Results for

"de bellota" iberian ham

4 Companies

4 Products

SIMÓN MARTÍN GUIJUELO

Spain

Simón Martín Guijuelo, S.L. is a family business which has been working for over a century preparing and drying Iberian ham and other Iberian pork products. We have managed to combine traditional methods with high-tech, adapting our installations to EU requirements and joining the Jamón de Guijuelo label of origin since it was founded so as to provide the best quality in all our products.

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CÉSAR NIETO

Spain

César Nieto is a workshop which produces cooked meats and ham with the following Iberian products: - bellota ham (pigs fed acorns) - bellota lomo - bellota lomito - bellota chorizo - bellota sausage - vela de bellota chorizo - Iberian bellota sobrasada - sliced fresh Iberian bellota products: - bellota head - bellota chops - bellota cheeks - bellota neck - bellota fan - bellota secret - bellota parts - bellota pluma

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IBÉRICO EXPERIENCE

Spain

We are distributors and wholesalers of Iberian ham, bellota and sliced cured meats. Bellota cured meats - Sliced cured meats - Bellota Iberian lomo - Iberian shoulder.

All the products for ""de bellota" iberian ham"

Iberian Acorn-fed Chorizo

Artisan Iberian Chorizo

Acorn-fed Iberian Loin

Acorn-fed 50% Iberian Ham Shoulder Center

50% Iberian Shoulder Ham Center

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FISAN

Spain

FISAN is family business with a large history (founded in 1920, a centenary Company) which is specialized on an artisanal production of the star product from the Spanish gastronomy, the Iberico Bellota Ham. We also elaborate many other products from the Iberico Pork such as Embutidos (Chorizo, Lomo..) and frozen cuts (Pluma, Secreto, Presa...). We offer several formats in order to adapt the product to our customer needs (bone in Hams, boneless Hams, embutidos, frozen iberico pork meat and hand carved products). On the other hand, FISAN has been collaborating with some of the most prestigious Chefs from Spain such as Ricard Camarena (**Michelin), Diego Guerrero (**Michelin), Hermanos Torres (**Michelin) or José Carlos Fuentes (*Michelin) among others, who are the best example of this effort to raise the traditional flavour of our Iberico Bellota pork products to the height of amazing gastronomic creations that have given international fame to Spanish cuisine. Over the last few years, the third generation of the Sánchez family has boosted FISAN´s growth with great dedication, effort, and renewed hope, leading its products to achieve recognized excellence in a highly demanding market and expanding its commercialisation both in Spain and in more than 30 countries around the world.

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IBERICO BELLOTA SHOULDER HAM 75% IBERIAN BREED FINE GASTRONO

IBERICO BELLOTA HAM 75% IBERIAN BREED FINE GASTRONOMY

IBERICO BELLOTA HAM 100% IBERIAN BREED

IBERICO BELLOTA HAM 75% IBERIAN BREED HAND-SLICED FINE GASTR

100% IBERICO BELLOTA SHOULDER HAM HAND-SLICED FINE GASTRONOM

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"de bellota" iberian ham

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4 Companies