Frozen meat - Import export

Whether they are oil marinades, emulsion marinades, starch marinades or dry marinades (rubs), and with or without binder compounds, our products are precisely tailored to meet the various challenges of preparing meat products, frozen products and semi-finished convenience dishes. From exotic to classic and traditional, flavour, appearance and haptics are always delightfully harmonised. Our variants in summary: FoxMaro® – oil marinades FoxMare® – emulsion marinades FoxMadry® – dry marinades FoxMaris® – starch marinades Brand new: FoxMare marinade with Skyr Our five finely tuned emulsion marinades with Skyr includes 28% of Skyr and are available for pork, beef, poultry, fish and vegetables. Moreover Skyr is a very good ingredient for dips. The proportion of Skyr provides taste of freshness and an extra boost of protein. In combination with the emulsion marinades, fermented Skyr makes meat, fish and vegetables tender and is also low in calories.

Product Name HALAL FRESH / FROZEN GOAT / LAMB / SHEEP MEAT / CARCASS Features skinless, fat tail on/off Packing each carcass packed by polybag and then cotton bag with label showing exact weight Shelf Life 24 months in -18’C storage Certificate HACCP ISO MOQ The quantity can be negotiate

Frozen meat corresponding in the pork to the region comprised of connective tissue, fat of the costal area. It is obtained from the cutting and boning operations of the bacon. Spanish origin. Intended for universal consumption