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Manufacturer Producer - Pork cuts

Manufacturer/producer
  1. R.A. TRADING

    Netherlands

    We are R.A. Trading company based in Ottersum, Netherlands. We have been in the manufacturing and wholesales trade for seafood, livestock and poultry food since 2000. We have about 300 clients all over the world and our strength has reliability, prompt delivery and after sales service. This has helped us to dominate the market, thereby increasing our market share in Europe and Middleeast. We have a huge task force and good number of supply chain stores for our products such as; Duck breast fillets Duck legs Duck offals Duck wings Frozen chicken breast fillets Frozen chicken legs Frozen chicken offals Halal Frozen Chicken Gizzard Frozen Chicken Livers Chicken Breast Fillet Turkey Thigh Meat Turkey Breast Fillet Broiler chicken carcass Broiler chicken wing Broiler chicken drumstick Broiler chicken fillet Broiler chicken breast Frozen Pork Neck Bones Frozen Pork Skin Frozen Pork Tongue Frozen Pork Throat Frozen Pork SnoutFrozen Pork Shoulder Boneless, Skinless Frozen Pork Collar Boneless, Skinless Frozen Pork Loin Boneless, Skinless Frozen Pork Tenderloin Frozen Pork Belly Sheet Ribbed, Skin on Frozen Pork Spareribs Frozen Pork Back Fat Frozen Pork Cutting Fat Frozen Pork Tenderloin Frozen Pork Hind Feet Frozen Pork Ear Flap Frozen Pork Kidneys Beef Topside Boneless Beef Topside Frozen Pork Backbones Frozen Pork Back Skin Frozen Pork Leg Boneless Frozen Pork Half Carcass

  2. ABERAETABLISSEMENTS ABERA

    France

  3. JSC BREST MEAT PACKING PLANT

    Belarus

    JSC Brest Meat Packing Plant is one of the largest enterprises in the meat industry of the Republic of Belarus. It is present on the market for over 75 years. The main activity of the enterprise is processing of agricultural raw materials, production meat and sausages and prefabricated products .The enterprise can deliver its products with the help of their own transport and can offer any type of packaging. At present the plant offers more than 200 sausage products: cooked, smoked and cooked, semi-smoked, uncooked smoked sausages, wieners, sausage links, pork and beef cuts. It offers more than 150 types of semi-finished food: cutlets, Russian ravioli, minced meat, fresh sausages, shish-kebabs, etc. High-quality raw products, modern equipment, use of seasonings and spices, keeping traditions – these are the formula for success of JSC Brest Meat Packing Plant.

  4. PH

    Poland

    Lemex was established in 1990 and is based in Leszno, in Wielkopolskie Voivodship. We are continuing our long tradition of production and trade of pork, beef and poultry meat. Our assortment consists mainly of meat from Polish farmers and we export it to countries in the European Union, Eastern Europe and Asia. The beef products that we have prepared for our customers include such cuts as: ribeye, bavetta, shank, neck, eye round, flank, shoulder and sirloin. We also offer roast beef, wing, brisket, trimming, scions, stomachs, livers and flanks. When it comes to pork, we offer cuts such as: – lard, – half carcasses, – rinds, – soft and hard fat, – 4D ham, – boneless pork neck, – boneless loin, – 4D shoulder. We also offer fine meat, bacon in A and B grades as well as hearts, lungs, tongues, livers, brains and legs. We also recommend our poultry, which we sell whole or in portions such as quarters, carcasses, backs, breasts, legs, wings, skin and mechanically deboned meat. You are also welcome to purchase our ready-made beef products. We have prepared aromatic and tasty cold cuts and smoked meats, including kabanos sausage, frankfurters, wieners and sausages. Our customers can also buy vacuum-packed meat, frozen food and cold cuts, such as tripe, black pudding or brawn.

  5. CARPATHIAN BEEF

    Romania

    beef and horse slaughterhouse, pork cutting plant, fresh and frozen, with more then 15 years experience it's one of the leading company in the romanian meat industry

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  1. ELITA MEATS LTD.

    Ireland

    The largest eastern-european meat processor in Ireland. Export pork, beef and poultry cuts. We speak English, Polish, Russian and Ukrainian languages.

