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Manufacturer Producer - Halal delicatessen meats

Manufacturer/producer
  1. HÖHENRAINER DELIKATESSEN GMBH

    Germany

    100% pure turkey products in halal quality Höhenrainer is Germany´s oldest turkey specialist and exists for more than 50 years now. We provide a big know-how in producing turkey ham and sausage products made of 100% pure turkey meat and offer a range of mores than 35 high quality products: turkey breasts, various different turkey sausages, traditional low-fat sliced meats and an extensive range of convenience products – all in halal quality. Natural & healthy You will find the company Höhenrainer just a stone’s throw away from Munich / Germany: about 40 km southeast in the soft hills before the Alps. Highest quality – made in Germany Höhenrainer stands for excellent products, highest German quality standards and resolute customer service: over the years, the Höhenrainer brand became a symbol for qualitative excellence. Our employees feel responsible for the quality of our products. They process all our goods, so it is their commitment and care that ensures these high standards. Tasty, low fat & high protein Our customers appreciate our products as very tasty and low in fat. They know where they come from, know they are of best quality and know they will always taste great. Best service Tradition, honesty, fair partnership and continuous improvement are very important to us. We interact open and fair. Our relationship with suppliers, employees and customers alike are based on the tenets of trust, reliability and commitment, and this is what makes us successful.

  2. FORMED

    France

    The company FORMED, is a Manufacturer/ Producer, which operates in the Vegetable oils industry. It also operates in the halal delicatessen meats industries. It is based in Puget-Sur-Argens, France.

  3. OASIS - LUIS OLIVERAS, S.A.

    Spain

    The company OASIS - LUIS OLIVERAS, S.A., is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the halal delicatessen meats industries. It is based in Olot, Spain.

  4. ROYCU SL

    Spain

    The company ROYCU SL, is a Manufacturer/ Producer, which operates in the Meat industry. It also operates in the wholesale meats, meats, Butchers - meat, and halal delicatessen meats industries. It is based in Alberche Del Caudilo, Spain.

  5. EMBUTIDOS PEDRAGOSA SA

    Spain

    The company EMBUTIDOS PEDRAGOSA SA, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the halal delicatessen meats industries. It is based in Caldes De Montbui, Spain.

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  1. SOMEXPORT

    France

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    SOMEXPORT has founded in 1994. We supply central buying platforms, suppliers, but especially in Africa, the Caribbean, the Indian and Pacific oceans, and the Middle East. We are an import-export company that deals in dry, frozen and fresh goods, and we work with over 300 suppliers in France and Europe. We specialise in the following food types: - dairy products (cheese, yoghurt, milk, cream, etc.), - dried and cured meats, - cakes and baked goods, - Halal products, - groceries, - seafood, - frozen goods. We can supply you with a wide range of food products.SOMEXPORT is your export partner. We can help you to discover the best products from every region of the world, products that meet your needs and your customers' demands. For over 20 years we have scoured the world looking for regional products, local specialities and traditional recipes. We can also source the specific ingredients or products that our customers request. Our approach is based on encounters with producers, livestock breeders, chefs, retailers, consumers and countless other actors in the farming and agri-food sectors. Feel free to contact us for more details!

  2. KURGAN MEAT PROCESSING PLANT STANDART (SATURN LLC)

    Russia

    Kurgan meat processing plant "Standart" (SATURN LLC) is one of Russia's largest producers of canned meat and meat-and-cereal products; sausages and delicatessen products; semi-finished foods and gourmet products. The plant's product line includes: — traditional canned stewed meat (beef, horsemeat, poultry, pork) and vegetables; — various pâtés (chicken, goose, duck, mushroom, ham, vegetarian); — hams made of beef, chicken, and pork. The meat processing plant is part of a vertically-integrated full-service holding company, which makes it possible to use pork from an in-house pig-breeding farm, to control product quality and ensure maximum efficiency at all levels of production. Natural foods production facilities are fitted with advanced equipment. The production site is certified under ISO 22000 and FSSC 22000 systems. The company is authorized to produce Halal foods. Along with products under its own brands, the company also manufactures private label products and makes store brands. Kurgan meat processing plant "Standart" is looking to expand its markets, and is certified to export and import food products to 11 countries worldwide. The company has already been exporting its products to Vietnam, Kazakhstan, Belarus, Kyrgyzstan, Azerbaijan, and Uzbekistan.

