Slicers - Import export

The Weber Slicer 905 combines innovative slicing technology with versatility, efficiency and ease of operation. The extremely wide cutting throat and blade speeds of up to 2000 rpm allows the industry’s highest throughputs. The improved product control system provides perfect slicing results. Delicate and odd shaped products are easily loaded and sliced. The open frame design of the 905 allows easy access for operation, maintenance, and cleaning functions. The product control system has been upgraded to allow for more hygienic operation and quicker disassembly for cleaning. The Weber 905 has been designed and constructed to meet the world’s highest sanitation standards. The modular design allows the Weber 905 to be used in conjunction with all Weber up and down stream accessories such as stacking, party tray, automatic infeeding unit, etc.

Weber Slicer 804 is among the most efficient systems in its class. The involute blade system cuts products up to 1,700 mm in length at a maximum speed of 2,000 slices per minute. The automatic central operation ensures quick product changes. Slicer 804 uses a blade head with an idle cut function, which positions slice thicknesses between 0.1 millimetres and 50 millimetres precisely in various presentation forms. The 400 mm wide and 180 mm high product throat permits four 90 calibre products or three 100 x 100 products to be processed simultaneously. The system includes a programme-controlled, automatically configurable product clearance height and width. Weber Hygiene Design ensures that the system is easy to clean. Options: Slice folder Variogripper Idle cut blade head

The Weber Slicer weSLICE 9500 is the new high-performance machine in the slicer portfolio, which once again set the standard with regards to quality and performance. On the one hand, the uncompromising slicing quality and performance is achieved using the new Weber DirectDrive technology. The product is precisely guided by the direct drive of all components, so that in addition to perfectly sliced, visually appealing slices, the highest portion weight accuracy is achieved while at the same time providing maximum protection for the product. On the other hand, equipment highlights such as the Weber Durablade Performance involute blade ensures the best slicing quality. Moreover, the Vario technology of the new slicer-flagship weSLICE 9500 contributes to this unique performance. If Weber vacuum gripper technology is used, the product yield is increased even further, as remaining end pieces are reduced by more than half.

The compact SmartLoader is a fully automatic side loading system for single products or individual portions. Its features and capacity are optimized for sliced products. The SmartLoader can be combined with many slicers and portioners. Advantages Flexible Simple handling Hygienic Portions, groups, forms format sets, overlaps products Infeed operation – format sets, portions, individual slices or pieces

The Weber Slicer 305 is the entry-level model for state-of-the-art slicing technology. Thanks to the intuitive Weber Power Control, Slicer 305 is easy to operate. The programmable touch screen assures rapid product changeovers, and the shear bar and side limit stop can be configured for the product width. Weber hygienic design ensures that the system is easy to clean. Option: Stack lowering device Interleaver, Interleaver Speed Plus Pivotable blade safety cover Further options available. We will happily provide you with more information.

The wide product throat in Weber Slicer 405 guarantees a high output, and the shear bar and side limit stop can be configured individually for the product width. Product change is manual and rapid, even with short products. Manual and automatic loading are available as options, and end pieces are ejected automatically. Thanks to Weber Hygiene Design, Slicer 405 is simple to clean. Options: Automatic loading Idle cut blade head Separate blade drive Clearance height infinitely adjustable Interleaver, Interleaver Speed Plus Portion designer

An idle cut blade head with automatic cutting gap adjustment ensures that the Weber Slicer 604 has a high yield with minimum giveaway. The product throat can be adjusted automatically in height and width, and the fully automatic central loading unit ensures rapid product changes. Products up to 1,700 mm in length are fed in automatically and processed at up to 600 slices per minute. The shear bar and side limit stop can be configured by motor and with programme control. That allows the Weber Slicer 604 to guarantee a precise cut and placement of perfect slices continuously. Options: Slice folder Variogripper Idle cut blade head Separate blade drive Interleaver Portion designer

Short loading times are a key feature of the Weber Slicer 702. It masters the special challenges when slicing short products with short cycle times and an endless product flow. The involute blade system reaches performances of up to 1,500 slices per minute in idle cut operation. Options: Loading arm feeder Trimmer End piece management

• very easy to hold handle enables quick action • especially recommended for being used in professional kitchens

• the speciality: four cutting alternatives for spiralizing and adjustable cutting strengthes - all in one slicing unit • extra strong suction foot for safe standing

Powerful allrounder for kitchen and selling - high performance in a small space with fully integrated portion scale. Ideal for all manual slicing tasks such as cooked ham, boiled and cooked sausages, sliced cheese or long-life goods such as salami and air-dried ham. Operation is particularly easy thanks to a Ceraclean® surface with outstanding gliding properties, technically mature ergonomics and thus absolutely safe for the user. Removable parts are dishwasher safe and can be mounted in a flash. The Ceraclean® surface finish is very easy to clean. Workflows for target weight slicing of up to 3 kg / 2 g are more efficient and precise due to a fully integrated portion scale.

