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Manufacturer Producer - Authentic wines

10 Companies

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DOMAINE LAROQUE D'ARTAHÉ

France

Domaine de la Terre et du Soleil: Your wine escapade is nature-friendly at the Terre et du Soleil estate, we combine our passion for grape growing with respect for nature. Our family has committed to sustainable grape growing for three generations, using environmentally-friendly methods to produce authentic wines. Wine for sharing. Our wines are meant to be shared and savoured in good company. Each bottle tells the story of our terroir and embodies gregariousness. Organic, ethical growing. We grow organically to guarantee the purity of our wines and safeguard biodiversity. Our methods preclude the use of chemicals in favour of sustainable practices. Family estate.Our family has devoted its know-how and passion to grape growing for three generations. Each individual member adds his or her expertise, to ensure continuity and innovation. Our wines. Discover our range of exclusive organically produced white red and rosé wines. Each one will delight your palate, regardless of whether you prefer light or complex flavours. Visit us. Come and tour our estate, our vineyards and our cellars. Join in on guided visits and tastings to delve into the heart of our universe. Quality and environmental undertaking. We produce quality wines in an environmentally-friendly manner by investing in sustainable, innovative practices for exemplary growing.

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VINEBIOZ

France

Our company was set up in Rennes in 2011, and specialises in organic, biodynamic and sulphite-free wine distribution to the trade. We make available a range of authentic, tasty wines in close collaboration with winemakers committed to environmentally-friendly practices. Over the years, we have broadened our range of activities to offer a diverse array of services today. On the strength of my 25 years of experience in the wine and spirits industry, be it in retail distribution, within the Castel group, or at the head of Vinebioz, I have always made customer satisfaction and product quality at competitive prices my priority, while constantly searching to optimise our environmental impact.

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DOMAINES FABRE

France

Free and independent, we have for many years been committed to creating authentic quality wines, which respect ecosystems and satisfy wine enthusiasts. Domaines Fabre has been a family estate for 3 generations, with Haut-Médoc & Margaux appellations. All our wines are certified High Environmental Value level 3 (HEV). We work hard to protect biodiversity and limit the amount of energy we use. Our wines are sold for export in over 30 countries. We distribute our wines directly to importers and distributors, in short circuits, excluding wine merchants. The traceability of our wines, controlling our prices and selecting a network of partners / distributors are the three pillars of our commitment to our clients. Four of our estates are classed "Crus Bourgeois". Excessive consumption of alcohol is bad for your health. Drink in moderation.
AZIENDA AGRICOLA BOSCAINI CARLO SOCIETA' AGRICOLA VALPOLICELLA

Italy

In our cellar we produce wine exclusively from our own vineyards following tradition, but with modern equipment, and using as few chemical additives as possible. We provide restaurants and wine cellars which want to try our new producers. A large part of our production is for export. We produce approx. 45 000 bottles of VALPOLICELLA , VALPOLICELLA SUPERIOR, VALPOLICELLA SUPERIOR RIPASSO, AMARONE DELLA VALPOLICELLA, RECIOTO DELLA VALPOLICELLA. Good wine and authenticity, that's our motto.
LE SAUZET

France

LE SAUZET specialises in the production of organic produce. Our company comprises two activities: Wine-making at Domaine LOU PAS D’ESTRECH where we have been producing organic Agriculture Biologique certified wines since 1984 and with the creation of SAUZET, we also make top quality organic vinegars with the same hallmarks of authenticity. Today, we can offer a wide range of natural and flavoured vinegars with traceability and guaranteed geographical origin for our ingredients. In 1987, the creation of SAUZET led to the production of organic vinegar on behalf of third parties, made from wines from the property. All our products are guaranteed Organic and certified ECOCERT SAS.FR-BIO-01. We can provide a private label solution for major retail chains. Every year we exhibit at the SIAL and SIRAH trade fairs on the "SUD DE FRANCE" stand where we will be delighted to introduce you to our products through tastings.

