cooking systems

... Africa since 1970, and offer brands such as Vulcan Hart, Lang and Crown with marine specification for the offshore industry.We offer equipment for specific cook/chill operations such as banqueting and packaged food preparation. This includes boiling pans from Dietatec, Thermaline and Icos, and ice water cooling systems from Packo. We also offer blast/shock chiller and freezer equipment for use...

... to 1,000 kg/hour, featuring continuous automatic Extruder Presses, paired with low-temperature static drying systems or continuous drying. Multiple Line, a single system to produce short pasta, long pasta, knots, lasagna, and special formats (paccheri, lumaconi, cannelloni, pastine, quadrucci, farfalle, wavy lasagna, and festonati, etc.), available in versions from 150 to 500 kg/hour. Italpast...

... sheeter, Bionaz cooking kettles, bowl cutters and cheese shredders, ribbon blenders, patty formers and grill system, dry ingredient blending systems, big bag unloading stations, plus assorted stainless tanks to 8000 litre. Location of assets: Beauvais, France Viewing: By appointment only If you have any questions, please call: Matt Gadsden Tel: +44 (0)7711 276236 Email: matt.gadsden@liquidityservices.com http://www.go-dove.com/en/events?cmd=details&event=571014...

... prisons with convenience foods. We have manufactured some of the largest food processing plants around the world. With our industrial cooking equipment, customers can expect to produce up to 40,000 meals a day using our bespoke steam-jacketed kettles and the DCN Capkold Cook-Chill System. DCN provide customers with a vast range of food equipment, from stand-alone items to fully automated processing lines. Our equipment range includes, stainless steel Steam-Jacketed Cooking Kettles, Cook-Chill Systems, Cook Tanks and Industrial CanOpeners. We are respected suppliers of used food machinery and...

Record Companies, Artistic and literary creation and interpretation...

Manufacturing of egg cooking, peeling, and dyeing machines, packaging machines, and special machines for the food industry, as well as the production of color spraying systems and equipment with compressed air atomization, processing machines for eggs, continuous cooking systems for the food industry, special machines for the food industry, and much more.

CAPTAIN OLFAC specializes in combating odor nuisances, eliminating bad smells, and improving air quality. Through its e-commerce platform, CAPTAIN OLFAC offers products from brands such as: - Déess’O, a true odor eliminator - DSO2002, for eliminating cooking and kitchen odors for restaurants, snack bars, etc. - Sublim’Air, a kit that disperses our odor elimination solutions through nebulization...

...and pharmaceuticals! - 3/ For revitalized & energized water that provides beneficial and rehydrating effects! OLEO INTERNATIONAL has developed a filtration system that meets all household water needs: drinking, cooking, and personal hygiene, as well as for household chores and feeding appliances: - Purification of your water against the spread of bacteria and microbes, - Elimination of...

...essential oil extractors using steam distillation. - BEEKEEPING LINE: pollen cleaners, machines for producing creamy honey, multipurpose systems for honey treatment. - CHESTNUT LINE: plants for washing, thermal treatment, and pasteurization of chestnuts; shelling of both dried and fresh chestnuts. - TRUFFLE LINE: plants for washing, cooking, and sterilizing truffles. - MILK AND CHEESE LINE: mini cheese factories, cheese dryers.

... Cases, Cooking and Buffet Cases, Pastry Display Cases, Counters, Cabinets, Cold Rooms, Fish Markets, and Salad Bars, all designed and built to exceed international quality standards. Our environmentally friendly refrigeration systems offer enhanced performance and reduced energy consumption, utilizing Capri’s Refrigeration System. We provide a variety of refrigeration solutions, including Serve Over...

... development, as well as after-sales service, training, and separate components. L.LAIR's various products cover industrial fields such as air conditioning, cooking, drying ovens, baths, incinerators, tempered ventilation, heat treatment, air treatment, and agro-food dryers for grains, leaves, fruits, powders, sands, glasses, ... L.LAIR, certified as a SIEMENS SOLUTION PARTNER, can develop optimal solutions for industrial combustion applications.

... tables, stainless steel cabinets, sinks, hoods, extraction systems) - Preparation equipment: (Peelers, cutters, blenders, juicers, kneaders, etc.) - Equipment for Snacks: (Counters, display cases, crepe makers, waffle makers, hot dog machines, etc.) - Machines for general catering, snacks, bakeries, grocery stores, butcher shops, and food trades. - Cleaning, maintenance, and hygiene products, paper, towels. - All equipment for restaurants, large kitchens, and food laboratories.

To equip businesses in the food industry of various sizes effectively and economically, one must be more than just a plant manufacturer. Companies rightly expect expertise throughout the entire product lifecycle, as only then can solutions be created that impress with quality, cost-effectiveness, and perfect integration into operations. The GERMOS team is convinced that the best technology also d...

The company Caseartecnica Bartoli from Parma has been manufacturing stainless steel machines for cheese production and cutting, as well as for the food industry in general, since 1960. It offers a wide range of tools for the handling and cooking of milk, automatic, semi-automatic, and semi-manual instruments for cutting cheese in small, medium, and large quantities, solutions that operate both...

... Zealand, South Africa, Mexico, and California (USA). The pursuit of continuous improvement in the process of transforming olives into oil has always been the goal of Officine Meccaniche Toscane S.p.A. Numerous patents have allowed the company to develop truly innovative machines and systems in the sector. At the core of our ongoing research for innovation and development is the desire to provide our customers with tools that enable them to achieve a high-quality product.

