Results for
MATTES KG
Austria
Big Daddy” X 2 – Two 16oz of Prime Rump Steaks 2 x 16oz Rump Steak Rump Steak is renowned for holding more flavor than a sirloin, and at Country Food Services our Rump Steak is always packed with succulent flavor. This bad boy is a whole 16oz (454g)
MATTES KG
Austria
Beef bolar blade roast is from the shoulder blade of the beef. It is a very flavourful cut that is versatile enough to be cooked whole as a roast, sliced into steaks and cooked on the barbecue or in a pan, thinly sliced for a stirfry or diced for slow cooking in a braise or casserole.
MATTES KG
Austria
Blade steak comes from the shoulder blade. It is a versatile cut that can be barbecued and panfried, cut into strips and stirfried or diced for slowcooking in a braise.
MATTES KG
Austria
Take a beef standing rib roast and slice it into steaks. This gives you a rib cutlet. If you remove the bone from the steak it becomes a scotch fillet. Like a scotch fillet, rib cutlets are tender, full of flavour and perform best when cooked in a pan, on a barbecue or sliced thinly for a beef stirfry.
Do you sell or make similar products?
Sign up to europages and have your products listed
Results for
Meats - Import exportNumber of results
5 ProductsCountries
Company type
Category