truffle products

... products you will find: - Extra Virgin Olive Oil - Extra Virgin Olive Oil with Polyphenols - Extra Virgin Olive Oil for Children - Oil Condiment with Natural Truffle Aroma - Oleohealth® Water Kefir with Olive Polyphenols - Oleohealth® Kombucha with Olive Polyphenols - ZALLO Bonito del Norte in Organic Extra Virgin Olive Oil with Olive Polyphenols Our commitment to quality and sustainability is reflected in every detail, from ingredient selection to the production process. Contact us and discover how our products can transform your kitchen and well-being!

... industries. The LINEA APICOLTURA supports every aspect of beekeeping production, from honey processing to pollen treatment. Additionally, the LINEA CASTAGNA focuses on the processing of fresh and dried chestnuts, offering tailored systems for every need. The LINEA CANDITURA provides tanks ideal for candied fruit, while the LINEA TARTUFO simplifies the preparation of this precious ingredient with its truffle washers. Finally, the LINEA LATTE includes specific systems and machinery for milk processing and cheese production, making the production process efficient and of high quality!

... selected from local producers: - Organic extra virgin olive oil (Gard) - Organic acacia honey (Alpes de Haute Provence) - Tuber Melanosporum truffle (Provence) - Salt (Guérande) - Fine grocery - Fresh truffles - Truffle specialties - Made in France - Black truffle - Vaucluse - Organic olive oil - Organic acacia honey - ECOCERT certification - Gastronomy - Catering - Gift boxes - Importers...

...essential oil extractors using steam distillation. - BEEKEEPING LINE: pollen cleaners, machines for producing creamy honey, multipurpose systems for honey treatment. - CHESTNUT LINE: plants for washing, thermal treatment, and pasteurization of chestnuts; shelling of both dried and fresh chestnuts. - TRUFFLE LINE: plants for washing, cooking, and sterilizing truffles. - MILK AND CHEESE LINE: mini cheese factories, cheese dryers.

...in the National Park of Abruzzo, Lazio and Molise area, the land that accounts for up to 40% of the total truffle production in Italy. Thirty years of experience, in-depth knowledge of the industry and the product as well as the technical expertise of its specialists, make King of Truffles an established and trusted partner in a refined and highly competent environment and culinary culture. The...

... mushrooms, preserved vegetables, vegetable creams, and truffle-flavored oils. The entrepreneurial idea mainly comes from the owner of the company and his children, who, driven by an initial passion for truffles and their search, decided to realize the idea of introducing the world to the riches that our land offers. Today, the company exports its products both within the EU and outside of it, and it is certified organic and ISO 9001.

We are a manufacturer from the Pyrenees that specializes in black garlic, truffles, and wild mushrooms for the retail and foodservice industry. Our extensive product catalogue includes the following products: - Black garlic in different formats such as bulbs, powder, puree, and cloves. - Truffle specialty products: truffle sauces, condiments, infused olive oils, and black truffle. - Wild mushrooms: dried, canned, and in powder. - We also have a variety of Risottos and Fideuás. - Grilled vegetables. - Bio approved for certain products. Made in Spain.

... Italian gastronomic products: • White sauces • White sauces with truffle • Tomato sauces and ragù • Flavored oils and butters • Preserved truffles in slices and ground • Sterilized truffles for producers of cured meats and cheeses • Jams and preserves • Gift/Christmas packaging. NEW: Flavored Spray Salt -70% Sodium. NEW: Truffle Pearls (caviar). We carefully select our raw materials, respecting...

... policy is to manufacture quality products. We deliver from 1 kg to several tons. We develop sweet flavors (bitter almonds, strawberry, coconut, peach, kiwi, pistachio, etc.), savory flavors (mushroom, cheese, truffle, thyme, rosemary, basil, etc.), natural flavors (vanilla, coffee, orange blossom, rose, lemon, orange, etc.), powdered flavors, plant extracts, as well as custom flavors. We also market synthetic colorants.

... differentiates itself in the most gourmet markets. A select variety of nuts ideal as a snack or accompaniment to any of your dishes. Available in roasted, fried, or raw, in addition to our caramelized and candied options, we create true works of art with MARCONA or COMUNA almonds fried with salt, TRUFFLE, ROSEMARY, and SPICY PAPRIKA. Perfect for a snack and ideal for providing energy to athletes in...

