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Manufacturer Producer - Fresh wheat pasta

Manufacturer/producer
  1. MUDRAC SRLS

    Italy

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    Welcome to Ipos, your true reference point for the real Made in Italy. With deep roots in the Italian hand-making traditions, Ipos is committed to preserve and promote the authenticity and quality that our country has to offer. We are a showcase for thousands of companies that with undiminished passion work to keep traditional know-how alive while resisting to global standardisation. We offer a careful selection of gourmet delights and handmade products that are selected in order to assure a unique experience that can reflect the Italian way of life which is synonymous with well-being and taste. From the north to the south of Italy, all the products in our catalogue are picked for their history, quality and connection with the territory. Our catalogue includes 4800 items and is growing all the time, allowing you to discover every day new outstanding products and innovative creations. We don't only strive to offer you exceptional quality products but also to build a bridge between local producers and the global public in order to make the most of the work of the artisans and producers that represent the very heart of the Italian style. Join our family of international customers and plunge into the luxury of Italian craftsmanship and specialities. Every purchase made at Ipos is not only a consumption act but a step towards sustainability of the know-how that defines Italian culture. Discover with us the real Italian taste,

  2. LA FERM'MEAUX PÂTES (EARL DU PAVÉ)

    France

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    La Ferm' Meaux Pâtes is the story of a farm handed down from father to son. We grow durum wheat for transformation into traditional pasta for short circuit sales. We are proud to present you our pasta: 9 shapes (shells, fusilli, tagliatelli, hearts, …), over 20 flavours (Espelette pepper, garlic and parsley, cuttlefish ink, …), 250 and 500g sachets, as well as ( and 10 kg boxes for professionals, fresh pasta to order and soft wheat flour.

  3. PRECOFOOD S.L.

    Spain

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    PRECO FOOD WAS BORN IN 1990 From a mixture of culinary culture brought from Italy to Argentina and then carried to Spain. We are proud to be a food products company with more than thirty years of experience, specialized in the preparation process of precooked foods and foods derived from the wheat flour. Our star product are the “Argentinian empanadas ”, the dough for making empanadas (tapas de empanadas); the croquettes of many favors; the stuffed fresh pasta like “ravioli” and the pizzas, amongst others, using natural, high quality ingredients, without using any preservatives or colorings and some of our products are hand made. As a result of our elaboration process, we are able to study our clients’ needs, therefore being able to customize the formats and flavors to fit specific demands. We use frozen transport to deliver to the entirety of Spain and the rest of Europe. Vision Preco Food wants to be the number one company in Andalucia and a benchmark nationally and internationally in the making, sale and distribution of its precooked products. Mission Respond to the need of homes and businesses that need natural and quality products, with the best flavor and with customization possibilities, ready to heat and serve. Discover our selection of the highest quality pre-cooked frozen products. We offer you an exceptional variety of Argentinian empanadas, ravioli; ready-to-bake pizzas, homemade frozen croquettes and much more.

  4. PASTA FOODS

    United Kingdom

    Pasta Foods is a world leader in the production of pasta and snack pellets and the UK's only short cut dry pasta producer. Supplying the food manufacturing industry, our products can be found in leading brands and own label products across the world. Pasta & Semolina - We provide high quality 100% Durum Wheat Pasta and Semolina from our own Semolina Mill. Our quality pasta is high in protein and is suitable for all food applications from canning, fresh, ambient to frozen. We offer a range of innovative solutions, from quick cook and no cook pasta which only needs water to hydrate. This pasta is ideal for on the go pot snacks. Our state of the art pasta factory in Norwich is BRC grade A accredited and provides you with the highest levels of quality, innovation and service. Snack Pellets - Our Snack Pellet business produces many innovative and well known snack products and shapes which we export to snack manufacturers all over the world. We lead on innovation and healthy snacking. Our products come in many shapes and unique textures and our bases include lentil, chickpea, pea , corn and potato. Our production facility in Great Yarmouth UK is BRC A Accredited and ensures the highest levels of quality, innovation and service.

