Fruit puree - Import export

KASAG experts are specialists in the construction of kettles, industrial cooking plants for the production of fruit base, vegetables and sauces. Its comprehensive systems that include cookers, coolers, condensers, piping and valves are being built according to current requirements in aseptic design. Preventing product contamination caused by germs in the products is a central concern. This is enabled through optimized equipment design, special bearing and mechanical seals and a functional CIP(Cleaning in Place) facility. We adapt to the needs of each and every new customer and seek to build customized or modular plants that fulfil their requirements to the maximum extent.

Ingredients: fast-frozen wild red bilberry and cranberry, grown without chemical fertilizers and pesticides. It has no preservation agents and artificial additives. Organic. Ready-prepared product. Defrost at room temperature before eating fresh. Refreezing is not allowed. Net weight: 300 g Nutrition facts per 100g: proteins – 0.5g, carbohydrates — 10g, fats – 0g Energy density per 100g: 190kJ / 45 kcal Store at temperature minus 15–18 ºС, relative humidity 95%. Shelf life: 18 months from the date of manufacture. Date of manufacture is specified on the package.

Ingredients: red currant (60%), sugar, thickening agents – pectin. It has no preservation agents and artificial additives. Nutrition facts per 100g: carbohydrates 45g. Energy density per 100g (energy content): 770 kJ/180 kcal. Store out of direct sunlight, at temperature from 0 to +250С and relative humidity not more than 75%. During the first opening, a pat should be distinctly audible; after opening, store the jam in the refrigerator not longer than for 5 days. . Shelf life is 12 months from the date of manufacture. STO 00493534-033-2014 Date of manufacture is specified on the label

Ingredients: black currant (60%), sugar, thickening agents – pectin. It has no preservation agents and artificial additives. Nutrition facts per 100g: carbohydrates 45g. Energy density per 100g (energy content): 770 kJ/180 kcal. Store out of direct sunlight, at temperature from 0 to +250С and relative humidity not more than 75%. During the first opening, a pat should be distinctly audible; after opening, store the jam in the refrigerator not longer than for 5 days. . Shelf life is 12 months from the date of manufacture.

Ingredients: cherry, sugar, thickening agents – pectin. It has no preservation agents and artificial additives. Nutrition facts per 100g: carbohydrates 45g. Energy density per 100g (energy content): 770 kJ/180 kcal. Store out of direct sunlight, at temperature from 0 to +250С and relative humidity not more than 75%. During the first opening, a pat should be distinctly audible; after opening, store the jam in the refrigerator not longer than for 5 days. . Shelf life is 12 months from the date of manufacture. STO 00493534-033-2014 Date of manufacture is specified on the label

Natural Syrup Purees, For Cocktails, Mocktails, Lemonades. Our syrups are versatile and can be used for cocktails, mocktails, garnishing desserts, coffees and ice creams. Our syrups are made from natural ingredients, giving them their unique taste and high-quality texture. Quality is at the heart of what we do. We are committed to only sourcing the highest quality ingredients for all of our products. Syrup flavours include; - sour cherry - passion fruit - raspberry - cucumber - strawberry - lemon - orange - grapefruit

Organic Certified Açaí Medium Puree is obtained from selected wild harvested fruits and submitted to pasteurization according to GMP. No added sugar, coloring, or preservatives. Benefits: * Combats premature aging and heart disease * Helps in the absorption of omega-3, one of the best fruit antioxidants * Provides dietary fiber, keeping the system functioning smoothly * Prevents health problems such as arthritis, inflammation, obesity, erectile dysfunction, neurological diseases, and allergies * Lowers LDL (bad cholesterol) while maintaining HDL (beneficial cholesterol) levels Common uses: Juice blends, smoothies and functional food as nutritional supplement and pharmaceutical products.

We produce raspberry and rosehip puree. Our berries are gathered in ecological region of Carpathian mountains in Ukraine. We use the modern machinery which ensures sustainable high quality of the finished products. Our trucks deliver your orders directly to your warehouse. Packed in 200 L drums. If you are interested please contact us and we will send you our offer.

Organic Açai Powder is made from the Açaí (pronounced ah-sigh-ee) berry. A small berry found in the heart of the Amazon Rainforest. Organic Acai powder is 100% fruit, obtained from acai puree that has been frozen and freeze-dried.

Watercress (Nasturtium officinale) is a plant of the cruciferous family of the cruciferous plants, which also includes broccoli, cabbage, mustard and arugula. Watercress is the absolute powerhouse among vegetables and fruits. Puracress Pro contains purely organically grown watercress. The watercress is freeze-dried, so that all nutrients are preserved. It is a vegetable capsule that is suitable for vegetarians and vegans.

