Black olive tapenade - Import export

Dried select black olives, 2XS size, 400 grams.

Crushed green olives in glass jar, 400 grams.

Black olive paste, 175 grams.

PET container black olives, 2XS size, 1400 grams.

Vacuum-packed black olives, 3XS size, 500 grams.

Gourmet black olives, XS size, 400 grams.

Basket series black olives, 2XS size, 800 grams.

Basket series black olives, 3XS size, 400 grams.

Spiced black olives, 2XS size, 400 grams.

Dried select black olives, 3XS size, 800 grams.

Dried select black olives, 3XS size, 400 grams.

black olives place your order with us

Vacuum-packed black olives, XS size, 500 grams.

La Tapen'Ail est une tapenade à base d'olives noires et d'ail noir. L'ail noir apporte son goût caramélisé pour se marier avec les olives noires de Nyons et vous transporter avec cette tapenade très douce et gourmande. Idéale pour un apéritif hors du commun. Notre ail noir est réalisé à partir d'un Ail blanc BIO IGP de la Drôme. Nous vous proposons plusieurs formats adaptés à vos besoins : - Pot en verre de 100g de Tapen'ail - Pot en verre de 50g de Tapen'ail A conserver à température ambiante, à l'abris de l'humidité et de la lumière. A consommer rapidement après ouverture.

Premium paste tapenade of Greek Olives (Kalamon variety). Net weight 200gr Without preservatives - No additives Ingerdients: Kalamon olives, salt, sunflower oil (1%) Store in cool and shady place. After opening keep in refrigirator for 20 days.

Kalamata Olives. They are compact and crisp with discreet fruity taste, which is salty and slightly bitter. They are eaten as an appetizer, in salads and especially in Greek salad. They are cultivated exclusively throughout Greece and are made with the natural way of processing, as defined by the production process.

Turkish Black Olives are chosen and harvested in Turkey’s best Olive growing areas. Turkish-style Black types are processed in accordance with customer demands. Origin: Turkey Process: In brine, in water, dry Type: Whole, Pitted, Sliced, Crushed Application: Dishes, Salads, direct consumption Packing: Plastic jars, Glass Jars, Cans, Vaccum Packages Storage: Keep it in a dry and cool place

Artem Oliva delivering only the finest varieties of green and black olives, from the fields of Aegean, Turkey to the tables of the world with tailor made packaging options.

A family owned company specializing in all kind of olives, The company is located at Kalives in Halkidiki, in the region where the best green olives grow.

A family owned company specializing in all kind of olives, The company is located at Kalives in Halkidiki, in the region where the best green olives grow.

The Mill natural fermented black olives are high-quality natural fermented products. The Mill black olives come from Turkey's Aegean coast and have excellent taste. It is a Gemlik variety and known for its size and taste. The Mill black olives are naturally fermented in hygienic conditions, thus preserving their vitamins, minerals, and antioxidant properties. The Mill black olives products are available in 4 different sizes in PET and glass jars and have a shelf life of 24 months. The Mill green table olives are high-quality brine products. There are pepper filled, cocktail, and crushed varieties. It does not contain any additives. Our green table olives are manufactured in hygienic conditions. The Mill green table olive products are available in glass jars and have a shelf life of 24 months.

Kalamata Olives They are compact and crisp with discreet fruity taste, which is salty and slightly bitter. They are eaten as an appetizer, in salads and especially in Greek salad. They are cultivated exclusively throughout Greece and are made with the natural way of processing, as defined by the production process.

Kalamata Olives. They are compact and crisp with discreet fruity taste, which is salty and slightly bitter. They are eaten as an appetizer, in salads and especially in Greek salad. They are cultivated exclusively throughout Greece and are made with the natural way of processing, as defined by the production process.

From 170 gr to 1 kg vacuums are available

%100 natural fermented black Gemlik type olives.

Oxidized black olives various sizes in various tins