  3. PLASTOBREIZ & PLASTOLOIR

    France

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  4. WEBER FOOD TECHNOLOGY GMBH

    Germany

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    From weight-accurate slicing to the precise infeeding and packaging of sausage, meat and cheese: Weber Maschinenbau is one of the leading system providers for slicing applications as well as the automation and packaging of fresh products. The company's central aim is to make life easier for customers with outstanding, individual solutions and to enable them to operate their systems optimally throughout the entire life cycle. Round about 1, 450 employees at 22 locations in 18 nations are employed at Weber Maschinenbau today and it is their commitment and passion that contributes to the overall success of the Weber Group every day. From the beginning, the company has been family-owned and is today led by CEO Tobias Weber, the eldest son of the company’s founder Günther Weber.

  5. BIZERBA SE & CO. KG

    Germany

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    For generations, the Bizerba name has been closely associated with all things relating to weighing and measuring – not to mention high quality, innovative solutions and a comprehensive range of services. Bizerba offers customers in handicraft, trade, industry and logistics a globally unique portfolio of hardware and software solutions relating to the key parameter of weight. Comprehensive services that include consultation, servicing, labelling, consumables and leasing round off the range of solutions we have to offer. Since 1866, Bizerba has considerably shaped technological developments in the field of weighing technology and now operates in approximately 120 countries. Our customer base ranges from international commercial and industrial enterprises to the retail industry, and we also cater to the bakery and butchery trades. Our Group has over 3900 employees worldwide, has been family-run for five generations and is headquartered in Balingen in the German state of Baden-Württemberg.

  1. FESSMANN GMBH UND CO KG

    Germany

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  2. LE COUSTELOUS

    France

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    Le Coustelous is proud to offer you its gourmet products from the South West, with special emphasis on the famous cassoulet from Castelnaudary. We are committed to the quality of our ingredients and work with local producers to offer you the very best. We export our products to Europe, the United States and France, to delicatessens, wine merchants and shops specialising in gourmet and other speciality fare. France is known for its gastronomy and our South west region has a fine reputation for its wide range of tasty delicacies. Our family has been involved in preparing delicious dishes for our customers since 1993. We place great value on highlighting the fresh, home-made products of our local region. Foie gras, black pudding and, duck breast, and so on. But our flagship product is our famous cassoulet, prepared in the traditional family way with white Castelnaudary beans and meat sourced from local farmers. We will be glad to provide further information about our products. At "Le Coustelous", the family is at the heart of our cannery and we are proud to share our passion for south-western gastronomy with you. Feel free to contact us for more details!

  1. SALAISONS JOSEPH PANTALONI SARL

    France

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    The company Salaisons Joseph Pantaloni, a handcrafted cold cut producer near Ajaccio, sells large quantities to the trade and makes direct sales to private customers. Salaisons Joseph Pantaloni, a producer of Corsican products, promotes handcrafted products from the region. Salaisons Joseph Pantaloni produces quality delicatessen meats and cured sausages in keeping with traditions, exclusively from French meat. The company does all the work to produce, pack and ship its products. Salaisons Joseph Pantaloni guarantees to transport the products in the best conditions to preserve their quality. Shipments are sent to France and Europe by sea and overland. The Salaisons Joseph Pantaloni team is on hand to answer your questions as quickly as possible.

  2. MUDRAC SRLS

    Italy

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    Welcome to Ipos, your true reference point for the real Made in Italy. With deep roots in the Italian hand-making traditions, Ipos is committed to preserve and promote the authenticity and quality that our country has to offer. We are a showcase for thousands of companies that with undiminished passion work to keep traditional know-how alive while resisting to global standardisation. We offer a careful selection of gourmet delights and handmade products that are selected in order to assure a unique experience that can reflect the Italian way of life which is synonymous with well-being and taste. From the north to the south of Italy, all the products in our catalogue are picked for their history, quality and connection with the territory. Our catalogue includes 4800 items and is growing all the time, allowing you to discover every day new outstanding products and innovative creations. We don't only strive to offer you exceptional quality products but also to build a bridge between local producers and the global public in order to make the most of the work of the artisans and producers that represent the very heart of the Italian style. Join our family of international customers and plunge into the luxury of Italian craftsmanship and specialities. Every purchase made at Ipos is not only a consumption act but a step towards sustainability of the know-how that defines Italian culture. Discover with us the real Italian taste,

  3. SARL RINJONNEAU & FILS

    France

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    We have specialized in the small-scale production of custom-made small and large salamis since 1985. We are proud to offer these 100% local, French quality products, that enjoy worldwide reputation and that were awarded medals in 2018 and 2023. Based in Carpentras, at the foot of Mont Ventoux, we combine tradition with excellence to offer you the best salamis. Our online boutique is designed to meet the needs of private customers, and also has a dedicated area for trade customers: distributors, partners, cheese shops, butchers' shops, delicatessens, small shops and supermarkets.