Product Name Round hookah charcoal Raw materials 100% pure fruit wood Size 33mm/35mm/37mm/40mm/50mmm Custom size available on request Weight 6.5g/pcs Ash Content 6% Water Content 2-3% Burning Time 50-60 mins Service Accept customized

Ing. A. Rossi builds complete lines and machines for the production of fruit purées, in particular apples, pears, peaches and apricots, either in their natural state or concentrated.

Concentrated fruit pieces: - various formats and sizes: cubes, stripes, flakes, shapes - various formulations: pure fruit / palm oil free / free from colours or flavours / no sugar added / backing stable / etc. - organic and conventional / Kosher / Halal - for example pomegranate, orange, strawberry etc. Packaging: box.

Natural products with a special touch Lienig raw materials offer great benefits, especially in this era of increasingly health-conscious consumers. One particularly good way to use the topinambur tuber, for instance, is as a sugar substitute. The continuously increasing demand for authentic foodstuffs makes it useful to have healthy alternatives. And, if these alternatives are grown locally, do not need to be imported, and fully comply with Germany’s high quality standards, then so much the better. In short: natural products with a special touch. Our broad product range offers many possible applications and uses: Drinks Fruit spreads Juices Yoghurt Muesli / cereals Organic natural foods food products for infants and children etc. Our products are available in a number of forms such as concentrates/syrups, purée, oil, fruit juices or similar, depending on the particular fruit in question.

Filling machine for viscous products, e.g. fruit puree with small pieces Machine performance: max. 60 cycles/min. 14.400 doses/h Special features: 4 dosing pumps with motorised individual adjustment from 0 – 500 ml Level check and control of the product pump Heatable hopper (35°C – 95°C) Fully-automatic cleaning

red berries and fruits Class А Class B Puree

Natural Boost is a vitamin-rich fruit puree. It provides the same energy as a gel with the consistency and taste of a fruit puree for optimal digestive tolerance and increased pleasure. Vitamin B1 contributes to normal energy-yielding metabolism and vitamin C contributes to a reduction of tiredness and fatigue. Vitamin C helps to maintain the normal functioning of the immune system during and after intense physical exercise*.

* 100% fruit content * Pleasant soft texture * No added sugar * Customizable fruit blends * Flexible format and formulation design

WHIPPED CREAM IS ALREADY THIN WE SUPPOSE; SO, CAN IT BE MADE THINNER – WELL THIS IS ACTUALLY POSSIBLE THROUGH THE USE OF SOME SPECIFIC INGREDIENTS AND WHAT WE EVENTUALLY GET IS KNOWN AS SKINNY WHIPPED CREAM. While there is nothing special or unique about the rest of the ingredients, xanthan gum that plays the role of a stabilizer is the one that makes a real difference when used in your cream siphon. The bacterium called Xanthomonas campestris secretes the polysaccharide xanthan gum, which you can find in the baking section of a grocery store and on e-commerce sites as well.Just 0.5% to 1% of this gum can thicken solutions and offers the stability and thickness that is required when fat from heavy cream is missing. 1 tablespoon of xanthan gum contains around 7 grams of fiber. And as a result of the gluten-free trend, xanthan gum is now more easily available to customers. With xanthan gum, you can make fruit purees thicker without heating them.

100% fruit, obtained from organic açaí puree submitted to freezing and freeze-drying according to GMP. Our products could not have a better nutritional profile as it keeps around 99% of their properties. Freeze-drying is a specialized drying process, in which water is eliminated by sublimation, that takes place at low temperature in low-pressure vacuum chambers. Açaí trees are found throughout the Amazonian basin in flooded wetlands. The acai berry is an exotic tiny, purple rainforest fruit commonly used in Brazil because it boosts energy and is considered one of the most nutritious and powerful foods. Known as “Beauty Berry,” açaí has many compounds that make people feel and look better from the inside out. Benefits: * Combats premature aging and heart disease * Helps in the absorption of omega-3, one of the best fruit antioxidants * Prevents health problems Common uses: Juice blends, smoothies and functional food as nutritional supplement and pharmaceutical products.

A mix of Sicilian almonds from different cultivars from the Sicilian hinterlands. A snack that respects traditional Sicilian recipes and the quality of our almonds, with the aim to preserve the taste. Minnula, unshelled almonds, is an healthy snack where you can have pure dried fruit each time.