egg-white pasta

...Our fresh table eggs are of the highest quality and are exported to Europe. We offer both white and brown eggs, which are delivered in sturdy 5-layer export packaging of 12 trays each. Each egg weighs approximately 55 grams and has a shelf life of 3 months, making them an ideal choice for the international market. Our eggs come from healthy hens and are produced under strict hygiene regulations...

...Packaging: - 500-gram bag Ingredients: - Durum wheat flour*, Soft wheat flour (Origin Poitou-Charentes) - Fresh free-range eggs Blue-White-Heart (Origin France) - Water * Allergens ingredients...

...This pasta is made of light spelt flour. Spelt is one of the oldest grain crops. It was known as early as the Stone Age and is even mentioned in the Bible. Unlike other varieties of wheat, spelt wheat grain is coated with scales, which protect it from disease and pests. Spelt wheat grains contain nearly all the nutrients and vitamins required for varied nutrition. Nutrients present in the spelt...

...a slight taste of turmeric. Idea: to pair with white meat.

PRODUCTION AND SALE OF: GENOESE PESTO, SAUCES, DIPS, APPETIZERS, EGG PASTA, BRONZE-DRAWN PASTA, TRUFFLES AND MUSHROOMS...