... oven smoking, stuffed burrata (with black truffle and chives), stracciatella, caciotta, giuncata, etc. Our products are available in a wide range of sizes and packaging to serve both wholesale/retail distribution channels and the Ho.Re.Ca food service sector. The Ignalat dairy relies on distributors/importers in various EU and non-EU markets and is planning further expansion of its distribution...

... Garlic, Orange, Lemon, Basil, Mushroom, Chilli Pepper, Rosemary, and Truffle. 4) Artisanal Vegetable Creams, Sauces, and Oil Products. 5) Special Snacks produced the artisanal way. Soledòr is pleased to present our availability in introducing its products whenever you feel the need for change in your sector of the food industry or even just for personal use. As a young and dynamic company, we...

We are a company dedicated to the production and marketing of fresh black truffles, as well as products made with black truffles. Black truffle (Tuber Melanosporum Vitt.). We have the best packaging on the market. Our truffles travel in record time, under optimal conditions, ensuring their maximum freshness. We offer you our experience in the sector to provide the best truffles and truffle products. No added aromas, 100% black truffle. We offer a product of excellent quality, with rigorous quality controls. We remain at your complete disposal.

... premium quality and high enjoyment! Our product range includes the following items: - Pebbles (Kumquat, Amarena, etc. coated with delicate chocolate) - Cookies (Blueberry, Pear & Ginger, Praline, Apple & Cinnamon, etc.) - Grissini (Truffle, Olive & Carrot, Cheese & Rosemary, etc.) - Tea, Honey, Balsamico di Modena, Truffle products (Winter Truffle / Italy, Truffle Oil, Fleur de Sel) - Extra virgin olive oil, Couscous, Saffron, Gourmet olives - smoked.

... best flavor of Arbequina olives. In 2017 alone, we received five of the most prestigious awards in the world. Among these accolades are: 1. NYIOOC Gold Medal, 2. TerraOliva Gold Medal, 3. Cordoba Mezquita de Plata, 4. Diplôme Produit Gourmet AVPA, 5. Mention Expoliva 2017 Quality of Extra Virgin Olive Oil Limited Production. In our portfolio, you can find High Quality Extra Virgin Olive Oil, Organic Olive Oil, and other products like Saffron and Truffle Salt.

...TRUFAS PRODUCTOS Y SERVICIOS, S.L. is a team dedicated to the production of Black Truffle "tuber melanosporum", also known as Black Diamond, Black Gold, etc., as well as the marketing of fresh truffles, truffle-infused food products, and providing services to truffle cultivation. After 15 years dedicated to the cultivation and harvesting of this gastronomic jewel, we are starting the phase of...

...Meaux® Pommery® Mustard has managed to keep its manufacturing secrets and remains unchanged since 1632. Thanks to its carefully selected ingredients and the continuity of an unmatched expertise, along with a successful family transmission, Meaux® Pommery® Mustard has managed to withstand the test of time. Now, the range is expanding with new and unique flavors such as Pommery® Mustard with black truffle...

Small business located in Fontanes in the South-West of France, we are manufacturers of meat products, based on duck and pork from the South-West. We are a foie gras canning company managed by Michel Monteil, a master craftsman. We work with high-quality products (the best cuts of red label pork, black truffle from Périgord, Sichuan pepper, Guérande salt, as well as AOP and AOC products for...

... cultivation of various types of truffles. The different stages of processing fresh products and various truffle-based preparations with other selected ingredients are carried out by highly specialized personnel using state-of-the-art machinery for accuracy and safety. La Capasso Tartufi guarantees and preserves the full flavor, intense aroma, and nutritional principles of the truffle and all other rigorously selected ingredients, employing modern and sophisticated techniques of freezing, drying, and sterilization, always with total respect for the environment and in accordance with regulations.

... your aperitif or meal, or the perfect gift for a special occasion. Our mushrooms in olive oil, our signature item, are manually cleaned and jarred one by one. Besides being delicious, they have an aesthetic presentation that only manual jarred can provide. Their presentation earned us recognition among the twenty-seven best handmade culinary creations in Italy by Confartigianato at the last Expo in Milan. The products were exhibited in the Italy pavilion from October 9 to 15, 2015.

