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Non gmo - Manufacturer Producer - Italy

ItalyManufacturer/producer
  1. MONICA E GROSSI SPA

    Italy

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    For over 40 years Monica & Grossi has been producing and selling PDO Parma hams and cooked hams. It also sells San Daniele Raw ham, smoked ham, typical speck, culatta and culatello with rind. We select the best top quality Italian pork, worked by long-established master delicatessen butchers. The ham has been dried in ventilated premises that enjoy the ideal climate of Langhirano. All the charcuterie by Monica & Grossi are free from allergens, GMOs and are gluten free.

  2. DNG GROUP

    Italy

    DNG Group is a young and active company in the beauty world with the aim to give to the professionist and the final consumer a top natural quality products united with a constant support to the clients and partners. Our brand #Barba Italiana is a male complete line dedicated entirely to the beauty care and wellness of the man. The brand has achieved a remarkable success at international level, exporting in several countries at european and global level. This thanks to our higher natural quality of the raw materials, the high content of essential oils and the strongly researched packaging which is a mix between the vintage and the modern age. We work in order to satisfy any need of of the man and to answer to any request of the market. The rich content of our products it's based on essential oils 100% natural and all products completely free of sls, sles, paraffin, parabens, silicons and GMO's. Always respecting the environment, we work only with a not tested on animals system.

  3. DOLCI AMORI DEL GRAN SASSO

    Italy

    Dolci Amori del Gran Sasso was born from the previous long experience of the founding members in a cookie factory renown internationally. Our company operates in the field of exclusively gluten-free baked goods. We mainly produce shortbread biscuits, crackers and protein cookies. Our products are genuine and tasty thanks to the use of ingredients such as rice flour, buckwheat flour, teff flour and corn flour, all flours free of the protein at the base of gluten intolerance. We are proud to say that for the realization of our products we use certified non-GMO raw materials, wisely selected and proportioned, in order to offer the consumer the fragrance, the friability and the flavours that are usually not perceptible in gluten-free foods. Taste is one of the most important things for our company. Our corporate vision is oriented towards product quality, innovation and production flexibility either for our own brand or for third parties. Nowadays, our products are present in the Italian and international market.

  4. FELSINEO SPA

    Italy

    Main Italian producer of IGP certified mortadella. Exclusive production, and with certified quality, of genuine mortadella made according to the traditional Bolognese recipe - Certifications VISION 2000, ISO 9001: 2000, ISO 22000: 2005, ISO 14001: 2004, BRC, IFS Mortadella gluten free. 1963 Mortadella Artisanale, D.O.P. Rustica, Oro, Tricolore, La Blu di Felsineo, Amabile. Exports all over the world.

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