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Flour for pastry-making

MOLINO MAGRI SPA

Italy

The company MOLINO MAGRI SPA, is a Manufacturer/ Producer, which operates in the Flour and semolina industry. It also operates in the food-grade flour, soft wheat flour, type 00 soft wheat flour, flour for pastry-making, flour for fresh pasta, and flour industries. It is based in Marmirolo, Italy.

All the products for "flour for pastry-making"

LIEVITATI FLOUR

PLUS S FLOUR

RED FLOUR

IN3 FLOUR

DOPPIAESSE FLOUR

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DI.GI.MA.

Italy

DI.GI.MA. 70 years of experience in collecting and processing butchery by-products from raw materials suitable for human consumption. The material received is selected and processed to produce fats and meat flours. Differentiated offering and selected raw materials.

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SEPA SRL

Italy

The company SEPA SRL, is a Manufacturer/ Producer, which operates in the Cakes and pastries, factory-baked industry. It also operates in the Bread, cakes and pastries, cake, confectionery product, Bread, cakes and pastries, and pastry making workshop industries. It is based in Pieve Porto Morone, Italy.
MR. BREAD S.R.L.

Italy

The company MR. BREAD S.R.L., which operates in the Flour and semolina industry. It also operates in the Meats, cooked and cured, Bread, cakes and pastries, Meats, cooked and cured, and Bread, cakes and pastries industries. It is based in Traona, Italy.

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Flour for pastry-making

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4 Companies