additives for meat Poland

...High Moisture Meat Analogs (HMMA) represent a breakthrough in plant-based meat alternatives, offering a texture and taste remarkably similar to traditional meat products. Made from GMO-free raw materials and free of soy, HMMA is designed to meet the growing demand for sustainable and nutritious meatless options. The innovative production process, utilizing a modular extruder, ensures that these...

... properties and easy digestibility. Pea Protein also has functional properties such as water binding capacity, foaming, emulsification and stable gelation. It appears as a beige powder with a clean taste. Its shelf life can be up to 24 months if kept in cool and dry storage away from light. Pea Protein is available in 20 or 25 kg bags or Big Bags. Pea Protein is commonly used in vegetarian and vegan products, sports nutrition, baked goods, and as an ingredient in prepared foods. It can also be texturized to make meat analogs and increase the protein content of meat substitutes.

...The highest barrier capacity is provided by the EVOH films, which does not allow gases to penetrate the product. It is also possible to use anti-fog additives which prevents the condensation of water on the inside of a film.

...Hydrocolloids are extensively used in the food industry for various functions, including gelling, thickening, stabilizing foams, emulsions, and dispersions, as well as facilitating the controlled release of flavor. The main markets are: meat processing, dairy products, beverage products, confectionery, ice cream, etc. Our company Ronisal Food Group is offering the following thickeners: - Guar gum...

... We actively collaborate with trusted suppliers. We always closely monitor the quality of the poultry. We check the poultry starting from the chick stage and ending with the finished carcass. We know where our breeders source their chicks and we examine the feed they are given. We guarantee that the feed provided to the chicks contains no hormonal additives. Additionally, we control whether the...

...specializing in the production of high-quality spice and functional blends for the meat industry and gastronomy. In addition to its standard offerings, Agro-Smak also carries out individual projects, guaranteeing support with technological services.

Nareo offers an exceptionally wide selection of original culinary condiments. We specialize in additions with a very spicy note. You can find various types of sauces, dips, spices, and snacks with us. Each product is labeled according to its level of spiciness. In addition, we offer organic products, made from scratch in harmony with nature and without any artificial additives.