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EARL DOMAINE SIBILLE

France

In 2015, Barbara and Pierre created the Domaine SIBILLE in Occitania. Our know-how: Pierre's 25-plus years of experience as an oenologist. Our vineyard: 5 ha in AOP Minervois and 10 ha Pays d’Oc. Our terroirs: sandstone for the reds and clay-limestone for the whites. Red and Rosé: the power of Grenache, the authenticity of Vieux Carignan, the finesse of Syrah, the wildness of Mourvèdre, the originality and adventurousness of Marselan. White: Chardonnay, the smoothness of Viognier, and Roussane. Instead of ageing in wood, our white wines are aged on their gross lees (6 months), and our reds macerated for over 6 weeks. Gravity system, sulphite reduction. The character of our wines: fruity, generous, silky tannins. Our bottles (visual): they form a multicoloured fresco worthy of a Parisian fine artist when placed side-by-side. Our conviction: organic agriculture. Our aim: to make wines different to those of our neighbours
CHAMPAGNE PIERRE LAURENT

France

A family vineyard for five generations, the authenticity of Maison Pierre Laurent is evident in its strong attachment to traditional techniques and protection of the natural environment. Deeply passionate about his region and driven by an avant-garde vision of champagne-making, Pierre Laurent seeks to create well-being by offering wines that are as natural as possible, reflect their terroir and provenance, and are environmentally responsible. Tradition, pleasure and sharing are the values, handed from father to son, that he seeks to transmit. The Pierre family currently exploits 4-and-a-half hectares of vines in the Marne valley, primarily growing Pinot Meunier and Chardonnay grapes. The main varieties are: - Chardonnay: delicate floral, citrus and mineral notes.- Pinot Noir: soft and fruity, provides a roundness to the blend.- Pinot Meunier: aromas of berries with a pronounced structure. Brings body and power to the blend. For centuries we have picked every grape entirely picked by hand, ensuring a craft-led harvest of real quality. Drinking to excess is dangerous to health, alcoholic beverages must be consumed with moderation. Alcoholic beverages are not for sale to those aged under 18.
LEHA GMBH

Germany

LeHA GmbH is a small, innovative company from the south of the Saxony-Anhalt region of eastern Germany, and has its company headquarters right at the heart of Saale-Unstrut – Germany's most northern wine-producing region. LeHA has been active on the German food market since 2002 and can look back on a true success story. Driven forwards by its high level of innovation, the company was able to continually expand and develop its range of products. This enabled the business to grow from a regional provider of a lactose-free, plant-based cream substitute into a Europe-wide company with many completely vegan products. Under the brand name "Schlagfix", the company is now one of the best-known suppliers of completely plant-based milk substitute products. Special quality features of Schlagfix products are their particularly authentic taste and versatility, which often even surpasses that of comparable, animal-based products – also winning over "non-vegans". There are many arguments that speak in favour of Schlagfix products – for example, they have fewer calories and are suitable for all, as well as being lactose-free, gluten-free and cholesterol-free. The company has achieved continuous growth, with its products sold by many Germany retailers. For example, our range of customers in Germany includes food retailers Edeka, REWE, Real, Kaufland, Globus, Bela, Metro, Tegut, Netto und Netto Stavenhagen. We also supply products to individual clinics and hospitals.
STATUS DOO

Serbia

The company Status doo is a Serbian company, which is active in the production and exportation of vinegar, apple vinegar, organic vinegar, alcoholic vinegar, wine vinegar and wine. The vision of all company team was based on the love and passion for what we do and in combination with the best methods of production, we have been able to guarantee the quality and nutritional value of our product. Our products are all produced with authentic Serbia ingredients to offer you. We have own plantation of organic apple, grapes and plums. There are on 510 meters above the sea level and it is mountain plantation with fresh air.
SPANISH PISTACHIOS

Spain

We are dedicated in producing fine Spanish Pistachios, with authentic natural flavour. We rely on high quality Spanish soil in combination to the idylic weather. We have a yearly harvest. We are based in central Spain where the best wine is produced, which is a fine example of our top quality soil. We are looking to export to most of all the UK.

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Manufacturer Producer - Authentic wines

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10 Companies