The ideal combination of slicing and weighing: Ergonomic, easy to clean, easy to operate, energy-saving. Ideal for all manual slicing tasks such as cooked ham, boiled and cooked sausages, sliced cheese or long-life goods such as salami and air-dried ham. Furthermore a space-saving solution if metrologically approved weighing for the sales counter and manual slicing in one place are requested. Operation is particularly easy thanks to a Ceraclean® surface with outstanding gliding properties, technically mature ergonomics and thus absolutely safe for the user. Removable parts are dishwasher safe and can be mounted in a flash. The Ceraclean® surface finish is very easy to clean.

Powerful all-rounder for kitchen and selling - high performance in a small space Ideal for all manual slicing tasks such as cooked ham, boiled and cooked sausages, sliced cheese or long-life goods such as salami and air-dried ham. Operation is particularly easy thanks to a Ceraclean® surface with outstanding gliding properties, technically mature ergonomics and thus absolutely safe for the user. Removable parts are dishwasher safe and can be mounted in a flash. The Ceraclean® surface finish is very easy to clean.

Unique for large products to be sliced, powerful in manual mode The vertical carriage ensures ergonomic, upright operation while providing an optimal view of the slicing result. The core component is a powerful blade drive, optionally with intelligent motor control Emotion®. In addition, the VS12 F can be fitted with Ceraclean® surface which is easy to clean and ensures easy feeding of products to the blade. Particularly suitable as all-rounder for preparation areas, kitchens and cafeterias/canteens for the fresh meat counter

The VS12 W stands out due to its wealth of variants. Individual and powerful slicer for a variety of products to be sliced in manual mode. The vertical carriage ensures ergonomic, upright operation while providing an optimal view of the slicing result. The core component is a powerful blade drive, optionally with intelligent motor control Emotion®. In addition, the VS12 W can be fitted with Ceraclean® surface which is easy to clean and ensures easy feeding of products to the blade. Workflows for target weight slicing of up to 3 kg / 2 g are more efficient and precise due to a fully integrated portion scale.

The manual premium vertical slicer sets worldwide standards in terms of ergonomics, hygiene and safety. It stands out due to its wealth of variants. Individual and powerful slicer for a variety of products to be sliced in manual mode. The vertical carriage ensures ergonomic, upright operation while providing an optimal view of the slicing result. The core component is a powerful blade drive, optionally with intelligent motor control Emotion®. In addition, the VS12 can be fitted with a Ceraclean® surface which is easy to clean and ensures easy product feeding to the blade.

This manual vertical slicer offers you a unique high-end performance package. Simplify your processes with the intelligent support SmarterSlicing: The digital display will automatically indicate you when it's time to clean, sharpen or maintain the VSP. Your benefits: You ensure high quality of your products and optimize your processes. The VSP offers you more than just average. Its innovative Smarter slicing functions support you in obtaining perfectly sliced fresh products at any time. An early warning system by means of indicators will notify you when the VSP is due for cleaning, sharpening or maintenance. Smart technology to ensure the availability of your machine. Yet another highlight for you: You centrally control the SmarterSlicing function and log the data. The ideal basis in order to optimize your processes in the long term. The FoodConnect interface and the RetailControl management software make it possible.

Hygienic fully automatic slicer with integrated target weight control for flexibility and efficiency in industrial processes. Designed for industrial production the fully automatic slicer VSI T smoothly integrates in your production lines. It is impressive in terms of its high slicing performance at minimal power consumption due to Emotion® technology. With an integrated tendency control the target weight is reached even when slicing naturally grown products. You avoid overfilling of same weight packages and increase your efficiency. For modern and safe operation the VSI T is fitted with an intuitively operable touch display.

The ideal combination of slicing and weighing: Ergonomic, easy to clean, easy to operate, energy-saving. Ideal for all manual slicing tasks such as cooked ham, boiled and cooked sausages, sliced cheese or long-life goods such as salami and air-dried ham. Furthermore a space-saving solution if metrologically approved weighing for the sales counter and manual slicing in one place are requested. Operation is particularly easy thanks to a Ceraclean® surface with outstanding gliding properties, technically mature ergonomics and thus absolutely safe for the user. Removable parts are dishwasher safe and can be mounted in a flash. The Ceraclean® surface finish is very easy to clean.

