morel mushrooms

...Morel, Morchella esculenta commonly known as common morel, morel mushroom, and sponge morel. This is a species of fungus in the family Morchellaceae. It is one of the most readily recognized of all the edible mushrooms and highly sought after. This uniq mushroom is available now please contact us +90 532 451 56 51 phone/whatsapp...

...The morel is one of the most well-known forest mushrooms and is highly sought after by gourmet enthusiasts. Its delicate balance of earthy, nutty, and smoky flavors, combined with its meaty texture, creates a fine delicacy that is particularly appreciated in French cuisine. These elegant mushrooms offer a unique culinary experience and are excellent as an appetizer, for enhancing sauces and stir...

...Dried Wild Mushrooms - France: Gift Box of Porcini and Chanterelles - "The Wild Powder Collection" is the fusion of wild mushrooms and French gastronomy, designed to elevate your culinary art. This box number 7 includes 2 jars of 70g Porcini powder and an elegant 50g jar of Morel powder. Easy to use, these natural products contain no additives or preservatives because Maison Caudalie does not compromise on quality!

...Latin name: MORCHELLA CONICA Our dehydrated morels are naturally dried to preserve all their flavor. You can store them in a dry place in the original bag for up to 1 year. When rehydrated, their volume increases by 2 to 3 times and their weight by about 10 times. Net weight: 100g is equivalent to 1kg of fresh morels. Packaging: in a bag Origin: The mushrooms are hand-picked in Turkey. They are harvested sustainably to allow for regrowth in these areas. Weight: ND Latin name: MORCHELLA CONICA Net weight: 100g is equivalent to 1kg of fresh morels Weight (g): 300, 500, 1000...

...Dried mushrooms are a real treat and contain a wealth of nutrients. They enhance a variety of dishes and are easy to work with. The dried mushrooms in our selection are either cultivated by our strategic partners or foraged from the wild. The high quality and safety of the dried mushrooms are ensured by our partners through the use of state-of-the-art cleaning and refining facilities. The products are subject to a controlled supply chain. All common cuts are available.

...morel conica dried mushroom organic food kuzu mushroom export world...

...Dried morel mushrooms...

... produce, for shipping and export: Caviar, mushrooms (porcini, etc.), nuts (pistachios, almonds, etc.), wild salmon trout, saffron, truffles, foie gras, honey, essential oils (Bulgarian rose and lavender) and premium Bulgarian wines. Why choose BERRY MARKETPLACE CONSULTING? - CE quality for all of our products - Skilled expert growers and harvesters - Industrial integration: Carbon footprint, 100...

Are you a wholesaler, industrial manufacturer, restaurateur, charcutier, or canner in need of dried mushrooms? Are you looking for a reliable supplier? Andesol offers you quality products that cater to all flavor and taste preferences. Dried morels, dried chanterelles, dried porcini, dried black trumpets, dried girolles, dried bohemian verpes—a wide range of mushrooms from around the world is available to you!

... year. Plantation: We have our own plantations where we harvest our own truffles. Harvesting: Every year, from November to March, we collect the production. Marketing and Sales: We sell the truffles ensuring a direct channel without intermediaries. In short, we are producers, truffle growers, harvesters, and marketers of black truffles (Tuber Melanosporum). Our goal is to offer the highest quality truffles while shortening delivery times to ensure the product arrives in optimal conditions. We also offer a wide variety of dehydrated mushrooms, especially morels.

...We are a company specializing in the processing and export of mushrooms: Oyster mushroom, Shii-take mushroom, Fairy ring mushroom, Morel, St. George's mushroom, Chanterelle, Summer Penny bun, Summer Truffle, Caesar's mushroom, Slippery Jack, Bay boletus, Black Chanterelle, Spring Penny bun, Yellowfoot, Black Truffle. Pleurotus ostreatus, Lentinula edodes, Marasmius oreades, Morchella, Colocybe...

Caliskan Tarim is one of the largest producers of spices, herbs, herb oils, and wild mushrooms in Turkey, with BRC and ISO 22000 certifications and an annual capacity of 4,000 metric tons across 4 factory buildings. It is already exporting to 52 different countries. - Laurel leaf (Hand picked, Semi selected, FAQ, Cut) - Oregano - Thyme - Rosemary - Sage - Lavender - Sumac Seeds: - Cumin - Aniseeds - Fennel - Nigella - Blue-White Poppy seeds Wild mushrooms available fresh, dried, and frozen (IQF): - Morel - Boletus - Chanterelles - Lactarius - Black trumpet...

Solak Dış Company, established in 2010, operates in the field of mushrooms both in Turkey and abroad, producing frozen chanterelles, boletus, truffles, and morel mushrooms. We also act as a wholesaler when necessary. The company is located in Kastamonu, the central city of the Black Sea region of Turkey.

Producer of saffron, morels, and goji berries in Lorraine (FRANCE), I sell my products directly as well as saffron-based derivatives. My cultivated products come from sustainable farming practices without fertilizers or pesticides, and everything is done by hand. I offer my products at attractive prices, supported by compliance certification. My farm is located on former vineyard land and is south...

...Champignon, Coprinus, Cordyceps militaris, Cordyceps sinensis, Coriolus, Hericium, Maitake, Pleurotus ostreatus, Polyporus, Reishi, Shiitake, Tremella An overview of our dried mushroom range: Almond mushroom, Mu-Err, Oyster mushroom, Butter mushroom, Champignon, Autumn trumpet, Herb side, Maitake, Chanterelle, Shiitake, Morel, Porcini Our quality is right: Mushrooms Wohlrab is a certified organic...