  5. IMRICH GOLIAS - LIANA-GOLF

    Slovakia

    We are a private company based in Raslavice, eastern Slovakia specialized in production of gluten free drinks and products in powder. As a gluten free producer, we specialize in production of gluten free products in powder form. We offer gluten free bread mixes (dark bread and white bread) gluten free mix for sponge cake, gluten free mix for sourdough application, gluten free mix for baked gingerbread and universal gluten free mix for noodles, pasta, etc. All mixes are gluten free, Lactose free, Egg free, Soy free, GMO-free. Our other products like baking powder, gingerbread powder, creams in powder are also gluten free and suitable for wide spectre of our customer. Special line of our production are drinks in powder where we have over 20years of experience. The latest line of LianaVit drinks - 75grams packaging - are avialble in four flavours (orange, cola, raspberry, lemon) and contains 10 B complex vitamins. In addition, there is no added artificial colour or aroma. Drink is based on natural aromas and flavours and one packaging can be disolved in one liter of fresh water. Also drink is suitable to be produced in soda stream drinks makers. All our products does not contain gluten and also we are not using any form of wheat starch or deproteinized wheat starch in our products. Also we are not processing GMO raw materials. If you are interested to cooperate with us or test our products portfolio, feel free to contact us accordingly.

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  1. PASTIFICIO NORD

    Italy

    We produce fresh and filled pasta, with a large variety of shapes, tortellini and ravioli with more than 40 different flavours, depending on availability of seasonal best vegetables and italian culinary traditions. We produce also noodles and gnocchi, spaetzle and gnocchi with "fioretta cheese" a culinary specialty from venetian mountains. We trade also italian pasta, fresh or dried, only produced with durum wheat flour. We trade in italian best wines specially from venetian region as prosecco, amarone from valpolicella, durello, soave, recioto. We supply assistance for buyers interested in best peculiar products from italian gastronomy like extravirgin olive oil, mozzarella cheese, tomatoes (dried or fresh). Please, suggest us what you would like to buy, and we will give you a quote.

  2. PASTA JESCE

    Italy

    Production of fresh and dried organic and traditional pasta, from dicoccum spelt, Senatore Cappelli durum wheat, to wholewheat, flavoured with dehydrated and natural products. We are members of BIOAGRICERT for Italian and foreign organic certification. Our products are available in the Italian wholesale and retail market sectors and in foreign markets, primarily Spain, Portugal, German, the UK, Canada, Brazil, Australia and the USA.

  3. PLASTOBREIZ & PLASTOLOIR

    France

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    PLASTOBREIZ has been providing bespoke and standard packaging solutions for over 35 years. We provide specially designed plastic trays for ready-cooked dishes and caterers who want to enhance the value of their products. We provide coverable, portionable, scored, compartmentalised trays and double shell boxes for salad, aperitif products and ready-cooked dishes. PLASTOBREIZ manufactures eco-designed, versatile, functional and easily industrialisable packaging for modified atmosphere applications. For your needs in fresh and frozen pastry, our range of trays will satisfy your product's industrialisation, mechanical protection and conservation (gas barrier) standards. PLASTOBREIZ is also synonymous with constant search for new packaging types and functions that break with established codes: new opening / closing systems, ergonomic shapes ...

  4. LES NOMINETTES

    France

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    After 16 years farming in the Champagne area, we became pasta producers in 2015 under our Les Nominettes brand. Our pasta are made from sustainable soft wheat and durum wheat farmed on-site. Les Nominettes brand is a 100% local product promoting the excellence of simplicity. Our production workshop sits at the foot of the “Montagne de Reims”. To maintain the quality of our pasta, we use Aurèle spring water drawn from deep underground in Jandun in the Ardennes. The different kinds of pasta are made with love, and we attach great importance to local know-how. We primarily sell Les Nominettes in producer stores, delicatessens and restaurants, where numerous award-winning chefs use them in a number of creative manners. Our products are available in different varieties: La Nature, La Gourmande, a clever blend of soft and durum wheat. La Semi-Complète and La Complète, La Blé-Sarrasin, La Champenoise, Les Pennes Blé Ancien, tagliatelle, spaghetti and our organic pasta made from spelt flour. For children, we propose fantasy pasta with fun shapes such as rabbits, tractors or dinosaurs. We also create pasta for gift ideas, such as the Parisian set with three Paris monuments – an original idea guaranteed to please. Give your taste buds a surprise by tasting these atypical pasta.

