Round die - Import export

Productinformation Harvest time for apples differ from China, where it takes place around september, and Chile, where they become ripe between march and april. The fresh fruits are sorted by size, then peeled, pitted, cutted in the desired shape – quartered, loops or cubes – and finally dried. The drying process takes place in flue-curing tunnels and takes up to three to four days to fully finish. Thanks to treatment with sulfur, the bright white color of the apple remains intact - and additionally, any form of pest gets deadened. Dried apples from Italy on the other hand get treated with citric acid and sea salt instead of sulfur – so they stay much lighter in color. Origin The main countries of origin are Italy and China – in China they are still cutted manually. In addition, apple loops are produced in Chile and South Africa.

The BG handles the grinding of flat and round broaches with ease. It finds its place mainly in the automotive and aerospace industries. Design and programming of the BG is based on many years of design and manufacturing experience in the tool industry. The BG signifies not only a machine concept but also a complete technology package consisting of machine and competence in tool manufacturing. The BG 1000 / 2000-T models are very compact traveling table machines for the grinding of broaches up to 200 mm diameter. They are designed to grind straight and helical teeth with very stable grinding behavior. The BG 2000 / 3000-C models are based on the moving column principle and display very consistent machining even on very heavy workpieces. They are designed for broaches up to 600 mm diameter. The distinguishing characteristics are profile precision, maintaining center and ease of use. Grinding of inner features is available as an option.