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Gluten - Italy

Italy
  1. ITALPAST SRL

    Italy

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    Leader in the design and construction of machinery, automatic plants, and production lines for the manufacture of high-quality pasta – dried pasta, fresh pasta, gluten-free pasta, filled pasta and pre-cooked pasta for ready meals. Machines for Pasta sheets, Pasta forming, Ravioli, Lasagne and Pasta Nests, dry pasta Plants with 30 to 1, 000 kg/hour production capacity with automatic press extruders. Multiple Line, one plant available in 150 to 500 kg/hour versions.

  2. CATELFOOD

    Italy

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    Castelfood is a company that produces hardtacks and snacks from rice, maize and other cereals according to the highest food quality and safety standards. Our facilities can produce various types of cereal hardtacks and snack ranging from savoury to sweet: flavoured or chocolate-coated. Our products are produced from selected raw materials and made 100% naturally, gluten-free, with no sugar, with little salt and are suitable for vegetarians and vegans.

  3. MOLINO MAGRI SPA

    Italy

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  4. PASTA BERRUTO SPA

    Italy

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    The company Pasta Berruto, based at Via Sommariva, 139 in Carmagnola (TO), has been applying all its passion to manufacturing pasta since 1881. The Berruto family has the strength of a century's experience in the cereals and pasta-making market. For the Italian market, the company works through chain retailers, with its own or its clients' brands, in collaboration with the country's leading chains.

  5. GENI'S

    Italy

    Geni's a family-run business specialized in the production of sweets and artisanal gluten-free ice cream. The family is involved in all stages, from the choice of raw materials to the production and marketing of the products.The desire to recover authenticity, the use of carefully selected natural ingredients and innovation represents the values of our company. Our products follow an artisan process that respects the Italian tradition and are free of gluten, palm oil and hydrogenated fats to guarantee the highest quality. We offer a wide range of products: delicious nougat and chocolate in all its shapes and a wide range of artisan ice creams. Our products are available both under our own brand and for third parties. Our products are present either in restaurants and small shops as well as in the GDO. Quality, innovation and flexibility characterize our production

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  1. GIDIS SRL

    Italy

    Gidis was founded in 2009, in the Parma district, in the heart of the Italian Food Valley, a world renowned land for its culinary excellence and full of extraordinary flavors. We are specialized in Organic food and Gluten Free food manufacturing. We produce the specialties of our land, in two different plants : the fresh pasta and cold cuts, offering high levels of service and a wide range of items, both for Retail and Horeca. The scope of our work is the constant innovation search but respecting the tradition; today, our company is a unique entity in Italian panorama with a high specialization content in two Italian traditional market segments: the fresh pasta and cold cuts.

  2. ELISA FOOD

    Italy

    Naturally proven... pizza dough. Elisa Food's great production capacity, prompt deliveries and product quality make it a reliable partner.

  3. TYPICAL SOUTH

    Italy

    The company TYPICAL SOUTH, is a Manufacturer/ Producer, which operates in the Foods, gourmet industry. It also operates in the Frozen and deep-frozen foods, ice creams and sorbets, Frozen and deep-frozen foods, gluten-free product, and food industry industries. It is based in Siderno, Italy.

  4. FORNERIA VENEZIANA S.R.L.

    Italy

    The company FORNERIA VENEZIANA S.R.L., is a Manufacturer/ Producer, which operates in the Biscuit making industry. It also operates in the pastries for breakfast, dry pastries, gluten-free product, and bakery products industries. It is based in Salzano, Italy.

  5. BIOSTOCK S.R.L.

    Italy

    The company BIOSTOCK S.R.L., is a Wholesaler, which operates in the Dietary and organic foods industry. It also operates in the Foods, health, Gastronomic specialties, Foods, health, gluten-free product, food supplies for restaurants, and Gastronomic specialties industries. It is based in Calenzano, Italy.

  1. FOG

    Italy

    The company FOG, is a Manufacturer/ Producer, which operates in the Dietary and organic foods industry. It also operates in the gluten-free pasta, organic pasta, and dry pasta industries. It is based in Milano, Italy.

  2. PROBIOS SPA

    Italy

    The company PROBIOS SPA, is a Distributor, which operates in the Dietary and organic foods industry. It also operates in the Foods, health, Foods - sports, Foods, health, Foods - sports, and gluten-free product industries. It is based in Calenzano, Italy.

  1. CARTECHINI FOOD S.R.L.

    Italy

    The company CARTECHINI FOOD S.R.L., is a Manufacturer/ Producer, which operates in the Vegetable oils industry. It also operates in the Olive oil, seed flours, gluten-free product, Olive oil, and seed oil industries. It is based in Montecassiano, Italy.

  2. DAFFINA' DISTRIBUZIONE

    Italy

    The company DAFFINA' DISTRIBUZIONE, is a Retailer, which operates in the Brandy industry. It also operates in the traditional product, gluten-free product, in oil conserves, and Italian coffee industries. It is based in Soriano Calabro, Italy.

  3. BIGFREE

    Italy

    The company BIGFREE, is a Distributor, which operates in the Hotels, bars, cafés and restaurants - machinery and equipment industry. It also operates in the gluten-free biscuits industries. It is based in Vicenza, Italy.

