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Traditionally cured bacon - Italy

Italy
  1. SALUMIFICIO MERLOTTI SRL

    Italy

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    Salumificio Merlotti has been in business since the end of the Second World War, based in the village of Castel d'Ario, birthplace of the legendary racing driver Tazio Nuvolari. The small-scale artisan company has grown and developed over the years, and its products are now enjoyed far and wide.

  2. BERNARDINI GASTONE SRL

    Italy

    Selected raw materials chosen and inspected on site, qualified staff, respect for craftmanship, and a pinch of creativity to give you the absolute best. Each cut is its own story: finely carved, skilfully flavoured with spices and aromatic herbs, then left to mature naturally for as long as necessary, in order to obtain an excellent product, destined for the most refined palates.

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Traditionally cured bacon - Italy

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