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Manufacturer Producer - Deli meat lines

Manufacturer/producer
14 Companies 0 Products

  1. SOMEXPORT

    France

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    SOMEXPORT has founded in 1994. We supply central buying platforms, suppliers, but especially in Africa, the Caribbean, the Indian and Pacific oceans, and the Middle East. We are an import-export company that deals in dry, frozen and fresh goods, and we work with over 300 suppliers in France and Europe. We specialise in the following food types: - dairy products (cheese, yoghurt, milk, cream, etc.), - dried and cured meats, - cakes and baked goods, - Halal products, - groceries, - seafood, - frozen goods. We can supply you with a wide range of food products.SOMEXPORT is your export partner. We can help you to discover the best products from every region of the world, products that meet your needs and your customers' demands. For over 20 years we have scoured the world looking for regional products, local specialities and traditional recipes. We can also source the specific ingredients or products that our customers request. Our approach is based on encounters with producers, livestock breeders, chefs, retailers, consumers and countless other actors in the farming and agri-food sectors. Feel free to contact us for more details!

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  2. SARL RINJONNEAU & FILS

    France

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    We have specialized in the small-scale production of custom-made small and large salamis since 1985. We are proud to offer these 100% local, French quality products, that enjoy worldwide reputation and that were awarded medals in 2018 and 2023. Based in Carpentras, at the foot of Mont Ventoux, we combine tradition with excellence to offer you the best salamis. Our online boutique is designed to meet the needs of private customers, and also has a dedicated area for trade customers: distributors, partners, cheese shops, butchers' shops, delicatessens, small shops and supermarkets.

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  3. SA CONSERVERIE DU SUD

    France

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    Conserverie du Sud, with over a century of experience and unique know-how, has emerged as the leading maker of pork-based terrines and the only one with national and international reach. Conserverie du Sud has set up a local alliance and sources its quality-labelled pork from a regional supplier renowned for its Red Label meat. The keys to our success: its taste, well-balanced flavours and its appetizing texture! The products are made using the most traditional recipes applying know-how passed down through the generations. The firm is proud to offer natural products to its consumers. The Conserverie du Sud obtained IFS version 8 certification in 2021. IFS FOOD is an international repository for assessing product and processing compliance with food safety and quality standards. Conserverie du Sud has several ranges: -Label Rouge: from free-range pigs, whose meat is fresh, succulent, exceptional and flavoursome. - ABio testifies to a farming production method that respects natural systems and cycles. -VPF the pigs are born, raised, slaughtered and processed in France. -IGP Porc du Sud-Ouest certifies that the pigs are born, raised, slaughtered and processed in the South-West of France.

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  4. JOKO GASTRONOMIE

    France

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    JOKO was created by three friends – Thomas, Thibault and Andréa, who share a passion for gourmet fare and nature. They aim to get the best out of wild French game and PDO black pork from Bigorre through short circuits. They offer quality natural products made using authentic and novel recipes, while combating the food waste associated with hunting. Their goal is to make the exceptional products of the Central Pyrenees accessible and affordable, while offering an unforgettable gustatory experience. Our master delicatessen meat butcher and cook, Pierre, has built up 28 years of experience and has several awards to his credit for cold cuts. The local region is his source for the raw materials he transforms into quality products.

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  5. AURELIO CASTRO Y GONZÁLEZ SA

    Spain

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  1. CARNICAS DIBE S.L.

    Spain

    The company CARNICAS DIBE S.L., is a Manufacturer/ Producer, which operates in the Meats industry. It also operates in the game, and deli meats industries. It is based in El Gordo, Spain.

  2. FRESBEIRA - INDÚSTRIA DE CARNES, LDA

    Portugal

    The company FRESBEIRA - INDÚSTRIA DE CARNES, LDA, is a Manufacturer/ Producer, which operates in the Pork industry. It also operates in the deli meats, and meat processing industries. It is based in Vila Nova De Poiares, Portugal.

  3. MAISON GARCIA

    France

    The company MAISON GARCIA, is a Manufacturer/ Producer, which operates in the Meat, preserved industry. It also operates in the Pork meats, tinned, Pork meats, tinned, and deli meats industries. It is based in Villeneuve Les Bouloc, France.

  4. TIINATII SRL

    Belgium

    The company TIINATII SRL, is a Manufacturer/ Producer, which operates in the Non-alcoholic drinks industry. It also operates in the offal, deli meats, personalised brands, and Butchers - meat industries. It is based in Bruxelles, Belgium.

  5. MASMIT

    Spain

    The company MASMIT, is a Manufacturer/ Producer, which operates in the Food and beverage additives industry. It also operates in the poultry meat, doors opened, deli meats, and certified meats industries. It is based in Madrid, Spain.

  1. CARNES ROS S.L

    Spain

    The company CARNES ROS S.L, is a Manufacturer/ Producer, which operates in the Meat industry. It also operates in the deli meats, GOURMET, elaborados artesanos, and productos valencianos industries. It is based in Benicarlo, Spain.

  2. ALLANTIKA XASAPIS

    Greece

    The company ALLANTIKA XASAPIS, is a Manufacturer/ Producer, which operates in the Sausages industry. It also operates in the deli meats, and meats industries. It is based in Xanthi, Greece.

  1. LA BOUCHERIE OLONNAISE

    France

    The company LA BOUCHERIE OLONNAISE, is a Manufacturer/ Producer, which operates in the Restaurants, caterers and meal deliveries industry. It also operates in the Butchers - meat, and deli meats industries. It is based in Olonne Sur Mer, France.

  2. WYTWÓRNIA WĘDLIN SWOSZOWICE K.KOWALCZYK I B.LEHMAN SP.J.

    Poland

    The company WYTWÓRNIA WĘDLIN SWOSZOWICE K.KOWALCZYK I B.LEHMAN SP.J., is a Multi-Category, which operates in the Meat, preserved industry. It also operates in the deli meats, and salami industries. It is based in Kraków, Poland.

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Manufacturer Producer - Deli meat lines

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