frozen ice Poland

...A frozen dessert, cherished by both children and adults. To enjoy the flavor of ice cream, we offer packaging that is perfectly suited for freezing products. This type of film is characterized by increased mechanical puncture resistance and durability against low storage temperatures, ensuring that the flavor and properties of the ice cream are preserved. THE STRUCTURES USED: BOPP/BOPP, BOPP/BOPP MET., BOPP/BOPP PERŁA...

...Whole milk powder is a dairy product made by evaporating fresh pasteurized whole cow's milk. The product is also referred to as Whole Milk Powder depending on the region. Whole milk powder has many uses in the food industry. It is primarily used in the confectionery, chocolate, and ice cream industries, as well as in the baking industry. It is also used in the production of frozen foods, milk-based beverages, instant soups, and more.

... process of frozen cubes begins with cleaning the fish and producing large fish blocks, which can be cut into smaller portions or cubes. To achieve high-quality frozen parts, they undergo rapid cooling, most often using IQF technology (Individually Quick Freezing). This involves quickly freezing each individual piece of fish separately, ensuring that the pieces do not stick together during freezing and do not form large ice blocks. This allows for easy portioning of the contents of the package.