... getting them accustomed to high-end products while always striving to surprise them, with a modern approach to design and attention to presentation combined with careful study of the concept and distribution. Because the eye also wants its share and plays an important role in a field where beauty is always the star.

... diversified our product range: fresh truffles, frozen truffles, gourmet products centered around truffles, and much more. Today, our truffles bring joy to both our individual and professional clients and are exported to nearly 10 countries, proudly gracing the kitchens of both national and international chefs. White or black truffle olive oils, truffle carpaccio, truffle shavings, truffle salts...

...Our business "dryas greek truffle" started its activities in 2008 when we, as "g-troufa", focused on promoting truffle cultivation in Greece. In these five years, we have assisted several individuals with our advice and technical support to start their own truffle farms. In 2010, we began trading French truffle products. Our goal all these years has been to produce Greek truffle products. And...

Founded in Vence in 1972 by its namesake creator, François Roméo, the oil mill of the same name has managed over the years to create and develop various ranges of olive oil. Offering a harmonious balance between smoothness and fruitiness, liveliness and herbal notes, François Roméo oil appeals to a wide audience. The François Roméo brand is recognized by consumers as a guarantee of seriousness an...

... recipes and flavors. Frozen products. Additionally, we produce non-frozen counter products such as Brik Almond Milk with zero cholesterol, zero lactose, and zero gluten, ready to drink; classic and almond-flavored wines, high-quality certified Sicilian D.O.C., cookies, almond paste, Babà soaked in rum packaged for GDO, Cannoli shells and cream puffs, Martorana fruit, Marzipan, Truffle almonds, etc. Ready meals in single portions and trays. Dishes based on fish and meat. Production with Halal, vegan, and gluten-free certification. We export to various parts of the world.

Since 1990, Tartufi Bianconi has specialized in the processing of truffles and the production of typical products, using raw materials sourced from Umbria. Not only do we offer fresh seasonal products, but also a wide range of truffle sauces and condiments, porcini mushrooms, as well as ragù, truffle oil, pesto, truffle honey, balsamic vinegar, spicy herbs, dried mushrooms, truffle butter...

... fresh and fragrant. Our rice processing follows tradition: the paddy rice is gradually processed with whitening, stone milling, and finishing at room temperature to preserve the organoleptic qualities of our high-quality rice with culinary prestige and style. The CRESPIRISO products include: Carnaroli rice, Vialone Nano rice, Baldo rice, Arborio rice, Roma rice, Aromatic rice, Venere black rice, Ermes red rice, bramata corn flour, rice flour, rice biscuits, ready-made risottos with Carnaroli and black truffle, with mushrooms, and rice pasta.

... FOR THE ENVIRONMENT. OUR CROWN JEWEL IS DEFINITELY THE PRESTIGIOUS WHITE TRUFFLE AND ALL THE PREPARATIONS THAT INCORPORATE IT IN THEIR RECIPES. WE LOVE TO COMMUNICATE WITH OUR CLIENTS AND ESTABLISH A RELATIONSHIP; ON OUR WEBSITE, THERE IS A DEDICATED BLOG THAT EXPLAINS HOW TO BEST COOK AND STORE ALL OUR TRUFFLES AND PRODUCTS. OUR COMPANY WAS FOUNDED OUT OF A PASSION FOR OUR UNCONTAMINATED TERRITORY...

... summer truffles, depending on the season. We can also provide pre-washed products upon request, or frozen. We have extensive experience in third-party processing; we are happy to share our knowledge to assist all those companies looking to enter this sector. Our established experience in export ensures that our products are now appreciated and sold in over 20 countries worldwide.

... lies in impeccable service that is always tailored to your needs, providing a customized product. We advise on how to use, preserve, cook, and also how to sell this delicate delicacy, the "black diamond" of gastronomy. We have secure and fast logistics, along with the best packaging to ensure the truffles arrive in optimal condition. We offer our experience in the sector to provide the best truffles and truffle products. We are a team that embraces our work with enthusiasm and passion, and we will make you feel that way. For more information, please feel free to visit our website.