  5. MOLINO MAGRI SPA

    Italy

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    MOLINO MAGRI - FLOURS, SEEDS AND MILLERS FOR A MARKET IN CONTINUOUS EVOLUTION Molino Magri, founded in 1929 and located in Marmirolo, Mantua, has been handing down the passion for the Art of Milling from father to son for five generations. Molino Magri is a milling company that, from the processing of selected soft wheat, produces a wide range of flours for professional use in bakery, pizzeria, pastry, industry and catering to meet every market need. There is a profound spirit of innovation that has always characterised the company's work in communicating, and uniting, tradition and the territory in which it lives. Molino Magri has achieved and continues to implement numerous certifications, confirming the commitments made to guarantee quality and safety in complying with increasingly stringent consumer protection standards. In the B2B market, we are a reliable partner for professionals, offering customised solutions to improve production and the quality of end products. The company's broader vision is to ensure the satisfaction of our customers by producing good, tasty and healthy food. This is made possible through collaboration with professional pizza makers, bakers, pastry chefs.

  1. PASTA BERRUTO SPA

    Italy

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  2. GIGLIO PASTA

    Italy

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    The ambitious implementation project for a Food Safety Management System (FSMS) according to the British Retail Consortium (BRC) and the International Food Standard (IFS) standards has been finalised in 2004. The certification for the organic production method under the EC 834/07 and 889/08 Regulations has been achieved in 2009 while the company achieved the Kosher certification in 2012.

  1. ITALPAST SRL

    Italy

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    Leader in the design and construction of machinery, automatic plants, and production lines for the manufacture of high-quality pasta – dried pasta, fresh pasta, gluten-free pasta, filled pasta and pre-cooked pasta for ready meals. Machines for Pasta sheets, Pasta forming, Ravioli, Lasagne and Pasta Nests, dry pasta Plants with 30 to 1, 000 kg/hour production capacity with automatic press extruders. Multiple Line, one plant available in 150 to 500 kg/hour versions.

  2. LE MOULIN EPIS C TOUT

    France

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    The company LE MOULIN EPIS C TOUT, is a Manufacturer/ Producer, which operates in the Pasta industry. It also operates in the hand-made pasta, dry pasta, wheat pasta, and soft wheat flour industries. It is based in St Sulpice De Faleyrens, France.

  3. LANDGOLD FRESH GMBH

    Austria

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    The company LANDGOLD FRESH GMBH, is a Manufacturer/ Producer, which operates in the Pasta industry. It is based in Ried Im Traunkreis, Austria.

  4. I SAPORI DEL VALLO

    Italy

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    The company I SAPORI DEL VALLO, is a Manufacturer/ Producer, which operates in the Pasta industry. It also operates in the pasta factory, fresh pasta products, supplies for restaurants, and fresh homemade pasta industries. It is based in Sassano, Italy.

  5. PASTIFICIO CARLO TORTORA SRL

    Italy

    The company PASTIFICIO CARLO TORTORA SRL, is a Manufacturer/ Producer, which operates in the Pasta industry. It also operates in the fresh pasta products, dry wheat pasta, fresh and dry pasta, and hand-made pasta industries. It is based in Montecorvino Rovella, Italy.

  6. AMBER PASTA, UAB

    Lithuania

    Amber Pasta UAB is company based in Kaunas, Lithuania, founded in 1996, specializing in the production of pasta. Over the years, the company became a leading pasta producer in the Baltic States. Together with Malsena Plius UAB, Rigas Dzirnavnieks AS and Balti Veski AS, Amber Pasta UAB is part of Baltic Mill, one of the largest grain processing groups of companies in the Baltics. We are equipped with the most modern machines for the production of short-cut pasta, thus enabling the company to increase its production capacity. Moreover, we launched the first and only spaghetti production line in the Baltic States. The company’s skilled team have extensive work experience and the latest knowledge of management and technologies. Since 2010 the company has been certified in accordance with the requirements of ISO 9001 and ISO 22000. We keep supervising and improving our quality management system to conform to these standards. Maintaining high food-quality standards, our mission is to supply quality products and develop new ones that are adapted to balanced diets. Our wish is to expand our activies beyond the Baltic region and export to new countries. We are involved in the quality control of the supply chain from grain to final product. Don't hesitate to contact us fore more information!

  7. SUMA SRL

    Italy

    The company SUMA SRL, is a Manufacturer/ Producer, which operates in the Pasta industry. It also operates in the fresh pasta products, auricles, and pasta from durum wheat flour industries. It is based in Ceglie Messapica, Italy.