... product portfolio includes: • White, black, red, green pepper (whole) • Ginger (ground) • Cloves • Cinnamon sticks • Paprika powder • Chili powder • Dried herbs • Vanilla (pods/powder) • Peanuts • Cashews • Dried fruits • Cassava flour • Plantain flour / cooking banana flour • And much more.... To optimize your procurement policy, South Stream e.K. offers itself as part of the solution. We look forward to a fruitful business relationship between agricultural cooperatives in Africa and the food industry in Germany and warmly welcome you to our network.

...<p>Eurotec Riga International is located in Lana, in the province of Bolzano, at via Bottai, 9/1. The company has been engaged for over forty years in the research and supply of innovative technologies for professional catering. Customer service is supported by experienced staff using office automation systems. To date, it is a leader in the sector and distributes microwave ovens, induction plates, and pizza ovens throughout the national and foreign territories.</p><p>IT ALSO HAS A MARITIME DIVISION WITH COOKING EQUIPMENT FOR NAVAL USE.</p>...

Since 1864, Sanelli has been producing knives for professionals and for all cooking enthusiasts. The products of Coltellerie Sanelli are characterized by: Blade made of surgical stainless steel 54°-56° HRC - Tempered and annealed, manufactured through 12 processing stages according to the most modern systems and with the care of expert operators; Traditional convex profile sharpening; Patented...

... 1985, the first self-service car wash followed. Since 2004, the youngest branch of the original company has operated under the name FRANK GmbH in Sinn-Fleisbach. As a subsidiary of the FRANK Holding AG, inspired by the innovative strength and quality of the FRANK brand, with its sister company in Cheltenham/UK, we now offer the largest variety of dry steam cleaners on the international market. In the fields of high-pressure cleaners and self-service car washes, there is also no way around the quality leader FRANK when it comes to the demand for high-quality machines and systems.

... countries in Europe. Subsequently, we started selling cooking appliances, shelving systems, and refrigerators in succession. In 2021, the company made a strategic decision to expand into Africa, establishing its first supply chain between Kenya and South Africa. We continue to supply kitchen equipment to these countries. Our company is currently exporting to 14 countries. In 2022, the sales team...

...containers, and trays that can hold all types of food, as well as technical packaging for cooking and reheating products and mixed, technical, and practical packaging. There is the possibility to develop custom packaging with tamper-evident systems or peelable options. Decoration is possible through printing, sticker application, or IML (In-Mold Labeling). The LACROIX group has 28 sites around the world: France, Canada, the United States, Colombia, Brazil, Romania, Turkey, Germany, Belgium, and Poland.

The S.A.T. group represents a specialized hub in the design of cooking systems, as well as in the sale and technical assistance of professional equipment for collective catering. Operating throughout the province of Perugia, we offer our clients over 40 years of experience gained in the sector as a technical assistance center for industrial kitchens. For operators in the Ho.Re.Ca. sector, now...

...Studio and construction of machines and systems for the production of fresh, dry, filled pasta, ravioli, agnolotti, gnocchi, chicche, malfatti, etc. Machines for pasta, extruders, laminators, sheet rollers, ravioli makers, gnocchi makers, and other types of machines for the production of food pastes from 5 to 200 kg/h. Automatic pasta cookers and cooking stations for fast food based on pasta. Machines, systems, and equipment for local or ethnic products such as sebadas, empanadas, pierogi, or similar... Pasteurization, precooking, and drying systems designed according to customer needs.

... Mediterranean-Italian restaurant, or the currently trending mobile catering systems (like chicken mobiles, etc.), GMT has the right solution. One of GMT's specialties also includes Asian kitchen setups. From blast woks and soup boilers with dim sum kits to the hot Japanese experience table (Teppan Yaki) - everything for the application area can be purchased at GMT. Our specialized staff ensures that...

... transport of food in single-portion or multi-portion methods. Food distribution systems tailored to your needs. Every day, thousands of product solutions are successfully used in food supply. The focus is primarily on - compact and efficient - ergonomic and aesthetically pleasing - food distribution systems that are excellently suited for the cooking methods Cook/Serve, Cook/Chill, Sous/Vide, and Cook/Freeze. Personally, I have been working in this industry for over 15 years. We would be very pleased to establish a partnership with your company soon. We are at your disposal.

2 generations of experience in the design, planning, and manufacturing of smoking systems, cooking systems, and climate control systems.

... systems are perfect for both commercial and modern private use. Exhaust & Cooking Groups: Products made from stainless steel offer many advantages: virtually indestructible, hygienic, easy to maintain, and visually appealing. Wherever frying, steaming, cooking, and deep-frying take place in kitchens, canteens, and industries, greasy vapors, steam, and odors are generated. We provide tailored solutions...

... facilities include: professional lighting and A/V systems, projectors and screens, 4 LCD screens, 140 white chairs, wireless microphones, podium and chairs for speakers, designer furniture, options for natural daylight or partial obscurity, electric power of 75 KW with sockets ranging from 36 to 32 A, and much more.

...Whether in a private household or in the commercial sector: We maintain the quality of food until consumption, ensuring a healthy diet for individuals. To achieve this, we cover the entire cooking chain: from the proper storage of fresh ingredients in cooling systems, through preparation at the water point, the correct cooking process, to transport and serving. Only in this way can we ensure that...

...high-quality cooking blocks with built-in and welded modules, food dispensing systems, as well as elegant professional galley installations for luxury yachts, and any standard or custom-made stainless steel furniture, washing furniture, hygiene technology, and exhaust hoods. Although the focus in individual areas has shifted towards custom construction, which accounts for about 80% of the...