production and processing of honey

... and sustainable production. We are committed to providing personalized service for each professional. Do not hesitate to contact us for a quote tailored to your needs. Our team is here to advise you and help you choose the best options for your business. Join our network of partners and discover the benefits of working with POCQUET APICULTURE.

...The K-Net model from CDA is a semi-automatic filling system for liquids of all kinds (thin, viscous, or even paste-like), which can optionally be equipped with a capping system. Depending on the pump system used, it is suitable for products across a wide range of fields: - Food processing (honey, cooking oil, mustard, fruit juices, etc.), - Paints and coatings, - Cosmetic products (cream...

...essential oil etc. Rowan fruits are mainly used for processing, they are eaten fresh. They are a good raw material for liquor-vodka, non-alcoholic, confectionery production. During canning, they are used to prepare jelly, candies such as ""rowanberries in sugar"", jam, marmalade, jam, pastille. We provide drying of our products meeting all requirements to keep max of useful substances. Country of origin - Ukraine Type:Conventional Part of plant:Fruit (berries) Quantity:up to 50 tons per year Package:As required...

...All the flavor of the south of France...

...During the honey harvest, the beekeeper takes the capped combs out of the hive, removes the wax caps, and spins the combs to retrieve the honey. The resulting raw honey is transferred to one of Norevo’s honey production sites for further processing. Whether in our production facilities in Argentina, Hungary, Mexico, China, or Germany – the raw honey is analyzed, homogenized, purified, and standardized to meet the diverse requirements of our industrial customers.

...Our company offers honey creaming equipment in a new design with gravity mixing. The main advantage of the machinery - cream honey in 4 hours! The device is designed for 450 kg. honey loading for one batch. Model This machine is ideal for cream honey production. The inclined design also makes it easier to unload the product after processing, because the centrifugal force and gravity...

...Pasteurizing, making cheese, producing yogurt – simple and easy. The new generation of our multifunctional kettles combines a cost-saving, economical system with many additional benefits for the user, thanks to the new and unique LE effect. This multifunctional kettle is suitable not only for all types of milk processing such as pasteurization, cheese production, or yogurt production, but also as...

...This versatile medium-sized kettle is designed for pasteurization, cheese and yogurt production, as well as for all types of milk processing. It can also be used for pasteurizing fruit juices, heating calf milk, liquefying honey, producing beeswax, and more. Features Max capacity: 45 liters Min capacity: 25 liters Max temperature: 90 °C Heating type: electric...

...It works with the pneumatic system. We have the possibility of customer-specific design. we have production with 2-4-6-8-10 nozzles. Oil,milk,syrup,soap,turnips,honey, etc.b is suitable for fluid products. Automation and mechanical systems are completely manufactured in our structure. Our machine, which is designed to fill all liquid products without Decency, is suitable for filling all...

Established in 2000, AYT Natural Products prides itself on sourcing and processing food products directly from local producers in the Aegean region. Our proximity to the lands ensures freshness and quality, while our commitment to additive-free, healthy offerings aligns with our mission to provide affordable, wholesome products. Our diverse range includes: •Honey •Olives •Olive Oil •Tomato...

... products derived from black garlic, including black garlic paste, honey with black garlic, spherifications, and micronized black garlic powder, all made under strict quality standards and certified as Halal and organic products. Our products are designed to meet the demands of distributors and wholesalers in the gastronomy and specialty food sector, ensuring a unique and healthy culinary experience...

... house has become the fruit of their shared passion for bees and their golden nectar. As summer unfolds in all its glory, the honey house becomes a ballet of incessant activity. The bees return to the hive, laden with pollen and ambrosia. Florent and Céline, alongside their dedicated team, carefully gather the frames filled with golden honey, a sweet and precious reward for their hard work. The...

... "monoflora" honey. Additionally, we produce flower pollen, propolis, royal jelly, jams and juices, sweets and biscuits, and we have a wide assortment of seasonal products, such as nougat and lentils, or products derived from the main ones, like honey grappa, honey and propolis balsamic syrup, candies, and candied cherries. Our company is equipped with a carpentry workshop for the production of hives and...

... established our position by producing innovative honey products that match a variety of lifestyles. Our products are in over ten countries! HoneyBEEClever is committed to producing high-quality natural honey products and driving innovation in the honey industry to keep the natural honey’s taste untouched and make it available to everyone! Motivated by our love and appreciation for bees, our products...

... and of the purest quality. - Portfolio: MGO 50+ to 1200+ - Conventional and organic - Manuka honey as raw material: 300kg barrels, 1450kg IBC, 25kg buckets - Manuka honey in jars (250g, 375g, 500g, 1000g) - White label / private label in jars starting from 300kg - Small packages from 50kg – 250kg - Our shop prices are guidelines. Who are our customers? Food industry, honey industry, beekeepers, pharmaceutical industry, cosmetic fillers, honey fillers, honey and food wholesale, organic supermarkets, delicatessens, Manuka private labels, cosmetic industry, Michelin-starred kitchens, health food stores.

