods.

Thanks to the style of GIUGIARO DESIGN, the S.12 machine has a light and modern shape, and its small size means it can be placed anywhere. This technology meets all the essential guidelines to improve coffee extraction. It is user friendly so that anyone at any time can prepare an excellent Italian Espresso.

Qualified Blend for Certified Italian Espresso. A sophisticated blend of coffee beans of the best Arabica and Robusta varieties, for a smooth and aromatic, yet full-bodied espresso with a chocolatey after-taste, a velvety foam and fruity, floral tones.

golden coffee 24 k is arabica coffee roaster whit real food gold packaging in a gold box 500 gr accessories

10 capsules pack Artisan Gourmet Coffee Aftertaste: cocoa, toasted cereal, rum, almond Intense taste BLEND Origin of the coffee: Indonesia, India and Africa. Blend of refined Robusta from India, Indonesia and Africa. The qualities of coffee are selected directly in the places of cultivation. ROASTING The slow and artisanal roasting allows the perfect caramelization of the sugars present within the bean, giving the coffee a sweet and pleasant aftertaste. After roasting, cooling takes place separately for each single origin. This method ensures that the coffee retains distinct nuances of aromas and flavors, which are subsequently balanced to obtain perfect harmony in the cup. AROMATIC PROFILE Strong and energy-giving espresso coffee, with a strong and intense taste. Full and creamy body with a powerful cocoa aroma, with hints of toasted cereals and rum.

10 capsules pack Artisan Gourmet Coffee Aftertaste: orange blossom, toasted peanut, papaya Velvety Taste BLEND Origin of the coffee: Brazil, Nicaragua, Colombia. Delicate blend of the best Arabica varieties from South America. The qualities of coffee are selected directly in the places of cultivation. The secret of a good coffee lies in wisely mixing different qualities of coffee with different body, acidity and sweetness, for a velvety final result. ROASTING The slow and artisanal roasting allows the perfect caramelization of the sugars present within the bean, giving the coffee a sweet and pleasant aftertaste. After roasting, cooling takes place separately for each single origin. This method ensures that the coffee retains distinct nuances of aromas and flavors, which are subsequently balanced to obtain perfect harmony in the cup. AROMATIC PROFILE Velvety espresso coffee with a variety of aftertastes such as orange blossom, toasted peanut and papaya.

The real strong coffee 100% arabica, with an incredible creaminess and an intense and full-bodied aftertaste. The practical capsules allaw to have always a fresh and pratical product, in fact, few gestures are enough to obtain all the aroma of a good espresso. Compatible with all the Nespresso* machines. We use the CLICK CAPS of BisioProgetti Spa in Alessandria, patented not to create crashes in the Nespresso* machines * The reference is only descriptive since there is no commercial connection with the trademark holder company .

The real strong coffee 100% arabica, with an incredible creaminess and an intense and full-bodied aftertaste. The practical capsules allaw to have always a fresh and pratical product, in fact, few gestures are enough to obtain all the aroma of a good espresso. Compatible with all the Nespresso* machines. We use the CLICK CAPS of BisioProgetti Spa in Alessandria, patented not to create crashes in the Nespresso* machines * The reference is only descriptive since there is no commercial connection with the trademark holder company .