Durum wheat semolina - Import export

Barilla Pasta is a renowned brand that offers a wide range of pasta products. With over 140 years of experience, Barilla has become synonymous with high-quality pasta worldwide. Barilla Pasta is made from the finest durum wheat semolina, which is carefully selected to ensure superior taste and texture. The pasta is crafted using traditional Italian methods, including bronze die extrusion, which gives it a rough surface that holds the sauce better. This results in a delicious and authentic pasta experience. Barilla Pasta is available in various shapes and sizes, including spaghetti, penne, fusilli, and many more, catering to different culinary preferences. It is a versatile ingredient that can be used in countless recipes, from classic Italian dishes to innovative creations. Whether you are cooking for yourself or hosting a dinner party, Barilla Pasta guarantees a satisfying and enjoyable meal.

Indulge in the delightful essence of Italy with Barilla Bavette 013, a pasta masterpiece that captivates the senses. Crafted with precision and passion, this exquisite long, flat ribbon pasta exudes an air of elegance and authenticity, reminiscent of the idyllic landscapes and rich culinary heritage of Italy. Made from the finest durum wheat semolina, each strand of Bavette 013 boasts a velvety-smooth texture that effortlessly cradles sauces and flavors, creating a harmonious dance of taste with every forkful. Its slightly thicker profile ensures a perfect al dente consistency, achieving the ideal balance between tender and firm, elevating your dining experience to unparalleled heights. Whether you choose to adorn it with classic Italian staples like a vibrant pomodoro or savory pesto, or explore daring combinations with seafood

Type All-Purpose Flour Color White, with a cream shade Max. Moisture (%) 14.5 Gluten-amount (%) 28 Whiteness 58-60 Additives No Grade High Shelf Life 180 days Smell Natural Raw material Wheat