Semi-automatic premium vertical slicer. Depositing without touching for maximum hygiene and optimal presentation. The vertical carriage ensures ergonomic, upright operation while providing an optimal view of the slicing result. This slicer consists of a powerful blade drive. Thanks to an automatic depositing system slices are laid out without manual handling and numerous depositing patterns allow optimal product presentation. The depositing system entirely made of stainless steel can be easily and quickly disassembled for thorough and efficient cleaning. The membrane keyboard with intuitive operating symbols ensures easy operation. Depositing patterns can be comfortably configured via direct keys and most frequently used keys can be permanently stored.

This manual vertical slicer offers you a unique high-end performance package. Simplify your processes with the intelligent support SmarterSlicing: The digital display will automatically indicate you when it's time to clean, sharpen or maintain the VSP. Your benefits: You ensure high quality of your products and optimize your processes. Area of Use Particularly suitable as all-rounder for kitchens and cafeterias/canteens Sales counter

Premium automatic vertical slicer Slicing without touching for maximum hygiene and optimal presentation The core component is a powerful blade drive with intelligent motor control Emotion®. Thanks to an automatic depositing system slices are laid out without manual handling and numerous depositing patterns allow optimal product presentation. The depositing system entirely made of stainless steel can be easily and quickly disassembled for thorough and efficient cleaning. The membrane keyboard with intuitive operating symbols ensures easy operation. Depositing patterns can be comfortably configured via direct keys and most frequently used keys can be permanently stored.

Depositing without touching for maximum hygiene and optimal presentation The compact VS11 A impresses with its numerous innovative features. With the touch of a key you have the options to stack or to shingle. Product position or twin-row fan layout can be preselected. Although small in size the slicer is a true professional from Bizerba in terms of operation, ergonomics and depositing quality.

Powerful allrounder for kitchen and selling - high performance in a small space with fully integrated portion scale. Ideal for all manual slicing tasks such as cooked ham, boiled and cooked sausages, sliced cheese or long-life goods such as salami and air-dried ham. Operation is particularly easy thanks to a Ceraclean® surface with outstanding gliding properties, technically mature ergonomics and thus absolutely safe for the user. Removable parts are dishwasher safe and can be mounted in a flash. The Ceraclean® surface finish is very easy to clean. Workflows for target weight slicing of up to 3 kg / 2 g are more efficient and precise due to a fully integrated portion scale.

Powerful all-rounder for kitchen and selling - high performance in a small space Ideal for all manual slicing tasks such as cooked ham, boiled and cooked sausages, sliced cheese or long-life goods such as salami and air-dried ham. Operation is particularly easy thanks to a Ceraclean® surface with outstanding gliding properties, technically mature ergonomics and thus absolutely safe for the user. Removable parts are dishwasher safe and can be mounted in a flash. The Ceraclean® surface finish is very easy to clean.

Powerful and flexible in manual operation specially for large products, even with bones such as air-dried ham. The vertical carriage ensures ergonomic, upright operation while providing an optimal view of the slicing result. The robust product holder and smooth carriage ensure risk-free slicing within the standardized design requirements. The core component is a powerful blade drive, optionally with intelligent motor control Emotion®.

For perfect slicing and weighing of product in a single operation The VS12 W stands out due to its wealth of variants. Individual and powerful slicer for a variety of products to be sliced in manual mode. The vertical carriage ensures ergonomic, upright operation while providing an optimal view of the slicing result. The core component is a powerful blade drive, optionally with intelligent motor control Emotion®. In addition, the VS12 W can be fitted with Ceraclean® surface which is easy to clean and ensures easy feeding of products to the blade. Workflows for target weight slicing of up to 3 kg / 2 g are more efficient and precise due to a fully integrated portion scale.

The manual premium vertical slicer sets worldwide standards in terms of ergonomics, hygiene and safety. It stands out due to its wealth of variants. Individual and powerful slicer for a variety of products to be sliced in manual mode. The vertical carriage ensures ergonomic, upright operation while providing an optimal view of the slicing result. The core component is a powerful blade drive, optionally with intelligent motor control Emotion®. In addition, the VS12 can be fitted with a Ceraclean® surface which is easy to clean and ensures easy product feeding to the blade.

Fully automatic slicer with integrated weighing technology for portioning and weighing of individual slices. With fully automatic product fixation. Easy to service and very robust – perfect for industrial use. Area of Use Robust slicer for industrial production