Spain, La Llagosta-Barcelona
...The machine dispenses tomato evenly across the entire surface of the pizza. - PRODUCT •Rectangular pizzas. •The machine dispenses the tomato evenly across the entire surface of the pizza. •Subsequently, oregano is spread over the tomato. MACHINE FEATURES •Dispenser with custom nozzles to deposit the required amount of tomato. •To distribute the tomato, rollers are positioned to spread the sauce...
Spain, Malaga
Spain, Murcia
Spain, Reus ( Tarragona )
...One of the most traditional sauces from the coast of Tarragona. Of maritime origin, this traditional sauce is made with a rich base of tomato, garlic, and toasted nuts that give it a unique and unparalleled flavor. Romesco Sauce is perfect for accompanying fish dishes, grilled vegetables, or salads.
Spain, Almendralejo
...GRAPE JUICES White Concentrated Must: in aseptic containers with a brix level between 65ºBrix and 68ºBrix. Red Concentrated Must: in aseptic containers with a brix level between 65ºBrix and 68ºBrix and with a color intensity between 100 and 2000 color points. Direct Grape Juices (NFC). Rectified, deionized concentrated must. TOMATO Pizza Sauce of 10/12º Brix, Hot Break, 12/14º Brix, Hot Break...
Spain, Sant Fruitós De Bages
...Pizza base with tomato sauce.
Spain, Perín, Cartagena
Rational Food prepares fifth-range dishes, traditional recipes cooked with great attention to detail, including: Russian Salad, Piquillo Pepper Salad with Cod, Pork with Tomato, Paellas and Rice Dishes, Cheek with Caramelized Onion, Roasted Pork Knuckle, Potatoes Ali Oli, Chicken Chilindrón, Wings in Barbecue Sauce, Crab and Shrimp Salad Mix, Vegetable Ratatouille, Beef in Sauce, Meatballs with Tomato, Tuna with Tomato and Peppers, Braised Iberian Pork Cheek, Stewed Pork Face with Chickpeas, Bolognese Sauce, etc...
...We are official distributors of Panna & Pomodoro, artisanal pizza bases that are pre-cooked and frozen. They are seasoned with natural tomato sauce and oregano. We have 2 pizza formats: a traditional round one measuring 28cm, ideal for serving on a plate, and a rectangular one measuring 35x50cm, which due to its size allows for cutting into several portions. Both have a thin and crispy crust. Since they are seasoned with tomato sauce and oregano, they make the work of professionals in the restaurant industry much easier. We invite you to try them.
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