  2. NOOR IMPORTS APS

    Denmark

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    NOOR IMPORT APS exports to an average of 80 countries, spreading to all continents. We started this work around 20 to 25 years ago, since then we Complying with global food requirements and standards, in addition to being reference of quality food. As a result, consolidates as an internationally respected and recognised brand. We stands apart by the phenomenal quality norm of its items, this quality, that start in the open country, is given through cutting edge specialized help to the rustic makers, direction about arranging, association and development, other than the projects that look for creature taking care of, sustenance and hereditary qualities improvement. In the enterprises, there is a severe quality control in all cycle, notwithstanding a constant improvement in the creation lines, expecting to go to the most thorough global guidelines. Grab Your Chance to Connect with the Best Online Frozen Pork Store Today, contact us !

  3. JOKO GASTRONOMIE

    France

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    JOKO was created by three friends – Thomas, Thibault and Andréa, who share a passion for gourmet fare and nature. They aim to get the best out of wild French game and PDO black pork from Bigorre through short circuits. They offer quality natural products made using authentic and novel recipes, while combating the food waste associated with hunting. Their goal is to make the exceptional products of the Central Pyrenees accessible and affordable, while offering an unforgettable gustatory experience. Our master delicatessen meat butcher and cook, Pierre, has built up 28 years of experience and has several awards to his credit for cold cuts. The local region is his source for the raw materials he transforms into quality products.

  4. AGARAS, UAB

    Lithuania

    Agaras purchases livestock in Lithuania, Latvia, Estonia and Poland. Capacity of the slaughterhouse is 40 cattle/hour and 120 pigs/hour. 30-40 tones of carcasses are deboned at the meat cutting room per shift. The company exports 66% of its products.The company is certified according ISO 14001: 2004, BRC Global standart for food safety and also meets the criteria laid down in the McDonald's Standard for Good Manufacturing Practice & Requirements for Beef slaughterhouses and deboning plants. Agaras produces chilled or frozen beef tenderloins, striploins, topsides, silversides, rumps, eye rounds, knuckles, trimmings, boneless forequarters, boneless flanks, beef inner/outside fats, sub-products, offals, tendons, bones for human consumption, 3rd category bones, 3rd category fat, 3rd category blood, cattle hides and also chilled pork carcasses, chilled or frozen pork legs, loins, shoulders, collars, bellies, tenderloins, trimmings, offals, cutting fats, neck fats, rinds.

  5. OPTIMEAT LTD.

    Romania

    Optimeat is engaged in pork, beef, mutton/lamb and poultry, as raw meat and in retail packs, fresh, in refrigerated and frozen condition. Most of the volumes that Optimeat does are comprised by the basic raw meat for processors, cutting plants and canned meat factories, represented by the whole varieties of: carcasses, anatomic pieces bone in and boneless, trimmings, fats and offals. The wholesale sector is supplied with prime cuts and specialties, different packs, along with the above. Optimeat’s group has an EU approved cutting and packing plant, where carcasses and cuts are deboned, portioned and packed for the retail market, as supermarkets, outlets, restaurants, hotels and catering. Optimeat extended his range of products, along with the logistic facilities, Optimeat covers a more diversified market and today, his portofolio of clients comprises all the market sectors in the field: meat processors from all the categories, wholesalers, chains of supermarkets and hypermarkets (METRO CASH & CARRY, REAL, AUCHAN, CORA…). The commercial policy of Optimeat continues the basic activity of the company: supplier of raw materials for the meat industry. The Optimeat’s group has an EU approved coldstore, in the center of Bucharest and has the logistic system for distribution. Optimeat’s goal and objective - to be your OPTIM MEAT source - with the freshest product, to meet the specific community requirements and Taylor cuts, at competitive prices.

  1. FISAN

    Spain

    FISAN is family business with a large history (founded in 1920, a centenary Company) which is specialized on an artisanal production of the star product from the Spanish gastronomy, the Iberico Bellota Ham. We also elaborate many other products from the Iberico Pork such as Embutidos (Chorizo, Lomo..) and frozen cuts (Pluma, Secreto, Presa...). We offer several formats in order to adapt the product to our customer needs (bone in Hams, boneless Hams, embutidos, frozen iberico pork meat and hand carved products). On the other hand, FISAN has been collaborating with some of the most prestigious Chefs from Spain such as Ricard Camarena (**Michelin), Diego Guerrero (**Michelin), Hermanos Torres (**Michelin) or José Carlos Fuentes (*Michelin) among others, who are the best example of this effort to raise the traditional flavour of our Iberico Bellota pork products to the height of amazing gastronomic creations that have given international fame to Spanish cuisine. Over the last few years, the third generation of the Sánchez family has boosted FISAN´s growth with great dedication, effort, and renewed hope, leading its products to achieve recognized excellence in a highly demanding market and expanding its commercialisation both in Spain and in more than 30 countries around the world.