  4. SA CONSERVERIE DU SUD

    France

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    Conserverie du Sud, with over a century of experience and unique know-how, has emerged as the leading maker of pork-based terrines and the only one with national and international reach. Conserverie du Sud has set up a local alliance and sources its quality-labelled pork from a regional supplier renowned for its Red Label meat. The keys to our success: its taste, well-balanced flavours and its appetizing texture! The products are made using the most traditional recipes applying know-how passed down through the generations. The firm is proud to offer natural products to its consumers. The Conserverie du Sud obtained IFS version 8 certification in 2021. IFS FOOD is an international repository for assessing product and processing compliance with food safety and quality standards. Conserverie du Sud has several ranges: -Label Rouge: from free-range pigs, whose meat is fresh, succulent, exceptional and flavoursome. - ABio testifies to a farming production method that respects natural systems and cycles. -VPF the pigs are born, raised, slaughtered and processed in France. -IGP Porc du Sud-Ouest certifies that the pigs are born, raised, slaughtered and processed in the South-West of France.

  5. ALIMENTACION NATURAL NATUR FOOD

    Spain

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    Black Garlic King is a brand of Naturfood, a company that specialises in processing high quality foods with a focus on black garlic and its derivatives. Our star product is black garlic, known for its antioxidant properties and health benefits as well as being a highly sought-after gourmet food. At Black Garlic King we offer a full range of products derived from black garlic, including black garlic paste, honey with black garlic, black garlic pearls and micro-ionised powder, all made to the highest quality standards and certified Halal and/or organic. Our products are designed to meet the needs of distributors and wholesalers in the gastronomic and specialist foods sectors, and they provide a cookery experience that is unique and healthy. With its track record of delivering excellence, Black Garlic King stands out thanks to its line-up of tasty, healthy products targeting a market that loves things that are pure yet sophisticated. Contact us right away to discover how our products can enhance your catalogue and offer your clients an unrivalled gastronomic experience.

  6. JOKO GASTRONOMIE

    France

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    JOKO was created by three friends – Thomas, Thibault and Andréa, who share a passion for gourmet fare and nature. They aim to get the best out of wild French game and PDO black pork from Bigorre through short circuits. They offer quality natural products made using authentic and novel recipes, while combating the food waste associated with hunting. Their goal is to make the exceptional products of the Central Pyrenees accessible and affordable, while offering an unforgettable gustatory experience. Our master delicatessen meat butcher and cook, Pierre, has built up 28 years of experience and has several awards to his credit for cold cuts. The local region is his source for the raw materials he transforms into quality products.

  7. FAC FABBRICA AFFETTATRICI

    Italy

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  8. ET TAMBURU DONER TEKNIK

    Turkey

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    Welcome to ET TAMBURU DONER TEKNIK, your premier destination for cutting-edge meat processing solutions. With over 35 years of industry expertise, we proudly serve a diverse clientele worldwide, including restaurants, kebab shops, hotels, and meat production companies, from our base in Turkey. Our Meat Tumbler Machines are at the forefront of innovation, revolutionizing the marinating and curing process with their advanced cooled mixing method. Expertly crafted for optimal flavor and texture enhancement, these machines represent a true breakthrough in meat preparation. Explore our extensive product lineup, featuring the ETY Series Horizontal Meat Tumbler Machines and the ETD Series Vertical Meat Tumbler Machines. These customizable solutions are tailored to meet your unique needs, offering variable hourly processing capacities, refrigeration options, spoon-stirring mechanisms, and efficient product mixing and discharge features. We provide a comprehensive range of complementary products designed to elevate your meat processing operation: •Spice Mixers: Perfect for blending and mixing spices to enhance flavor profiles. •Product Loading Elevators: Streamline the loading process for increased efficiency. •Meat Preparation Tables: Designed for easy and hygienic meat preparation. •Rotary Transport Trolleys: Ensure smooth and seamless transport of meat products. Let us be your trusted partner in advancing your meat processing endeavors.

  1. SIMÓN MARTÍN GUIJUELO

    Spain

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    Simón Martín Guijuelo, S.L. is a family business which has been working for over a century preparing and drying Iberian ham and other Iberian pork products. We have managed to combine traditional methods with high-tech, adapting our installations to EU requirements and joining the Jamón de Guijuelo label of origin since it was founded so as to provide the best quality in all our products.

