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Flavouring for confectionery - Italy

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GIOVANNI FRANCESCONI SRL.

Italy

The company GIOVANNI FRANCESCONI SRL., is a Manufacturer/ Producer, which operates in the Semolina industry. It also operates in the durum wheat flour or superfine flour, organic pasta, flavouring for confectionery, and almond cream industries. It is based in Milano, Italy.
P.A. AROMATICS FLAVORS SRL

Italy

P.A Aromatics Flavors has been creating, making and marketing flavourings for the food industry, confectionery industry, beverage and liqueur industry and pharmaceutical industry since 1984. Flavourings for sweet and savoury products, beverages, products for oven-baking, cakes and dairy-based products. Essences and extracts for perfumes and cosmetics. UNI EN ISO 9001.

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GMC G. MARIANI & C. SPA

Italy

Since 1910, G. Mariani & C. has been involved in the research, experimentation and production of extracts, fruit juices, aromas, essences and a wide choice of products ranging from liqueurs to soft drinks, savoury food to confectionery, and is now amongst the leaders of its sector. It provides a pre- and after-sale service to guarantee its business customers tailor-made products and solutions. COMPANY CERTIFIED WITH UNI EN ISO 9001: 2000

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AROMI MEDITERRANEI VISA SRL

Italy

VI.SA. SRL – Aromi Mediterranei has been producing industrial aromas and food blend ingredients since 1989. It has gradually extended its business in the food sector, and also in related services such as the distribution of a huge range of ingredients and additives.

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NEW FLAVOURS

Italy

Welcome to New Flavours, the home of food flavourings and semi-finished food products. If you are looking for a unique tailor-made product based on research, innovation, professionalism and creativity, this is the right place. Prepare to be amazed. Our aim is to satisfy your every need. We are in Via dell'Artigianato, 7 in Monte Santa Maria Tiberina (PG).

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GELFRUIT ITALIA SRL

Italy

Located on the slopes of Mount Etna, Gelfruit Italia provides natural products from a non- polluted environment to the European and international markets. The extraordinary flavour of Sicilian almonds, the exquisite taste of our hazelnuts, and the unique taste of our Sicilian pistachios make any product from the confectionery and bakery industry special and authentic.

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Flavouring for confectionery - Italy

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6 Companies