Results for

Egg-white pasta

ÁNGEL BALDOMÁ S.A.

Spain

ÁNGEL BALDOMÁ S.A. started its adventure more than 60 years ago with its own farms at Balaguer in the province of Lleida. We specialise in the production, grading and distribution of fresh eggs and egg by-products. Classification of egg-based products that we produce and sell: - Pasteurized liquid eggs. - Pasteurized liquid egg whites. - Pasteurized liquid yolks. - Boiled eggs (in-shell or peeled).

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OROMAS SA

Spain

The company OROMAS SA, is a Manufacturer/ Producer, which operates in the Pasta industry. It also operates in the dry egg pasta, and wholewheat pasta industries. It is based in Vilafranca Del Penedes, Spain.
PROCASA, S.A. - PRODUCCIÓN Y COMERCIALIZACIÓN AVÍCOLA, S.A.

Spain

The company PROCASA, S.A. - PRODUCCIÓN Y COMERCIALIZACIÓN AVÍCOLA, S.A., is a Manufacturer/ Producer, which operates in the Egg products industry. It also operates in the liquid egg products, frozen egg products for institutional catering, egg yokes, and egg whites industries. It is based in Reus, Spain.
PROCASA - PRODUCCIÓN Y COMERCIALIZACIÓN AVÍCOLA, S.A.

Spain

The company PROCASA - PRODUCCIÓN Y COMERCIALIZACIÓN AVÍCOLA, S.A., is a Manufacturer/ Producer, which operates in the Egg products industry. It also operates in the liquid egg products, egg whites, egg yokes, and sale of pasteurized products and eggs industries. It is based in Reus, Spain.

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Egg-white pasta

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4 Companies