Results for

Seafood - Service Provider - Spain

22 Companies

278 Products

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CLOVER VALUE S.L.

Spain

We are Spanish export consultants located in Salamanca. Our work consists of exporting Spanish gourmet products to customers seeking the best products the world has to offer.At Clover Value, S.L. we are specialised in exporting top quality gourmet products. In addition to our own Iberian products, we also export many other references which our worldwide clients request.

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MAPESCA SA

Spain

MAPESCA, S.A. markets fish and shellfish that has been freshly caught off the coast of Spain and several European Union countries. Our main products are: Sardines, Anchovies, Horse Mackerel, Mackerel, longline fished Hake, Spanish and imported Hake, Monkfish, Sole, Turbot, Sea Bass, Cuttlefish, Squid, Octopus, fresh and frozen Mako Shark, fresh and frozen Rock Salmon, Tuna (Yellowfin, Bluefin, Bigeye), Bonito, Bream, Meagre, Salmon, live Prawns.
RESTAURANTE LA MAREA

Spain

The company RESTAURANTE LA MAREA, is a Service Provider, which operates in the Hotels and restaurants industry. It also operates in the restaurant facilities, and seafood industries. It is based in Barcelona, Spain.
CABO VIRGENES ESPAÑA SL

Spain

Cabo Vírgenes starts with the union of current partners with more than 4 decades of experience and a broad knowledge of the industry. Our activity is based in a vertical integration system starting with the extraction and processing of argentine red shrimp and ending up with distribution and final commercialization. Two vessels are acquired in 2008: el Cabo Vírgenes and Nueva Esperanza, moreover Rawson processing plant is purchased to Pescanova Group, where an important investment is done in order to adapt to latest freezing technology. This facility is located only to 400m from Rawson port, an strategic location that ensures freshness of raw material and counts with advanced freezing methods, which allow us to guarantee the highest quality standards.In 2011, Cabo Vírgenes España sets up in Spain (Palencia) and becomes the international operational and logistic center of the company, exporting to more than 30 countries worldwide. From 2012 until today continuous expansion and upgrading investments have been done in Rawson processing plant becoming one of the most modern within the sector in Argentina. In 2016 two new freezer vessels are bought in order to produce seafrozen shrimp: Mar de Oro and Anita Álvarez with a fishing capacity of 1400 tons. Currently Cabo Vírgenes is in and expansion process, with a growing fleet and increasing production up to 100-120 daily tons with yearly growth above 150%.

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Argentine Shrimps

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CERVECERÍA BAJO DE GUÍA

Spain

CerveceríaBajo de Guía was born under a clear value proposition: bring the taste to its maximum expression.Through the exploration of the typical products of the region of Andalucía, Bajo de Guía has managed to combine, perfectly, the long Andalusian tradition with exquisite originality in each of its dishes.Fresh fish and seafood are the the identity traits of our Cervecería which has already over ten years of experience, and that improving day by day, thanks to new gastronomic proposals maintaining a perfect balance between tradition and innovation. During our long carrier, training and experience have been the keys to develop an exceptional job, that have helped us to adapt to the new times and that today are translated into some unique plates specially prepared for each client. The taste are obtained (are achieved) thanks to an original product of the land and a careful preparation that has represented our characteristic differentiation.

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CONSERVAS ANGELACHU

Spain

Conservas Angelachu is a pioneer and the leader of its sector thanks to its entirely hand-packed production of fish preserves. Primarily, because it applies and pays attention to the original and traditional processes... A genuine cottage industry philosophy drives this family-run business.
MARKMARINE S16 S.L

Spain

The company MARKMARINE S16 S.L, is a Service Provider, which operates in the Fish, salt-water industry. It also operates in the Marketing of frozen seafood, Marketing of preserved seafood, and Marketing of semi-transformed seafood industries. It is based in Madrid, Spain.
ELLANGOSTINODESANLUCAR

Spain

The company ELLANGOSTINODESANLUCAR, is a Service Provider, which operates in the Fish, seafood and snails, preserved industry. It is based in Bollullos De La Mitación, Spain.
CARAGOLS EL LLEIDATA

Spain

The company CARAGOLS EL LLEIDATA, is a Service Provider, which operates in the Fish, seafood and snails, preserved industry. It is based in Lleida, Spain.
MERCANOVA LA GÁNDARA

Spain

The company MERCANOVA LA GÁNDARA, is a Service Provider, which operates in the Fish, frozen and deep-frozen industry. It also operates in the frozen seafood, and wholesale of deep-frozen food industries. It is based in Narón, Spain.

ANXOVES DE L ESCALA SA

Spain

The company ANXOVES DE L ESCALA SA, is a Service Provider, which operates in the Fish, seafood and snails, preserved industry. It also operates in the Smoked and salted fish, and Smoked and salted fish industries. It is based in L'Escala, Spain.
BATEAMAR S. L.

Spain

The company BATEAMAR S. L., is a Service Provider, which operates in the Frozen and deep-frozen foods industry. It also operates in the Seafood, deep-frozen, and Seafood, deep-frozen industries. It is based in Cambados, Spain.

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FRIGORIFICOS PUEBLA SL

Spain

The company FRIGORIFICOS PUEBLA SL, is a Service Provider, which operates in the Fish, seafood and snails, preserved industry. It is based in Pobra Do Caraminal, Spain.
GARJUSAN 2000 S.L.

Spain
PACIFIC TUNA S.A.

Spain
HERMANOS ECHEVARRIA IDOETA SA

Spain
HIJOS DE JOSE SERRATS SA

Spain
SALAZONES HERPAC SL

Spain
CALOGERO G BILLANTE SA

Spain
FJORD SEAFOOD SPAIN SL.

Spain

MY FIRST PAELLA

Spain

My first paella works in Valencia city (Spain) and offers visitors an experience, including a guided fresh Market visit ( in the Ruzafa Market) and a fun paella cooking class. Our paella experience is a touristic attraction to experiment valencian cooking as a local. We will visit the famous Ruzaba market, and our guides will explain some couriosities of fresh foods in spain, the native vegetables, the uncommon meats as the rabbit meat, and the seafood, Paella is a proximity dish and all the ingredients of the traditional recipe are grown or got in Valencia In this market we will get the fresh ingredients to cook your first paella. Our paella workshop is suitable for groups, couples, friends, or also a single person. You can book a paella seafood paella experience, a vegetables paella or a traditional valencian paella experience. All of them are made with the traditional valencian paella recipe. Tis is a real hands on cooking paella class, and you will cook and learn to cook a paella. All of our paella experiences includes drinks, tapas, hamb , salads, deserts. and typical Spain and Valencia Drinks, as the "sangria", "cazalla" or "mistela". The paella experience last 3: 30 hours and the visitors ever get fun and learn.
RESTAURANTE EL PEÑÓN

Spain

Seafront location. Fresh fish and seafood restaurant. Sardine brochettes, grilled octopus. Supplier to: restaurants, caterers and meal deliveries. Daily menus. Aperitifs.

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Results for

Seafood - Service Provider - Spain

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22 Companies