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Results for

Manufacturer Producer - Bovine meat carcasses

Manufacturer/producer
  1. AGARAS, UAB

    Lithuania

    Agaras purchases livestock in Lithuania, Latvia, Estonia and Poland. Capacity of the slaughterhouse is 40 cattle/hour and 120 pigs/hour. 30-40 tones of carcasses are deboned at the meat cutting room per shift. The company exports 66% of its products.The company is certified according ISO 14001: 2004, BRC Global standart for food safety and also meets the criteria laid down in the McDonald's Standard for Good Manufacturing Practice & Requirements for Beef slaughterhouses and deboning plants. Agaras produces chilled or frozen beef tenderloins, striploins, topsides, silversides, rumps, eye rounds, knuckles, trimmings, boneless forequarters, boneless flanks, beef inner/outside fats, sub-products, offals, tendons, bones for human consumption, 3rd category bones, 3rd category fat, 3rd category blood, cattle hides and also chilled pork carcasses, chilled or frozen pork legs, loins, shoulders, collars, bellies, tenderloins, trimmings, offals, cutting fats, neck fats, rinds.

  2. CAPI FOOD B.V.

    Netherlands

    Capi Food B.V. is an international meat trading company since 2020. We focus on fresh and frozen meat products. For sharply calculated prices. Our suppliers are Quality certified producers and meet the highest quality requirements. We take care of sales on a daily basis to the industry, institutions, butchers and the meat processors. With years of experience we know the meat industry inside out and where to buy the best quality meat at a competitive price. It goes without saying that we work 100% food safety according to HACCP and EU guidelines. The right price and quality ratio of the meat we supply is one of our USPs. Add to that our ability to scan the (international) market, respond to the latest trends and developments and deliver customized solutions, and you will understand why we are a successful supplier to a very loyal customer base. And we are constantly adding new B2B clients. We deliver the meat you are looking for and the way you like it. We take care of the transport and we are very flexible in supplying our customers. Are you looking for a service oriented supplier of meat? Please contact us, we would be happy to tell you more about our working methods. And of course we can add a competitively priced offer.

  3. OPTIMEAT LTD.

    Romania

    Optimeat is engaged in pork, beef, mutton/lamb and poultry, as raw meat and in retail packs, fresh, in refrigerated and frozen condition. Most of the volumes that Optimeat does are comprised by the basic raw meat for processors, cutting plants and canned meat factories, represented by the whole varieties of: carcasses, anatomic pieces bone in and boneless, trimmings, fats and offals. The wholesale sector is supplied with prime cuts and specialties, different packs, along with the above. Optimeat’s group has an EU approved cutting and packing plant, where carcasses and cuts are deboned, portioned and packed for the retail market, as supermarkets, outlets, restaurants, hotels and catering. Optimeat extended his range of products, along with the logistic facilities, Optimeat covers a more diversified market and today, his portofolio of clients comprises all the market sectors in the field: meat processors from all the categories, wholesalers, chains of supermarkets and hypermarkets (METRO CASH & CARRY, REAL, AUCHAN, CORA…). The commercial policy of Optimeat continues the basic activity of the company: supplier of raw materials for the meat industry. The Optimeat’s group has an EU approved coldstore, in the center of Bucharest and has the logistic system for distribution. Optimeat’s goal and objective - to be your OPTIM MEAT source - with the freshest product, to meet the specific community requirements and Taylor cuts, at competitive prices.

  4. INGROSSO E MACELLAZIONE CARNI BOVINE GIOVANNINI

    Italy

    The company INGROSSO E MACELLAZIONE CARNI BOVINE GIOVANNINI, is a Manufacturer/ Producer, which operates in the Meats industry. It also operates in the beef slaughter industries. It is based in Torino, Italy.