  4. CASANOVA FOOD SRL

    Italy

    The company CASANOVA FOOD SRL, is a Manufacturer/ Producer, which operates in the Pasta industry. It also operates in the Foods, health, fresh and dry pasta, fresh egg pasta, Foods, health, and gluten-free pasta industries. It is based in Padova, Italy.

  5. I SAPORI DEL CELIACO

    Italy

    The company I SAPORI DEL CELIACO, is a Retailer, which operates in the Food - import-export industry. It also operates in the foods for coeliac sufferers, gluten-free bread, and celiac disease products industries. It is based in Lentini, Italy.

  6. CEPI GROUP SRL

    Italy

    The company CEPI GROUP SRL, is a Manufacturer/ Producer, which operates in the Dietary and organic foods industry. It also operates in the gluten-free product, and gluten-free dishes industries. It is based in Frattamaggiore, Italy.

  7. LA PUGLIA SENZA GLUTINE

    Italy

    The company LA PUGLIA SENZA GLUTINE, is a Manufacturer/ Producer, which operates in the Pizzas, frozen industry. It also operates in the lasagne to be baked, gluten-free product, eggplant parmesan, and pizza bases industries. It is based in Monopoli, Italy.

  8. I BUONI SENZA GLUTINE

    Italy

    The company I BUONI SENZA GLUTINE, is a Manufacturer/ Producer, which operates in the Foods, health industry. It also operates in the gluten-free product, special flours, gluten-free dishes, and gluten-free pasta industries. It is based in Capurso, Italy.

  1. MMV SRL

    Italy

    The company MMV SRL, is a Manufacturer/ Producer, which operates in the Foods, health industry. It also operates in the muesli, and gluten-free pasta industries. It is based in Guidonia, Italy.

  2. MAISON DEL CELIACO

    Italy

    The company MAISON DEL CELIACO, is a Manufacturer/ Producer, which operates in the Pastries industry. It also operates in the gluten-free product industries. It is based in Anzio, Italy.

  3. CARPE DIEM SRLS - CHRIS THE ANGEL GLUTEN FREE

    Italy

    The company CARPE DIEM SRLS - CHRIS THE ANGEL GLUTEN FREE, is a Manufacturer/ Producer, which operates in the Food specialities industry. It is based in Torrice, Italy.

  4. DREAM GLUTEN FREE S.R.L.

    Italy

  5. SAPORI DI SICILIA GLUTEN FREE S.A.S. DI RUSSO FILIPPO & C.

    Italy

  6. BROKERAGE DI CLAUDIO ZENGA

    Italy

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    FOOD BROKERAGE ITALIA markets Made in Italy products worldwide. Prized Italian Pasta, Frozen Pizza, Tomatoes ( Pulp, Peeled, Sauces, etc.), nuts, fruit juices and special pasta products (gluten-free pasta, spelt pasta, organic pasta, legume pasta). We have been taking care of our customers for over 30 years and we guarantee quality products, trading efficiency and service. ISO, IFS, BRC, etc. certified companies assure that the international trading requirements are met.

  7. MONICA E GROSSI SPA

    Italy

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    For over 40 years Monica & Grossi has been producing and selling PDO Parma hams and cooked hams. It also sells San Daniele Raw ham, smoked ham, typical speck, culatta and culatello with rind. We select the best top quality Italian pork, worked by long-established master delicatessen butchers. The ham has been dried in ventilated premises that enjoy the ideal climate of Langhirano. All the charcuterie by Monica & Grossi are free from allergens, GMOs and are gluten free.

  8. SEMPRE GHIOTTI - SPECIALITÀ SICILIANE

    Italy

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    SEMPRE GHIOTTI operates in the catering business and offers the best recipes of the Sicilian cuisine as ready to eat dishes. Only the highest quality raw materials are use for the food preparations. We offer gluten-free and customised recipes that provide a unique experience with frozen food and ready to eat food that can be prepared easily and quickly (15 minutes in the oven). We a prompt in responding to requests through the standard trade channels (retail, hospitality industry and large-scale distribution).

  9. TOSCANA VERDE RESORT

    Italy

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    The Toscana Verde Resort lies in the charming Tuscan countryside close to Florence, Siena, Arezzo and to the Chianti area and it's ready to welcome you for your holidays or for your wedding. The premises include the delightful La Tabaccaia Restaurant that offers a cuisine that is based on typical Tuscan dishes and includes vegetarian and gluten-free menus. You can relax in our swimming pool and in our spa. In our winery you will find the best wines of the surroundings and of the Chianti area.

  10. SHOCKINO S.R.L.

    Italy

    Shockino Mix Experience - Handmade in Italy We are an artisan chocolate laboratory in the heart of Italy, in Molise. We invented the Mix & Match praline and make spreads, candy, chocolate tablets and more. We started our project in 2015, obtaining the "Mention of Honor at the ADI International Compasso d'Oro" for the modular praline, which rewards the best international design. Today we are an independent laboratory, which selects the best international raw materials and manufactures products of high value in terms of quality and detail. A constant search for Italian and international typicality and excellence. We carry out each step by hand, constantly improving our recipes and preparations. We do not use colourings, preservatives and all our aromas are obtained exclusively from natural essences or ingredients. Whenever possible, we create dairy-free products with no added sugar. All of our products are also palm oil and gluten free. In recent years Shockino Mix Experience has been the protagonist of events and tastings throughout Italy, starting from EXPO2015 at the Salone del Mobile and Salon du Chocolat in Milan, Cibus Parma and Vinitaly in Verona.

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