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Soybean meal feed tostirovannoj. crude protein level of at least 44%. This aft component is a product of processing soybean after extraction of vegetable oil, using additional wet-heat treatment. Usually, enterprises in the processing of soybean seeds, direct extraction method is used with a preliminary separating soy shell. Soybean meal should be used as a part of mixed fodders for agricultural animals and birds of all kinds. The largest producers of soybean meal are the US, Brazil, China and Argentina, they account for 3/4 Annual world production. but, if the US and China is mainly produced by themselves and consume meal, that Brazil and Argentina are the largest exporters of its, providing 2/3 world exports, wherein the proportion of Argentina 40 %. The main buyers of soybean meal are the countries of Europe and South-East Asia.
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Belgium
Sorghum bicolor, commonly called sorghum and also known as great millet, broomcorn, guinea corn, durra, imphee, jowar, or milo, is a species in the grass genus Sorghum cultivated for its grain. The grain is used for food for humans; the plant is used for animal feed and ethanol production.
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