  2. DOLY-COM DISTRIBUTIE SRL

    Romania

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    Doly-Com Distributie SRL is a Romanian Meat Processing Leader, located in Botosani, Romania. One of the largest slaughterhouse for bovines, ovines, and a deboning plant for pork, beef, and lamb/ mutton. Company has a capacity of slaughtering 60, 000 heads per year and a production capacity of 2, 672 tons per week, covering 7, 477.65 sq. We are certified as one of the top quality producers in Romania and EU, with a constant care of high quality. We have implemented HACCP quality system for food safety standard, ISO 22000: 2018, ISO 9001: 2015, FSSC 22000, IFS and Halal Certification. Our innovative packaging technologies, including Modified Atmosphere Packaging (MAP), vacuum, and flatboard packaging, help maintain the freshness and quality of our meat products. We use state-of-the-art machinery to ensure the best preservation of flavor and nutritional value. We supply our high-quality meat products to major retailers in Romania, such as Kaufland, Metro Cash & Carry, Selgros, Carrefour, Mega Image, and Auchan. Our brands: Carpathian Beef, Kravys, Chef de Grill, Chef de Gatit, and DCD Gourmet, are well-regarded for their quality and taste. At Doly-Com Distributie, we continuously strive for excellence in all aspects of our operations. Our dedication to quality, safety, and customer satisfaction sets us apart in the meat processing industry.

  3. SALUMIFICIO CORBISIERO

    Italy

    The company SALUMIFICIO CORBISIERO, is a Manufacturer/ Producer, which operates in the Meats, cooked and cured industry. It also operates in the deli meats, sale of delicatessen meats, fine delicatessen, and Salamis industries. It is based in Mugnano Del Cardinale, Italy.

  4. ST.RĄBAŁA SP Z O O

    Poland

    The company ST.RĄBAŁA SP Z O O, is a Manufacturer/ Producer, which operates in the Pigs industry. It also operates in the Meats, meats, traditional delicatessen meat, and Meats industries. It is based in Pelplin, Poland.

  5. ULLRICH OHG

    Germany

    The company ULLRICH OHG, is a Manufacturer/ Producer, which operates in the Meat industry. It also operates in the Meats, cooked and cured, Meat, preserved, Gastronomic specialties, Meats, butchery and delicatessen - machinery and equipment, Meats, cooked and cured, Meat, preserved, Gastronomic specialties, and Meats, butchery and delicatessen - machinery and equipment industries. It is based in Langenhagen, Germany.

  6. CASETECH GMBH

    Germany

    The company CASETECH GMBH, is a Manufacturer/ Producer, which operates in the Meat industry. It also operates in the Offal, Condiments, extracts and spices, Meat, preserved, Meats, butchery and delicatessen - machinery and equipment, Offal, Condiments, extracts and spices, Meat, preserved, and Meats, butchery and delicatessen - machinery and equipment industries. It is based in Bomlitz, Germany.

  7. AMB FOOD TECH S.R.L.

    Italy

    The company AMB FOOD TECH S.R.L., is a Manufacturer/ Producer, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the Slaughterhouses - machinery and equipment, Butchery - machinery and equipment, Meat choppers and grinders, Slaughterhouses - machinery and equipment, Butchery - machinery and equipment, meat processing, and Meat choppers and grinders industries. It is based in San Lazzaro Di Savena, Italy.

  8. TURBOCUT JOPP GMBH

    Germany

    The company TURBOCUT JOPP GMBH, is a Manufacturer/ Producer, which operates in the Meat industry. It also operates in the Blades and knives, industrial, Knives and scissors for household and professional use, Bakery and confectionery industry - machinery and equipment, Meats, butchery and delicatessen - machinery and equipment, Blades and knives, industrial, Knives and scissors for household and professional use, Bakery and confectionery industry - machinery and equipment, and Meats, butchery and delicatessen - machinery and equipment industries. It is based in Bad Neustadt, Germany.

  9. STEFANOINOX S.R.L.

    Italy

  10. VOLKSKÜCHE MANSFELDER LAND BETRIEBSGESELLSCHAFT MBH

    Germany

    The company VOLKSKÜCHE MANSFELDER LAND BETRIEBSGESELLSCHAFT MBH, is a Manufacturer/ Producer, which operates in the Meats, butchery and delicatessen - machinery and equipment industry. It also operates in the Cooking and smoke-curing equipment for delicatessens, and Cooking and smoke-curing equipment for delicatessens industries. It is based in Lutherstadt Eisleben, Germany.

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