  2. GREIXOS OLIVELLA S.L

    Spain

    Greixos Olivella S.l. A family business of lard making products exporting to the world. Lard products & differences: Refined Lard. Traditional lard. Sweetened pork lard. Liquid lard. Leaf lard Cracklings. Pork suet fat is one of the main raw materials we use. We are a company with over 40 years of experience in manufacturing, processing and packaging different kinds of lard products. Customers have different requirements, our products exclusively are from pork fat of the highest quality. We're constantly evolving and growing. Currently providing services to the European, American and Asian continents. Greixos olivella has resources available for transport from slaughterhouses and cutting plants to our cold-storage facilities or directly to the customers. Please contact us for any further enquiries you may have through our website contact form or by clicking on send a message in the europages directory.

  1. PEDRO MANUEL GUILLOT IMPORTACIONES CARNICAS SL

    Spain

    PEDRO MANUEL GUILLOT IMPORTACIONES CARNICAS, S.L. is a trading Company specialized in import/export and nationalwise distribution of meat related products mainly in frozen, including whole carcasses and cutting parts of beef, pork, ovine, goat, poultry, game as well as elaborated meat products cooked, smoked and also cured of White, Duroc and Iberian porks, serving our Spanish clients on a weekly bases from minimum orders of 1 pallet mono/multi product thru all the spanish Peninsula including Balears and Canary islands.

  2. INCARFOODS COMPANY S.L.

    Spain

    We started in 2009 and dedicated ourselves to the cutting and commercialization of pork. Product quality and efficient service distinguish us in the sector as dynamic and competitive as ours. Agile and punctual supply: we complete the service with timely management of orders. The objective is to ensure total control over the shipping processes and adaptation to the needs of the customer. The most modern technology and an integral pest control, water quality for cleaning and disinfection, high standards on meat inspection and demanding hygienic practices are our guidelines to protect consumer health. To meet the growing demand and adaptation to veterinary requirements and quality, we have launched an extensive program of construction of new facilities in Roda de Ter that will be carried out over 3 years, in 3 phases: In a 2nd phase (completion in 2019) - construction of a new cutting room. In a 3rd phase (completion in 2020) - extension of the freezing warehouse reaching 8.000.000 kgs capacity. Since its creation in 2009, INCAR FOODS COMPANY, SL has maintained a very significant sustained growth (over 20% each year), focusing mainly on the foreign market.

  3. RUDOLF GROSSFURTNER GMBH

    Austria

    Welcome to your Austrian fresh meat partner! First-class quality in beef and pork meat and byproducts, fresh or frozen are the source of our success in exports markets around the world. Our customers range from internationally operating processing companies, big chain stores to highly innovative butchers in our village. There are good reasons for the high amount of target markets and the outstanding variety of customers: Absolute customer focus: Individual cutting and offers which will satisfy your demands regarding quantity, packaging and delivery date. Wide product rangeRanging from half a cow or pig to ready self-service packaging.

  4. ÁNGEL ARÉVALO

    Spain

    ÁNGEL AREVALO. Large selection of meats.All are of first grade quality and meet rigorous health inspection standards, as shown by the CE certification. Delivery service for manufacturers. We offer our own meat: - Sucking lamb.- Sucking lamb and sucking lamb cutlets.- Veal, kid, pork.- Sucking pig, range of cured meats. Meat wholesaler.Chilled warehouse and cutting room. Cooked and cured meat factory.Distribution to hotels, restaurants, schools and authorities.

  5. INICIATIVAS COMERCIALES DADYMA SL

    Spain

    We are a deboning plant (EC 10.23402/V CE) of pork beef and lamb elements, we are specialized in offals aswell as cutted in cubes, slices, etc. We work with Horeca channel, industrial channel as well as Great distribution (supermarket chains, cash & carry). Our plant is approved for EU market, Hong Kong, Vietnam and Phillippines aswell as west african countries. We are very flexible in production, we do our best to fulfill client's requirements. We do work with private label.

  6. FRISELVA SA

    Spain

    Refrigerated abattoir and cutting room for pigs. We trade in pork on the Spanish market and internationally.We export our goods worldwide.