  8. GABARONI, BMM D.O.O.

    Slovenia

    We are family-owned company specializing in the culinary industry for 60 years and we are located in Gabrijele in Slovenia. The name of our company is BMM d.o.o., and our pasta production business unit is called Gabaroni. Our company primarily focuses on the production of organic and vegan pasta. Gabaroni, our business unit, has been operating for 5 years but has managed to reach the shelves of major retailers such as Merkator, Lidl, DM, Spar, and other smaller stores in a short period. We produce pasta from organic wheat, spelt, buckwheat, and kamut flour, with additions of Swiss chard, beetroot, nettle, and charcoal. However, what sets us apart and makes us different from other companies is our production of legume-based pasta, specifically using red lentils, chickpeas, peas, and black beans. In 2019, we were awarded for the most innovative food in the pasta category, specifically for our organic fusilli made from red lentils and chickpeas. Our aim is to offer our customers the best and healthiest products. Therefore, all our pasta is made without salt, sugar, additional cheaper flours, or any unnecessary additives. In the future, Gabaroni strives to continue producing the best pasta and satisfy the cravings of our most demanding customers. We would be delighted to have our products on your shelves as well.

  1. GARNEC LLC

    Russia

    «Garnec» is a leader in the production of gluten-free flour and baking mixes. We were the first in Russia to receive the right to label our products with the “Crossed Grain Trademark”. This trademark is a safety mark for gluten-free products of the Association of European Coeliac Societies, recognized in most developed countries. We also utilize green technologies: our products are manufactured on environmentally friendly equipment with the use of cold milling technology. Cold milling is milling at temperature of less than 40°C, which allows the flour to retains most of the vitamins and minerals. In addition, we have completely refused to use refinery in our production, as well as any flavor enhancers and preserving agents. We produce a wide range of healthy food products – everybody will find something they like. Garnec: Other food for the whole family.

  2. ECLIPSE.CO.LTD

    United Kingdom

  3. CIRIGLIANO VITO E FIGLI S.R.L.

    Italy

    The company CIRIGLIANO VITO E FIGLI S.R.L., is a Manufacturer/ Producer, which operates in the Flour-milling industry. It also operates in the dry wheat pasta, and pasta industries. It is based in Moliterno, Italy.

  4. RWE DIS TIC LTD

    Turkey

    It’s a limited liability company with its main headquarter in Turkey registered under the turkey chamber of commerce and trade. It’s made up of five(5) different manufacturing and exporting companies from Poland, Germany, Denmark, Hungary, Cyprus and Turkey who agreed to come together to form a conglomerate in order to meet customer's needs in the edible oils, chemical, food and beverages industry. We have entrenched our position in the international market as the Supplier and Exporter of the best quality food stuff commodities. The factors which are responsible for quick growth of our company are inclusive of; Spacious warehouse Experienced team of professionals Quality policy Overseas linkage Affordable prices Mixed container delivery Why choose us • We are the leading manufacturers and suppliers based in turkey • professional supplier with more than 10 years’ experiences; • products with ISO 9001, SGS Certificate; • Prompt delivery upon receipt of PO; • 100, 000 tons per month, export to more than 40 countries; • professional sales team with good communication skills; • packing as your request • top quality and competitive price guaranteed;

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  5. PASTÉ SRL

    Italy

    The company PASTÉ SRL, is a Manufacturer/ Producer, which operates in the Pasta industry. It also operates in the Ravioli, Ravioli, and fresh pasta products industries. It is based in Bra, Italy.

  6. IL RE DELLA PASTA SRL

    Italy

    The company IL RE DELLA PASTA SRL, is a Manufacturer/ Producer, which operates in the Pasta industry. It also operates in the pasta from durum wheat flour industries. It is based in Gragnano, Italy.

  7. LA GENUINA DI SCHMIDT MARION

    Italy

    The company LA GENUINA DI SCHMIDT MARION, is a Manufacturer/ Producer, which operates in the Pasta industry. It also operates in the pasta from durum wheat flour industries. It is based in Putignano, Italy.

  8. MAKARONY POLSKIE S.A.

    Poland

    The company MAKARONY POLSKIE S.A., is a Manufacturer/ Producer, which operates in the Pasta industry. It also operates in the marketing and export, and pasta from durum wheat flour industries. It is based in Rzeszów, Poland.

  9. PASTICA D.O.O.

    Slovenia

    The company PASTICA D.O.O., is a Manufacturer/ Producer, which operates in the Pasta industry. It also operates in the flour for fresh pasta, and dough rolling industries. It is based in Miren, Slovenia.

  10. CASANOVA FOOD SRL

    Italy

    The company CASANOVA FOOD SRL, is a Manufacturer/ Producer, which operates in the Pasta industry. It also operates in the Foods, health, fresh and dry pasta, fresh egg pasta, Foods, health, and gluten-free pasta industries. It is based in Padova, Italy.

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