Fully automatic slicer with integrated weighing technology for portioning and weighing of individual slices. With fully automatic product fixation. Easy to service and very robust – perfect for industrial use. Area of Use Robust slicer for industrial production
Germany
Benefit from an automated hardware and software solution with the A560. You slice, weigh and portion a large product variety to target weight with just one device. Produce order-based and increase your profits slice by slice. Are of Use: - The slicer for entry into automatic production - ideal for naturally grown products - Large-scale gastronomy/system gastronomy - Large caterers - Supermarket/butchery preparation room - Industrial food processing Highlights: - Slicing, shingling or stacking of almost any kind of sausages/cold meats and cheeses - and usually without having to pre-frost - Producing efficiently due to easy handling, space-saving design and fast product changes - Perfect target weight control with tendency control with to-the-slice precision
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Hygienic fully automatic slicer with integrated target weight control for flexibility and efficiency in industrial processes. Designed for industrial production the fully automatic slicer VSI T smoothly integrates in your production lines. It is impressive in terms of its high slicing performance at minimal power consumption due to Emotion® technology. With an integrated tendency control the target weight is reached even when slicing naturally grown products. You avoid overfilling of same weight packages and increase your efficiency. For modern and safe operation the VSI T is fitted with an intuitively operable touch display.
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Compact meat and bone saw for sales counter or preparation room The FK 23 Meat and bone saw is made entirely from stainless steel and with the very best quality construction all round. Ergonomic and effective cutting and portioning of fresh and frozen foods. Multiple saw blades are available all with the Bizerba quick, easy safe blade change system. Suitable for left and right handed operations. Even the saw wheel can be removed, cleaned and replaced without the need for tools. The total protection type is IP55. Additionally this unit can be supplied with a larger work bench and alternative special saw blades depending on your personal requirements. If you are a butchers looking to cut heavy and even frozen carcasses then this will be the ideal solution. Alternatively the system will also cut delicate fish products or matured beef products gently with ease. Easily cut products safely without effort 250 millimetres in height and up to 190 millimetres in width. If you require a...
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Powerful all-rounder for kitchen and selling - high performance in a small space Ideal for all manual slicing tasks such as cooked ham, boiled and cooked sausages, sliced cheese or long-life goods such as salami and air-dried ham. Operation is particularly easy thanks to a Ceraclean® surface with outstanding gliding properties, technically mature ergonomics and thus absolutely safe for the user. Removable parts are dishwasher safe and can be mounted in a flash. The Ceraclean® surface finish is very easy to clean.
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