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Flavors - Manufacturer Producer - Italy

ItalyManufacturer/producer
  1. RAFFAEL S.R.L.

    Italy

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  2. CAFFÈ DE ROCCIS

    Italy

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    The company Caffè De Roccis is the ideal partner for quality and price! Our products: - Coffee beans - Ground Coffee - compatible capsules and machines for the Nespresso, Dolce Gusto, Lavazza, Keurig, K-Cup, Caffitaly, Cafissimo Tchibo systems- Paper pods - Coffee production and custom capsules, both for the blend as well as for the private label. The De Roccis coffee roasting company stands out for being able to use the most advanced technologies to carefully select, blend and roast the coffee. This assures a constant and strict quality control. De Roccis assures: - “internationally oriented” service - multilingual personnel - cooperation with international shippers - coverage in over 40 countries worldwide - 30 years experience in the coffee sector - Belongs to Italy's second biggest roasting company - It's capable of producing large quantities - It can develop very high quality "tailored" coffee blends with the best value for money.

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  3. AZIENDA AGRICOLA CASERE

    Italy

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    CASERE is a farming company that stands out for its favoured position within the San Stino di Livenza (Venice) territory, which is within the Lison - Pramaggiore D.O.C. area. Thanks to the soil's specific characteristics, the fruitful processing has lead to producing high quality wines, both white as well as red. And the Consorzio Volontario Vini DOC Lison Pramaggiore (the Voluntary Wine Association of DOC Lison Pramaggiore wine) has acknowledged such commitment and accepted eight important qualities. The wine making experience that distinguishes us still leads us along the path of natural grape selection and of perfect harmony of soil and climate. A production process that is scrupulously and carefully followed from cultivation up to final packing. This assures high class genuine products that have an unique fragrance.

  4. P.A. AROMATICS FLAVORS SRL

    Italy

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    P.A Aromatics Flavors has been creating, making and marketing flavourings for the food industry, confectionery industry, beverage and liqueur industry and pharmaceutical industry since 1984. Flavourings for sweet and savoury products, beverages, products for oven-baking, cakes and dairy-based products. Essences and extracts for perfumes and cosmetics. UNI EN ISO 9001.

  5. OLIO CALVI

    Italy

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    Founded in 1921 by Giuseppe Calvi, Giuseppe Calvi & C. is a long-established olive oil company that is now run by Gianni e Luca Calvi together with a small group of assistants. We are committed to offering good, natural products. The olive oils from Taggiasca olives form the heart of the range: the Riviera Ligure D.O.P., the Mosto Oro and the Cultivar Oliva Taggiasca. We also offer a wide range of sauces and pickles in oil (Pesto, Taggiasche olives, Artichokes in oil, Tuna in oil).

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  1. CAFFÈ MAURO S.P.A.

    Italy

    Caffé Mauro is an Italian Company that for 60 years has been producing high quality espresso coffee, founded in 1949 in Reggio Calabria, mainly recognized for its Tradition, Quality and Excellence. It was one of the first companies to use the television as media advertising, creating major campaigns that have made it famous around in the world. Thanks to the special method of the slowly roasted coffee (a tostatura lenta), which enhances the flavor and aroma of our coffee blends, the Caffè Mauro present on the market a wide range of high quality products whose characteristics are well highlighted in a pack clear and “transparent” that informs consumers about what they are drinking. Our brand operates on all distribution channels, RETAIL - HORECA - VENDING/OCS, also produces private label products while guar while guaranteeing the same manufacturing processes used for the production of their blends .

  2. UNDERKITCHEN

    Italy

    Underkitchen.it is a social impact start-up that sells deep frozen iconic dishes of international cuisine. Underkitchen solely produces food inside the cooking labs of the Italian chef schools, dishes are cooked by student chefs supervised by Top Italian & international chefs, and go through a strict quality control before being launched on the online market. Our mission is to spread the global gastronomic culture, as we have decided not to focus on Italian cuisine but solely upon dishes and flavors that are the heritage of a distant country, as if it was a journey yet to be told.

  3. GIDIS SRL

    Italy

    Gidis was founded in 2009, in the Parma district, in the heart of the Italian Food Valley, a world renowned land for its culinary excellence and full of extraordinary flavors. We are specialized in Organic food and Gluten Free food manufacturing. We produce the specialties of our land, in two different plants : the fresh pasta and cold cuts, offering high levels of service and a wide range of items, both for Retail and Horeca. The scope of our work is the constant innovation search but respecting the tradition; today, our company is a unique entity in Italian panorama with a high specialization content in two Italian traditional market segments: the fresh pasta and cold cuts.