certified food grade product Italy

... sector and the environmental sensitivity of its founders, the idea was born to produce, guarantee, and distribute a hygienic, pure, and crystal-clear product while minimizing environmental impact. The entire production process follows the strictest hygiene and health regulations, right up to packaging. The water used comes from the Roman aqueduct, then it is made calcium-free, filtered, and demineralized. All our ice is certified by Arpa Lazio, the regional agency that oversees environmental protection and ensures the quality of our product.

... channels in Italy and in European and non-EU markets. The Ignalat dairy is very sensitive to the issue of quality and certification of its production and process standards, and it has a quality management system that is compliant and certified according to the UNI EN ISO 9001:2015 process standard, and product standards according to BRC/GSFS Food (Food Issue 8 Grade A) and IFS Food (Version 6.1 Higher Level) quality standards required by the retail world. The company is also a member of the newly established protection consortium for the DOP Mozzarella di Gioia del Colle.

Attivar is a family-run Italian company, specialized in the production of technical rubber and silicone items, as well as production support services. We manufacture rubber membranes using injection-compression technology, rubber and silicone seals, bellows, compensators, valves and washers, rubber-metal co-molded products, food-grade silicone products, and special application products with...