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Coffee tasting - Import export

ItalyBologna and Emilia-Romagna

Italy

Full-bodied taste coffee; its peculiarity and its density are due to a blend made of Robusta coming from the best plantations of India and Africa and the Arabica from South and Central America. A long roasting enhances the characteristics of every origin and develops an intense bouquet.

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Italy

This blend of Robusta and Arabicawas intentionally studied by the Moka Rica laboratory in order to recreate all the aroma of the café espresso. Full-bodied and intense taste. In coffee cups it is creany and intense hazelnut colored. The palate is filled with a strong and lasting aftertaste.

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Italy

For those who do not want to give up the taste of coffee, but without caffeine, and on the basis of barley only, Orzo Così, is in practical single-dose capsules of natural and balanced taste. Ideal for drippolator or espresso coffe machine, to use with the filter holder for barley. Its refreshing properties makes it a drink to be tasted cold or shakered.

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Italy

Full-bodied taste coffee; its peculiarity and its density are due to a blend made of Robusta coming from the best plantations of India and Africa and the Arabica from South and Central America. A long roasting enhances the characteristics of every origin and develops an intense bouquet.

Request for a quote

Italy

This blend of Robusta and Arabicawas intentionally studied by the Moka Rica laboratory in order to recreate all the aroma of the café espresso. Full-bodied and intense taste. In coffee cups it is creany and intense hazelnut colored. The palate is filled with a strong and lasting aftertaste.

Request for a quote

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Italy

Soluble drink barley flavored for those who do not want to give up to the taste of coffee, but without caffeine. A tasty and refreshing drink to be served in café; to be used with the apposite machine.

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Italy

Selected blend for drippolator and coffee-filter; ideal for family. Decaffeinated coffee, aromatic and light taste..for those who want to avoid caffeine without giving up the pleasure of a good espresso … with less than 0,10% of caffeine. The intensity of coffee does not only depends on the percentage of caffeine but also on the roasting; for this reason the Arabica from South America with a bit of Robusta, is roasted rapidly in order to unleash their aroma.

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Italy

For those who do not want to give up the taste of coffee, but without caffeine, and on the basis of barley only, Orzo Così is in practical a single-dose coffee pod of natural and balanced taste. Ideal for drippolator or espresso coffee machine, to be used with the filter holder for barley. Its refreshing properties make it a drink to be tasted cold and shakered too.

Request for a quote

Italy

For those who do not want to give up the taste of coffee, but without caffeine, on the basis of barley only, Orzo Così, it is in practical single-dose capsules of natural and balanced taste. Ideal for drippolator or esspresso coffee machine, to be used with the filter-holder for barley. Its refreshing properties make it a drink to be also served cold or shakered.

Request for a quote

Italy

For those who do not want to give up the taste of coffee, but without caffeine, on the basis of barley only, Orzo Così, it is in practical single-dose capsules of natural and balanced taste. Ideal for drippolator or esspresso coffee machine, to be used with the filter-holder for barley. Its refreshing properties make it a drink to be also served cold or shakered.

Request for a quote
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Coffee tasting - Import export

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11 Products