... aromatic honeys with a rich taste, amber color, and distinctive aroma. A necessary condition for honey to remain beneficial for the human body is to retain all its biological value after packaging. Muse Honey, beyond its rich flavor, ensures all the essential nutrients of honey. The consistent quality of Muse Honey is due to the high concentration of the natural enzymes in the honey, which has been proven to remain unchanged during its packaging. The strict criteria applied at every stage of the process ensure the production of a diverse honey, composed of the best honeys from all over Greece.

... industries. The LINEA APICOLTURA supports every aspect of beekeeping production, from honey processing to pollen treatment. Additionally, the LINEA CASTAGNA focuses on the processing of fresh and dried chestnuts, offering tailored systems for every need. The LINEA CANDITURA provides tanks ideal for candied fruit, while the LINEA TARTUFO simplifies the preparation of this precious ingredient with its truffle washers. Finally, the LINEA LATTE includes specific systems and machinery for milk processing and cheese production, making the production process efficient and of high quality!

Honey, beeswax, royal jelly, and all beekeeping materials.

... appropriate equipment, he dedicated the production unit - which produces honey and apiary products, based on European standards. In addition, to ensure the quality of the products, it boasts an ISO:22000:2018 certification covering the entire range of its activities, from production, processing, and packaging to the sale of the product. In our business, all family members are involved, keeping...

... called Meloja (made from honey and pumpkin). Given our location, we enjoy and have access to areas of wild and native vegetation, away from crops and agriculture, which allows us to have vegetation free from herbicides and chemicals derived from farming. We produce and craft our products in a natural and artisanal way, primarily caring for our small workers, the bees. Currently, our marketing line...

... Bulgarian and EU regulations and standards in respect to food processing and storage. While processing the honey, all organoleptic indicators such as taste, colour, scent, texture, as well as its physico-chemical properties are carefully monitored and strictly controlled. We are a certified bioprocessor of honey products and we hold a membership at the Association of the Organic Beekeepers. We produce our own honey and trade under our own trading label (bilbo) as well as process honey products for our partners traded under their own private labels.

...traceability, and the quality of our products are ensured through audits and external laboratories. Given our privileged location, we have direct access to the most prized varieties of honey from our region, such as rosemary, orange blossom, lavender, loquat, lemon, etc. We are particularly well-regarded for our range of raw honeys, honey that is unheated in any of its processes, thus preserving all its organoleptic characteristics intact.

...pomace, sweets… Our beekeepers, spread across the national territory, provide us with a wide range of high-quality honey varieties, which we market under our own brand ANAE or as private label products. We have a laboratory registered with the Health and Production Registry of the Valencian Community and adhere to the strict processing standards set by the international quality certification IFS Food...

...The Agricultural Cooperative of Etnean Beekeepers, based in Zafferana Etnea, was established in 1976 thanks to the foresight of several producers who recognized that aggregation could be a significant competitive factor. Today, the Cooperative brings together 50 of the largest 'producing' companies in the Etnean area, managing to guarantee production levels ranging from 5,000 to 7,000 quintals...

In the Kaş district of Antalya, our family engages in natural and organic beekeeping products, honey production, pollen production, and royal jelly production. Our products are natural, organic, and pure. My parents have been involved in farming and animal husbandry since a young age. I have also been practicing beekeeping with my family since I was little. We sell affordable products both domestically and internationally.

... modern technology for the production of PET bottles and containers. We produce our own preforms on state-of-the-art equipment. Industry Applications: – Cosmetics - Cleaning agents, Chemicals – Honey, Mustard, Sauces – Fruit juices – Spirits – Vinegar and cooking oil – Milk – Mixed drinks – Other beverages One of our specialties is the development and production of so-called panelless PET hot...

...essential oil extractors using steam distillation. - BEEKEEPING LINE: pollen cleaners, machines for producing creamy honey, multipurpose systems for honey treatment. - CHESTNUT LINE: plants for washing, thermal treatment, and pasteurization of chestnuts; shelling of both dried and fresh chestnuts. - TRUFFLE LINE: plants for washing, cooking, and sterilizing truffles. - MILK AND CHEESE LINE: mini cheese factories, cheese dryers.

... closely monitor the production process of the producers and the processing methods they use. We offer 100% high-quality Arabica coffees. Our coffees have the following profiles: floral aromas, bright citrus acidity, floral flavors like jasmine, and a juicy residual flavor of honey, caramel notes in aroma, creamy and full body, vanilla flavor, and a residual caramel finish. The cup has good acidity and a full body, with sweet panela and honey flavors, and a residual flavor reminiscent of red apple.