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Manufacturer Producer - Sweet natural wine

Manufacturer/producer
  1. DOMAINE F.JAUBERT

    France

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    DOMAINE F.JAUBERT lies primarily in the commune of Ponteilla, in the centre of the Aspres in Roussillon. It extends over around 35 hectares, with a dozen or so hectares on the silty-clay and limestone soils of the Pliocene. The remaining 25 hectares are spread across the terraces of the Quaternaire, rocky soil with quartz pebbles and shale fragments. The eleven varieties of grape grown provide a great diversity of wines, from the more endemic, such as Grenache, Carignan and Muscat, to others that are less common in the Roussillon, such as Merlot, Chardonnay and Alicante Bouschet. The winery itself is located in the centre of the village. The estate has been in a process of conversion to organic techniques since 2019. Why not discover our fine selection of red wines from Roussillon. You can explore our full catalogue and we offer secure online ordering. Your delivery will arrive a maximum of 5 days after your order is placed. Contact us for more details! Feel free to send us a text message or voice messages by phone.

  2. VALLISER, S.L.

    Spain

    VALLISER is a food company dedicated to producing artisanal quince. Our headquarters is located in the Mediterranean wine region of Penedés.We have always insisted on providing the customer with quince of the highest quality with thorough and intense dedication. Our quince is made without preservatives and dyes; we follow a natural philosophy. Our range consists of the following fruit pastes: Artisan Quince: artisanal quince prepared according to traditional recipes. Quince with Walnuts: : ideal for the most demanding palates. Quince with Fructose: made with fructose as substitute for sugar. Ideal for diabetics who can consume fructose. Sweet Plum Jam: own homemade jam created with the best plum pulp available.

  3. MAISON LE STAR VIGNOBLES CHATEAUX

    France

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    Located in the heart of the Bordeaux vineyards, Maison Le Star, a wine-grower with 5 Châteaux and almost 600 hectares of vineyards, is today one of Bordeaux's leading businesses. Founded in 2016 with the coming together of two historic merchant houses and directed by Guillaume Brochard, a wine enthusiast and entrepreneur from the world of luxury. Combining a modern approach to wine and respect for traditional wine-growing and wine-making practices, Maison Le Star has acquired unique expertise in the creation and marketing of pleasurable wines both in France and worldwide. Our Châteaux alone represent the diversity and wealth of Bordeaux terroirs, between the Dordogne and the Garonne. On clay and limestone soil, the plains and slopes give rise to wines with a marked character, supple or powerful, fruity or full-bodied, but always authentic. Like a constellation consisting of thousands of stars, France is rich with its numerous vintages, often making it difficult to choose between them. Just like a star, a landmark for travellers, but also a universal symbol of dreams and beauty, Maison le Star has developed a range of wines to satisfy everyone's aspirations, and the most diverse occasions and circumstances.

  4. DOMAINE LAROQUE D'ARTAHÉ

    France

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    Domaine de la Terre et du Soleil: Your wine escapade is nature-friendly at the Terre et du Soleil estate, we combine our passion for grape growing with respect for nature. Our family has committed to sustainable grape growing for three generations, using environmentally-friendly methods to produce authentic wines. Wine for sharing. Our wines are meant to be shared and savoured in good company. Each bottle tells the story of our terroir and embodies gregariousness. Organic, ethical growing. We grow organically to guarantee the purity of our wines and safeguard biodiversity. Our methods preclude the use of chemicals in favour of sustainable practices. Family estate.Our family has devoted its know-how and passion to grape growing for three generations. Each individual member adds his or her expertise, to ensure continuity and innovation. Our wines. Discover our range of exclusive organically produced white red and rosé wines. Each one will delight your palate, regardless of whether you prefer light or complex flavours. Visit us. Come and tour our estate, our vineyards and our cellars. Join in on guided visits and tastings to delve into the heart of our universe. Quality and environmental undertaking. We produce quality wines in an environmentally-friendly manner by investing in sustainable, innovative practices for exemplary growing.

  5. FATTORIA LA TORRE

    Italy

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  1. CAVE COOPERATIVE MUSCAT DE LUNEL

    France

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    The CAVE COOPERATIVE MUSCAT LUNEL, located in the Hérault department in Occitania, produces and markets white, rosé and red wines, as well as the well-known muscat de Lunel, the natural fortified wine. We make and bottle the wine directly on our site. Local wines: - Mellow Lune d’Elles rosé, - Mellow Lune d’Elles Muscat, - Dry Lune d’Elles Muscat, - Dry Lune d’Elles rosé, - Lune d’elles red, - Lune d’Elles white Chardonnay, - Dry and mellow Muscats. Natural fortified wines: - Muscat – Cuvée Prestige, - Château de Vérargues, - Château Tour de Fargues, - AOC white Muscat. You can discover our wines at the cellars from Monday to Saturday, or order directly on our website via our online boutique.

  2. GRUPO CRA JUICE

    Spain

    Manchuela Designation of Origin cellars. Manufacturers of grape must and grape concentrate.

  3. ESPRIT APERITIFS

    France

    "Esprit Apéritifs Basilic" is an aromatic wine based drink with fresh basil, a recipe handed down from one generation to the next by the family of Olivier PARET, a specialist in oenology and an aperitif creator. Using basil, Olivier has recreated, in "Esprit Basilic", all the sophistication of this drink with its floral hints associated with the force of the earth. The two associated grape varieties are Sémillon and Sauvignon. Excessive alcohol is bad for your health.

  4. ADEGA COOPERATIVA DE CANTANHEDE, CRL

    Portugal

    The company ADEGA COOPERATIVA DE CANTANHEDE, CRL, is a Manufacturer/ Producer, which operates in the Wines industry. It also operates in the Wines - Portugal, and natural sparkling wines industries. It is based in Cantanhede, Portugal.

  5. CLOT DE L'OUM

    France

    The company CLOT DE L'OUM, is a Manufacturer/ Producer, which operates in the Wines industry. It also operates in the wine-growing, biodynamic agriculture, naturally fermented wine, and wine-makers industries. It is based in Belesta, France.

  1. SINNER WINE

    Spain

  2. MARQUÉS DE CÁCERES

    Spain

    In 1970, Enrique Forner set up Marqués de Cáceres, Unión Vitivinícola, S.A., a historic alliance between a family involved in the wine universe and the best terroirs and vineyards of Rioja Alta. A MAJOR PROJECT that aims to obtain the best quality from the vineyards planted in unique soil, most of which are of the Verdejo grape variety combined with another very interesting Sauvignon Blanc variety. Its white wines from specially selected batches offer distinction and personality.

  1. CONSORZIO MARCHIO STORICO DEI LAMBRUSCHI MODENESI

    Italy

    The story of lambrusco was always a source of fascination to poets and writers from classical times, such as Virgil and Caton, who refer in their works to "Labrusca Vitis", a wild vine producing a bitter grape. Lambrusco, a brilliant ruby-coloured sparkling or semi-sparkling red wine, must be served between 12 to 14°C to get the best from its fragrances and bouquet; originally from Modena it is now enjoyed all over the world.