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"flour for egg pasta"

Products for "flour for egg"
Wheat flour
If you have flour needs for preparing your dishes, we offer it exclusively for professionals in quantities ranging from 1 kg to 25 kg.
Corn Forage Flour
La farine fourragère, sous-produit issu de la transformation du grain de maïs, est un ingrédient essentiel à l'apport nutritionnel de l'alimentation p...
Pea Flour (organic & conventional)
very fine flour, taste-debittered, gluten-free, vegan, produced in Germany Pea flour, taste-debittered Pea flour is made from yellow, peeled peas. T...
Egg Powder
The production process of egg powder begins with fresh eggs, which are passed through various advanced machines. After the shells are removed, the mix...
Chickpea Flour
Available in conventional or organic.
All-Purpose Flour
Flour for all purposes...
Rye wheat bread flour RL90
Rye wheat bread flour RL90 Bag:25 kg Big Bag:700 kg / 1000 kg Incoterms:FCA, DAP...
Import-export of flour
Import-export of flour...
All purpose Wheat Flour
Specification of Whole Wheat Flour: Moisture..............................11-11.5 % Total Ash.............................1.3-1.5 % Max Water Absorpt...
Flour Trading - Flour Import Export
With the consumption of pastries and bread continuously increasing, we find it essential to offer you high-quality T45, T55, and T65 wheat flour at th...
Organic Earth Almond Flour - Bulk or Contract Filling. Organic Earth Almond Flour from certified organic farming.
This organic tiger nut flour is characterized by its high quality and delicious, sweet-nutty flavor. The tiger nut is a plant that is cultivated in bo...
Flour - Denti Mill
Selection of flours produced by Mulino Denti. Flours with different characteristics for various needs. Shortcrust, pastries, and breakfast, large leav...
Products for "flour for pasta"
FLOUR FRESH PASTA
A flour made from Italian grains, characterized by great plasticity and protein content, ideal for fresh pasta. Available in packages of 10 x 1kg ATM.
Pure pasta - fusilli chickpea-lentils flour
• Dry pasta made from legumes flour • Premium quality and the finest taste. • 100% natural - without flavor enhancers, without aromas, without fillers...
Pasta with 6% hemp seed flour - Casarecce
SPECIALTY FOOD BASED ON DURUM WHEAT SEMOLINA AND 6% HEMP SEED FLOUR. The cereals used are grown in Sicily. The pasta is the result of artisanal proces...
Organic Tagliatelle with IGP Hazelnuts from Piedmont, Italy - Our cereals, pasta & flours
Organic durum wheat semolina made in Italy (90%), organic IGP hazelnut flour from Piedmont (10%). Nutritional values per 100g: Energy value: 365 Kcal ...
Chubby pasta - spelt flour
Chubby pasta, made from spelt flour, refers to plump and rounded pasta shells with a delightful concave shape, ideal for cradling and capturing delici...
Halal Certification for cereals - Halal Certification for flours, pasta, semolina, couscous, bulgur, polenta, grains
See description No. 1.
Wheat flour
If you have flour needs for preparing your dishes, we offer it exclusively for professionals in quantities ranging from 1 kg to 25 kg.
Corn flour
corn flour...
Gyermelyi pizza flour 1kg
Gyermelyi pizza flour 1kg is a premium quality flour specifically designed for creating the perfect pizza crust. With its fine texture and high gluten...
All purpose Wheat Flour
Specification of Whole Wheat Flour: Moisture..............................11-11.5 % Total Ash.............................1.3-1.5 % Max Water Absorpt...
Organic Coconut Flour
Coconut flour is a byproduct of extra virgin coconut oil. The dried coconut fibers are first expelled and then ground into a powder. It is a coconut f...
Soft Wheat Flour - Other Local Products
Soft Wheat Flour T110 semi-whole Perfect for all your uses in cakes, pastries, and home-baked bread.

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